Sushi Jiro in Singapore offers a culinary voyage through the artistry of sushi, where each dish embodies the essence of precision and tradition. Nestled within the bustling cityscape, its menu beckons with delicacies meticulously crafted by skilled chefs trained in the ancient Edomae tradition. Imagine savoring the velvety richness of Otoro nigiri, where the marbled fat melts on your tongue, or the subtle crunch of Hokkaido scallops delicately paired with a hint of yuzu zest. Each piece of sushi at Sushi Jiro is a masterpiece, showcasing not only the freshness of premium ingredients sourced globally but also the dedication to perfection that defines Japanese culinary excellence. Whether indulging in the omakase experience or selecting from their à la carte offerings, every visit promises an unforgettable journey into the heart of sushi craftsmanship at its finest.
SUSHI JIRO MENU SINGAPORE 2024
Sushi Jiro Singapore presents exquisite Edomae sushi, showcasing premium ingredients and meticulous craftsmanship. From Otoro nigiri to Hokkaido scallops, each piece promises a culinary journey of Japanese excellence.
Family Activities Of Sushi Jiro Menu Singapore Table
Activity
Description
Omakase Experience
Enjoy a chef-curated selection of sushi and sashimi, tailored to your preferences.
DIY Temaki
Create your hand rolls with fresh seafood and traditional Japanese condiments.
Sushi Making Class
Learn the art of sushi-making from expert chefs in a hands-on workshop.
Japanese Tea Ceremony
Experience the serene ritual of preparing and enjoying matcha tea.
Origami Workshop
Engage in the ancient art of paper folding, creating traditional Japanese designs.
Allergen Information Of Sushi Jiro Menu Singapore Table
Item
Allergens
Otoro Nigiri
Fish (Tuna), Soy (in soy sauce)
Hokkaido Scallop Sashimi
Molluscs (Scallops)
Tempura Moriawase
Wheat (in tempura batter), Soy (in dipping sauce)
Avocado Maki
Sesame (in sesame seeds), Soy (in soy sauce)
Karaage Chicken
Wheat (in coating), Soy (in marinade)
Vegetable Tempura
Wheat (in tempura batter), Soy (in dipping sauce)
Bulk Order Of Sushi Jiro Singapore Menu Table
Item
Description
Minimum Order
Price (per order)
Assorted Sushi Platter
Chef’s selection of nigiri and rolls
1 platter
SGD 200
Sashimi Deluxe Platter
Fresh assortment of sashimi slices
1 platter
SGD 250
Tempura Party Tray
Mixed tempura including prawns and vegetables
1 tray
SGD 180
Maki Roll Selection
Various rolls with seafood and vegetables
20 rolls
SGD 150
Sushi Bar Experience
Customizable sushi bar setup with chef on-site
1 event
SGD 800 (starting)
Sushi Jiro Menu Singapore Drive Thru Items Table
Drive Thru Item
Description
Price (SGD)
Assorted Sushi Box
Selection of nigiri and rolls
30.00
Sashimi Bento
Fresh sashimi slices with rice and sides
35.00
Tempura Set
Prawns and vegetables with dipping sauce
25.00
California Roll Combo
Assorted California rolls
20.00
Miso Soup
Traditional Japanese soup
5.00
Nutrition Information Of Sushi Jiro Singapore Menu Table
Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Salmon Nigiri
2 pieces
120
5
1
0
25
300
10
1
2
8
Tuna Sashimi
3 pieces
100
2
0.5
0
20
250
0
0
0
20
California Roll
6 pieces
250
8
1.5
0
30
400
38
3
5
12
Edamame
1 cup
120
5
1
0
0
300
10
6
2
9
Miso Soup
1 bowl
70
2.5
0.5
0
5
800
10
1
2
3
Franchising Opportunities of Sushi Jiro Menu Singapore
Brand Reputation: Leveraging the established reputation of Sushi Jiro for high-quality sushi and Japanese cuisine.
Training and Support: Access to comprehensive training programs for franchisees and staff, ensuring consistency in food quality and service.
Menu Consistency: Maintaining standardized recipes and menu offerings across franchise locations to uphold brand integrity.
