HEI SUSHI, where every dish tells a story of meticulous craftsmanship and unparalleled flavors. Nestled in the heart of Singapore, our menu transcends traditional sushi, offering an innovative fusion of Japanese culinary artistry and contemporary gastronomy. From the signature “Dragon’s Breath” maki, tantalizing the palate with a delicate balance of spicy tuna and creamy avocado, to the exquisite “Sakura Blossom” nigiri, showcasing the freshest cuts of sashimi adorned with edible flower petals, each bite is a symphony of textures and tastes.
HEI SUSHI MENU SINGAPORE 2024
HEI SUSHI offers a diverse menu in Singapore, featuring fresh and flavorful Japanese cuisine. From traditional sushi rolls to innovative creations, it promises an exquisite dining experience for sushi enthusiasts.
Family Activities Of HEI SUSHI Menu Singapore Table
Activity
Description
Sushi Making Class
Join our expert chefs to learn the art of sushi making. Perfect for both kids and adults!
Origami Workshop
Unleash your creativity with our origami workshops. Learn to fold beautiful shapes and designs.
Bento Box Decorating
Decorate your own bento box with a variety of colorful ingredients under the guidance of our chefs.
Sushi Platter Challenge
Test your family’s appetite and teamwork with our sushi platter challenge. Who can finish first?
Japanese Tea Ceremony
Experience the tranquility of a traditional Japanese tea ceremony with your loved ones.
Allergen Information Of HEI SUSHI Menu Singapore Table
Item
Allergens Present
Sushi Roll
Fish, Shellfish, Soy, Gluten
Sashimi
Fish, Shellfish
Miso Soup
Soy, Gluten
Tempura
Shellfish, Gluten
Gyoza
Gluten, Soy
Edamame
None (may contain traces of soy)
Teriyaki Chicken
Soy, Gluten
California Roll
Fish, Crab, Soy, Gluten
Salmon Nigiri
Fish, Soy, Gluten
Tuna Nigiri
Fish, Soy, Gluten
Vegetarian Roll
Soy, Gluten
Green Salad
None (dressing may contain traces of soy)
Bulk Order Of HEI SUSHI Singapore Menu Table
Item
Description
Quantity
Price (SGD)
Sushi Platter
Assorted sushi rolls and nigiri
50 pcs
$150
Sashimi Platter
Assorted slices of fresh sashimi
30 pcs
$200
Maki Rolls
Various maki rolls (e.g., California, Spicy Tuna)
80 pcs
$120
Sushi & Sashimi Combo
Combination of sushi rolls and sashimi slices
60 pcs
$250
Tempura Assortment
Mixed tempura including shrimp, veggies, and more
50 pcs
$180
Teriyaki Chicken
Grilled chicken marinated in teriyaki sauce
20 pcs
$100
Beef Bulgogi
Sliced beef marinated in Korean bulgogi sauce
20 pcs
$120
Vegetarian Sushi Rolls
Assorted vegetarian sushi rolls
40 pcs
$80
HEI SUSHI Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Sushi Combo
Assorted sushi rolls
$12.99
Sashimi Platter
Fresh slices of assorted sashimi
$15.99
Tempura Bento
Bento box with shrimp and vegetable tempura
$10.99
Teriyaki Chicken Bento
Bento box with grilled chicken teriyaki
$11.99
California Roll
Crab, avocado, and cucumber roll
$8.99
Spicy Tuna Roll
Tuna, spicy mayo, and cucumber roll
$9.99
Salmon Avocado Roll
Fresh salmon and avocado roll
$10.99
Vegetarian Maki
Assorted vegetable rolls
$7.99
Edamame
Steamed soybeans with sea salt
$4.99
Miso Soup
Traditional Japanese miso soup
$3.99
Green Tea Ice Cream
Japanese green tea flavored ice cream
$4.99
Nutrition Information Of HEI SUSHI Singapore Menu Table
Item
Calories
Protein (g)
Fat (g)
Carbohydrates (g)
Fiber (g)
Sodium (mg)
Salmon Sushi
180
10
6
25
2
200
Tuna Sushi
160
9
5
20
1
180
California Roll
250
8
12
30
3
300
Avocado Roll
220
6
10
25
5
250
Vegetable Maki
180
4
6
35
4
220
Tempura Shrimp Roll
300
12
15
25
2
350
Edamame
120
8
4
10
5
100
Franchising Opportunities of HEI SUSHI Menu Singapore
Brand Recognition: HEI SUSHI has already established itself as a reputable brand in the Japanese dining scene. Franchisees can benefit from the brand recognition and loyalty that HEI SUSHI has built over the years.
Menu Diversity: HEI SUSHI offers a diverse menu that caters to different tastes and preferences. From classic sushi and sashimi to innovative rolls and Japanese hot dishes, there’s something for everyone on the menu. This diversity can attract a wide range of customers, increasing the potential for profitability.
Quality Ingredients: HEI SUSHI is known for using high-quality ingredients sourced both locally and internationally. Franchisees can leverage this commitment to quality to attract customers who prioritize fresh and authentic Japanese cuisine.
Training and Support: Franchisees can expect to receive comprehensive training and ongoing support from HEI SUSHI’s management team. This support can range from initial setup assistance to operational guidance and marketing support, helping franchisees navigate the challenges of running a successful restaurant business.
