At YUM CHA in Singapore, the menu dances with an array of tantalizing dim sum delights, each morsel a harmonious blend of tradition and innovation. Steaming baskets reveal treasures like delicate har gow, their translucent skins embracing plump shrimp, while golden parcels of crispy prawn cheong fun delight with each bite. Not to be outshone, the custardy allure of Liu Sha Bao beckons, promising an explosion of rich, molten salted egg yolk with every indulgent mouthful. From the classic comforting warmth of steamed char siew buns to the playful allure of vibrant rainbow dumplings, YUM CHA’s menu is a culinary symphony, inviting diners to embark on a journey of sensory discovery through the vibrant flavors of Chinese cuisine
YUM CHA MENU SINGAPORE 2024
YUM CHA menu in Singapore offers a delightful array of traditional and innovative dim sum dishes, blending flavors from Cantonese cuisine with modern twists, ensuring a memorable dining experience.
Hot & Spicy Black Fungus Seafood Soup (individual)
SGD 12.50
Seafood Fish Maw Broth (Individual)
SGD 24.00
YUM CHA RICE & NOODLES Menu
MENU ITEMS
PRICE
Lobster w Crispy Noodles
SGD 36.60
Crab Meat Fried Rice w Fish Roe
SGD 26.30
Olive Fried Rice with Vegetables (V)
SGD 21.70
Signature Fried Seafood Mee Sua
SGD 26.30
Braised Eefu Noodles w Mushrooms
SGD 21.70
Noodles in Seafood Soup
SGD 24.00
Vegetarian Vermicelli(V)
SGD 18.40
YUM CHA DESSERTS Menu
MENU ITEMS
PRICE
Sweet Potato Steamed Rice Cake
SGD 7.90
Pineapple Tart
SGD 7.20
Baked Mini Egg Tarts
SGD 7.20
Crispy Red Bean w Banana
SGD 7.20
Mango Pomelo Sago
SGD 7.20
Mango Pudding
SGD 7.20
Mixed Fruits w Almond Pudding
SGD 6.70
Herbal Jelly
SGD 6.40
Peach Gum Cheng Tng (Cold)
SGD 9.00
Family Activities Of YUM CHA Menu Singapore Table
Activity
Description
Dim Sum Making
Learn how to make traditional dim sum under the guidance of our chefs. A fun activity for the family.
Tea Tasting
Explore the world of Chinese teas with a guided tasting session suitable for all ages.
Calligraphy
Discover the art of Chinese calligraphy and try your hand at writing your name or a favorite phrase.
Chinese Knotting
Learn the ancient art of Chinese knotting and create beautiful decorative knots together.
Mahjong
Enjoy a friendly game of Mahjong, a traditional Chinese tile-based game, perfect for family bonding.
Lantern Painting
Get creative and paint your own Chinese lantern, a colorful and festive activity for all ages.