Operational Guidance: Support in site selection, restaurant design, and operational setup to replicate the authentic Sushi Jiro experience.
Marketing Assistance: Access to marketing strategies and materials developed by the franchisor to promote the brand locally and attract customers.
Supply Chain Management: Assistance in sourcing high-quality ingredients and ensuring supply chain efficiency to maintain food standards.
Financial Viability: Guidance on financial planning, budgeting, and performance monitoring to maximize profitability and sustainability.
Local Adaptation: Flexibility to adapt certain menu items or practices to cater to local tastes and preferences while preserving core brand values.
Quality and Safety of Sushi Jiro Menu Singapore
Quality List:
Premium Ingredients: Sushi Jiro sources top-quality seafood and ingredients globally, ensuring freshness and authenticity in every dish.
Traditional Techniques: Chefs trained in traditional Edomae sushi techniques meticulously prepare each dish, emphasizing craftsmanship and flavor.
Menu Curation: Carefully curated menu featuring a variety of sushi, sashimi, and Japanese specialties, showcasing the diversity of Japanese cuisine.
Presentation: Attention to detail in presentation, enhancing the aesthetic appeal and overall dining experience for customers.
Customer Experience: Commitment to exceptional customer service, providing a welcoming atmosphere and attentive service to enhance satisfaction.
Safety List:
Hygiene Standards: Strict adherence to food safety and hygiene protocols, ensuring all food handling and preparation meet regulatory standards.
Freshness Assurance: Regular inspections and quality checks on incoming ingredients to guarantee freshness and minimize risks associated with foodborne illnesses.
Allergen Management: Clear identification and management of allergens in menu items, with staff trained to assist customers with allergen-related inquiries.
Sanitization Practices: Rigorous cleaning and sanitization of kitchen equipment, utensils, and dining areas to maintain cleanliness and prevent contamination.
Compliance: Compliance with local and international food safety regulations, with regular audits and reviews to uphold safety standards.
Frequently Asked Questions Of Sushi Jiro Menu Singapore
Omakase is a chef-curated dining experience where the chef selects and serves a progression of dishes, showcasing the freshest and most seasonal ingredients available that day.
Signature dishes include Otoro nigiri (fatty tuna), Hokkaido scallop sashimi, and Uni (sea urchin) nigiri, all prepared with meticulous attention to quality and presentation.
Sushi Jiro provides information on common allergens such as gluten (wheat), shellfish, nuts, and soy. Staff are trained to assist customers with specific dietary restrictions or allergies.
Nutritional details such as calorie counts, fat content, and protein levels are available upon request at Sushi Jiro. This helps customers make informed choices based on their dietary goals.
Sushi Jiro provides customization options for bulk orders, allowing customers to tailor sushi selections and quantities according to their preferences. This includes special requests for specific sushi rolls or sashimi varieties.
Sushi Jiro Singapore Location, Contact, Opening Hours And Instant Data
Contact : +6564453055
Opening Hours
Saturday
11:30 AM–2:30 PM6–10 PM
Sunday
11:30 AM–2:30 PM6–10 PM
Monday
11:30 AM–2:30 PM6–10 PM
Tuesday
11:30 AM–2:30 PM6–10 PM
Wednesday
11:30 AM–2:30 PM6–10 PM
Thursday
11:30 AM–2:30 PM6–10 PM
Friday
11:30 AM–2:30 PM6–10 PM
Accessibility
Wheelchair accessible entrance
Wheelchair accessible seating
Service options
Delivery
Takeout
Dine-in
Offerings
Alcohol
Beer
Cocktails
Hard liquor
Small plates
Vegan options
Vegetarian options
Wine
Dining options
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Bar onsite
Restroom
Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Cozy
Crowd
Family-friendly
Groups
LGBTQ+ friendly
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Conclusion
Sushi Jiro in Singapore epitomizes culinary mastery with its meticulously crafted sushi and Japanese delights. From premium ingredients to traditional techniques, each dish promises an unparalleled dining experience, blending authenticity, quality, and exceptional service in every visit.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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