Adaptability: HEI SUSHI’s menu and concept are adaptable to different locations and market preferences. Whether it’s a standalone restaurant, a mall outlet, or a delivery-focused kitchen, HEI SUSHI’s menu can be tailored to suit various formats and customer preferences.
Market Demand: Japanese cuisine enjoys widespread popularity in Singapore, with a strong demand for sushi and other Japanese dishes. Franchisees can tap into this lucrative market by offering HEI SUSHI’s menu, capitalizing on the growing appetite for authentic Japanese dining experiences.
Quality and Safety of HEI SUSHI Menu Singapore
Quality Ingredients: HEI SUSHI is known for sourcing high-quality ingredients for its sushi and other Japanese dishes. This often includes fresh seafood like salmon, tuna, and shrimp, as well as premium rice and vegetables. The restaurant aims to maintain consistent quality across all its branches.
Freshness: Freshness is paramount in sushi, and HEI SUSHI places a strong emphasis on serving sushi made with fresh ingredients. This ensures that customers enjoy the flavors and textures at their best.
Hygiene Standards: HEI SUSHI maintains strict hygiene standards in its kitchen and food preparation areas. This includes regular cleaning and sanitization practices, as well as adherence to food safety regulations set by local authorities.
Food Safety Protocols: The restaurant follows rigorous food safety protocols to ensure that all dishes served are safe for consumption. This includes proper handling, storage, and cooking of ingredients to prevent contamination and foodborne illnesses.
Menu Diversity: HEI SUSHI typically offers a diverse menu to cater to different preferences and dietary requirements. This may include options for vegetarians, vegans, and those with food allergies or intolerances.
Frequently Asked Questions Of HEI SUSHI Singapore
Yes, HEI SUSHI provides delivery services through various platforms like GrabFood and Foodpanda. You can order your favorite sushi and Japanese dishes online and have them delivered to your doorstep.
HEI SUSHI specializes in Japanese cuisine, particularly sushi and sashimi. They offer a wide range of traditional and contemporary Japanese dishes, including sushi rolls, sashimi platters, bento sets, and more.
Yes, HEI SUSHI has vegetarian and vegan options available on their menu. They offer a variety of vegetable sushi rolls, salads, and tofu-based dishes to cater to different dietary preferences.
Yes, HEI SUSHI accepts reservations for dine-in customers. You can make a reservation online through their website or contact the respective branch directly.
Yes, HEI SUSHI provides catering services for various events and occasions. They offer catering packages with a selection of sushi, sashimi, and other Japanese dishes tailored to your preferences.
HEI SUSHI Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6563867141
Opening Hours
Thursday
11:30 AM–9:30 PM
Friday
11 AM–10 PM
Saturday
11 AM–10 PM
Sunday
11 AM–10 PM
Monday
11:30 AM–9:30 PM
Tuesday
11:30 AM–9:30 PM
Wednesday
11:30 AM–9:30 PM
Service options
No-contact delivery
Delivery
Takeout
Dine-in
Offerings
Halal food
Small plates
Dining options
Lunch
Dinner
Dessert
Atmosphere
Casual
Crowd
Family-friendly
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Kids’ menu
Conclusion
HEI SUSHI Singapore offers a diverse menu featuring fresh sushi, sashimi, and creative Japanese dishes. With a focus on quality ingredients and innovative flavors, it promises an authentic dining experience that satisfies both traditional and adventurous palates.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
Chicha San Chen in Singapore presents a menu that tantalizes with a fusion of traditional Taiwanese tea culture and modern culinary creativity. Nestled among the bustling streets, its menu offers a delightful array of signature tea beverages, each a testament to meticulous craftsmanship and quality. From the aromatic Osmanthus Oolong Tea to the creamy Sun…
Top Corner Western Food in Singapore offers a diverse range of delicious Western dishes, from hearty steak and juicy burgers to crispy fish and chips. The menu highlights signature comfort foods like tender grilled chicken and pasta, served with fresh sides and sauces. Their signature dishes are complemented by a variety of sides such as…
Experience culinary excellence at I AM… Menu Singapore, where every dish tells a story of innovation and tradition. Indulge in our signature dish, the “Sakura Blossom Sushi Roll,” a delicate fusion of fresh sashimi wrapped in pink-hued rice, reminiscent of the fleeting beauty of cherry blossoms. Explore our diverse menu, featuring a blend of Japanese…
THE WHITE LABEL in Singapore offers a sophisticated dining experience with a curated menu that blends contemporary European cuisine with Asian influences. Highlighting fresh, locally sourced ingredients, their dishes are crafted to deliver exquisite flavors and artistic presentation. From their signature seafood selections to tender grilled meats, each dish reflects a commitment to quality and…
At OTAI COCOMELON in Singapore, the menu unfolds a delightful blend of nostalgia and innovation. Guests can indulge in whimsical treats like Cocomelon-themed cakes adorned with vibrant characters, while savory options include hearty Malaysian classics like Nasi Lemak with a playful twist. Each dish is crafted to invoke a sense of childhood joy, making OTAI…
All Things Delicious in Singapore offers a vibrant menu that celebrates global flavors with a local twist. Renowned for its freshly baked goods, the cafe excels in both sweet and savory treats, from its signature Gula Melaka Scones to hearty Shakshuka. The diverse selection includes wholesome salads, artisanal sandwiches, and decadent cakes, all crafted with…