Allergen Information Of YUM CHA Menu Singapore Table
Menu Item
Allergens Present
Dim Sum
– Har Gow
Shrimp, Wheat
– Siu Mai
Pork, Shrimp, Wheat
– Char Siu Bao
Pork, Wheat
– Xiao Long Bao
Pork, Wheat
– Vegetarian Bao
Wheat
Main Dishes
– Fried Rice
Soy, Egg, Gluten (if applicable)
– Noodles
Soy, Gluten (if applicable)
– Kung Pao Chicken
Peanuts, Soy, Gluten (if applicable)
– Sweet and Sour Pork
Pork, Gluten (if applicable)
– Stir-fried Vegetables
Soy, Gluten (if applicable)
Desserts
– Egg Tarts
Egg, Dairy, Wheat
– Mango Pudding
Dairy
– Red Bean Buns
Wheat
– Sesame Balls
Sesame Seeds, Gluten (if applicable)
Beverages
– Green Tea
– Chrysanthemum Tea
– Fresh Fruit Juice
Depends on fruit used
Bulk Order Of YUM CHA Singapore Menu Table
Item
Quantity
Price (per item)
Total Price
Steamed BBQ Pork Buns
50
$1.50
$75.00
Xiao Long Bao
80
$2.00
$160.00
Chicken Feet
30
$3.00
$90.00
Prawn Dumplings
60
$2.50
$150.00
Fried Spring Rolls
40
$2.00
$80.00
Pan-fried Turnip Cake
50
$2.50
$125.00
Custard Buns
50
$1.80
$90.00
Sesame Balls
40
$2.20
$88.00
Vegetable Dumplings
60
$2.30
$138.00
Pork & Shrimp Siu Mai
70
$2.20
$154.00
Glutinous Rice
30
$3.50
$105.00
Stir-fried Radish Cake
40
$3.00
$120.00
Hot & Sour Soup
5L
$25.00
$125.00
Chinese Tea
YUM CHA Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Steamed Dumplings
Assorted fillings (chicken, shrimp, pork)
$4.50
Siew Mai
Traditional pork dumplings
$3.80
Har Gow
Steamed shrimp dumplings
$4.20
BBQ Pork Bun
Steamed bun filled with BBQ pork
$3.50
Custard Bun
Steamed bun filled with creamy custard
$3.80
Cheong Fun
Rice noodle rolls with various fillings
$4.00
Chicken Feet
Steamed chicken feet with black bean sauce
$3.50
Phoenix Claws
Steamed chicken feet with spicy sauce
$3.80
Spring Rolls
Crispy fried rolls filled with vegetables
$3.20
Radish Cake
Pan-fried radish cake with XO sauce
$4.50
Egg Tarts
Traditional egg custard tarts
$2.50
Coconut Pudding
Chilled coconut pudding
$3.00
Mango Sago
Fresh mango with sago pearls in coconut milk
$4.80
Red Bean Pancake
Pan-fried pancake with sweet red bean filling
$3.80
Sesame Balls
Deep-fried glutinous rice balls with sesame
$3.50
Herbal Jelly
Chilled herbal jelly with honey syrup
$3.20
Milk Tea
Hong Kong style milk tea
$3.00
Iced Lemon Tea
Refreshing iced lemon tea
$2.50
Soy Milk
Freshly brewed soy milk
$2.80
Bottled Water
Chilled bottled water
$1.50
Nutrition Information Of YUM CHA Singapore Menu Table
Dish
Serving Size
Calories
Fat (g)
Carbs (g)
Protein (g)
Sodium (mg)
Steamed Dumplings
4 pieces
180
6
20
10
300
Spring Rolls
2 pieces
150
8
15
5
250
BBQ Pork Buns
1 bun
200
4
30
8
350
Shrimp Har Gow
3 pieces
160
5
25
6
280
Steamed Vegetable Bun
1 bun
120
2
22
4
200
Egg Custard Tart
1 piece
180
10
20
4
180
Franchising Opportunities of YUM CHA Menu Singapore
Franchising opportunities for a YUM CHA Menu in Singapore could be quite promising given the popularity of the concept and the diverse culinary landscape of the city-state. Here’s a breakdown of potential franchising aspects:
Brand Recognition: YUM CHA Menu’s brand recognition in Singapore would play a crucial role in attracting potential franchisees. If the brand has already established itself as a reputable and well-loved dining option, it will be easier to market to potential franchisees.
Menu Adaptation: While maintaining the core essence of YUM CHA Menu’s offerings, there be a need for some adaptation to suit local tastes and preferences. This could involve incorporating local ingredients, flavors, or even introducing new menu items that cater to Singaporean tastes while staying true to the brand’s identity.
Location Selection: Choosing the right location for the franchise is critical for its success. High-traffic areas such as shopping malls, business districts, or popular food hubs would be ideal for attracting customers. Additionally, considering the competitive nature of the food industry in Singapore, finding a location where YUM CHA Menu can stand out among other dining options is essential.
Training and Support: Providing comprehensive training and ongoing support to franchisees is crucial for maintaining consistency in food quality, service standards, and overall brand experience. This could include initial training for staff, operational support, marketing assistance, and regular quality checks to ensure adherence to brand standards.
Legal and Regulatory Compliance: Franchise agreements must comply with local laws and regulations governing franchising, food safety, labor practices, and other relevant aspects of business operations in Singapore. Seeking legal counsel to draft franchise agreements and navigate regulatory requirements is essential.
Marketing and Promotion: Effective marketing and promotion strategies are essential for driving awareness and attracting customers to the franchise. This could involve a mix of digital marketing, social media engagement, local advertising, and promotional events to showcase the unique offerings of YUM CHA Menu and entice diners.
Financial Considerations: Franchisees will need to consider the initial investment required to open a YUM CHA Menu franchise, including franchise fees, equipment costs, rental expenses, and working capital. Conducting a thorough financial analysis and developing a realistic business plan will be crucial for evaluating the viability and potential return on investment of the franchise opportunity.
Quality and Safety of YUM CHA Menu Singapore
Fresh Ingredients: YUM CHA is committed to using fresh and high-quality ingredients in its dishes. From succulent meats to crisp vegetables, each ingredient is carefully selected to ensure freshness and flavor.
Hygiene Standards: Maintaining stringent hygiene standards is paramount in the food industry, especially in Singapore. YUM CHA adheres to rigorous cleanliness protocols in its kitchen and dining areas to ensure the safety of its customers.
Food Preparation: The chefs at YUM CHA are skilled in the art of traditional dim sum preparation. With years of experience and expertise, they craft each dish with precision and care, ensuring both taste and safety.
Menu Variety: YUM CHA offers a diverse menu that caters to various dietary preferences and restrictions. Whether you’re a meat lover, vegetarian, or have specific food allergies, you’ll find options that suit your needs without compromising on quality or safety.
Customer Feedback: Continuous feedback from customers helps YUM CHA maintain its standards. By listening to patrons’ comments and concerns, the restaurant can address any issues promptly and make necessary improvements to enhance quality and safety.
Frequently Asked Questions Of YUM CHA Singapore
Yum Cha, also known as dim sum, is a traditional Chinese dining experience where small dishes are served alongside tea. It’s a social activity where friends and family gather to enjoy a variety of dumplings, buns, and other small plates.
Yum Cha has several locations across Singapore, including outlets in Chinatown, Changi, and Orchard Road.
Some popular dishes to try at Yum Cha include har gow (shrimp dumplings), siew mai (pork dumplings), char siu bao (barbecue pork buns), and cheong fun (rice noodle rolls). Don’t forget to also try their various flavors of tea!
It’s recommended to make a reservation, especially during peak dining hours and on weekends. This ensures you have a table waiting for you, as Yum Cha can get quite busy.
Yum Cha outlets in Singapore are not halal-certified, as they serve pork and other non-halal meats. However, they do offer vegetarian options, so you can still enjoy a meal there if you don’t consume meat.
YUM CHA Singapore Location, Contact, Opening Hours And Instant Data
Contact : +6563721717
Opening Hours
Wednesday
10:30 am–9 pm
Thursday
10:30 am–9 pm
Friday
10:30 am–9 pm
Saturday
9 am–9 pm
Sunday
9 am–9 pm
Monday
Closed
Tuesday
10:30 am–9 pm
Accessibility
Wheelchair-accessible seating
Wheelchair-accessible toilet
Service options
Delivery
Takeaway
Dine-in
Offerings
Beer
Coffee
Private dining room
Small plates
Vegetarian options
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Bar on site
Toilets
Atmosphere
Casual
Cosy
Crowd
Family friendly
Groups
Planning
Accepts reservations
Payments
Credit cards
NFC mobile payments
Credit cards
Children
Good for kids
Parking
Paid parking lot
Paid street parking
Conclusion
YUM CHA Menu Singapore offers a delightful fusion of traditional Cantonese dim sum and contemporary flavors. With a diverse array of dishes, patrons can indulge in authentic tastes while savoring innovative creations, promising a memorable dining experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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