Restaurant Jag Menu Singapore Prices 2024

Restaurant Jag in Singapore offers a distinctive menu featuring French cuisine with a modern twist, emphasizing seasonal and locally sourced ingredients. The chef’s meticulous approach results in beautifully plated dishes that highlight the natural flavors of each component. Diners can enjoy a dynamic, evolving menu that showcases the culinary artistry and innovation of the restaurant, making every visit a unique and memorable gastronomic experience.

Restaurant Jag Menu Singapore 2024

Restaurant JAG in Singapore offers a seasonal, produce-driven menu featuring French cuisine. Each dish highlights carefully sourced ingredients, with a focus on personalized, bespoke dining experiences in an intimate setting.

PROTEINS LUNCH
PROTEINS DINNER

VEGETARIAN LUNCH
VEGETARIAN DINNER

RESTAURANT JAG PROTEINS LUNCH MENU

MENU ITEMS	PRICE
Celtuse tillieul, pecan nut homemade bread & butter blue foot mushroom, angelique, japanese rice Snow pea, verveine, uni cauliflower, aubepine, john dory palate refresher: rhubarb, origan, almond Fava bean, agastache, rabbit cheese trolley pre-dessert: white chocolate, cocou flower, pear Dark chocolate, bouleau, parsley seasonal mignardises	Menu SGD 175.00++ Wine Pairing SGD 148.00++

RESTAURANT JAG VEGETARIAN LUNCH MENU

MENU ITEMS	PRICE
Celtuse tillieul, pecan nut homemade bread & butter blue foot mushroom, angelique, japanese rice Snow pea, verveine, green pea cauliflower, aubepine, lemon palate refresher: rhubarb, origan, almond Fava bean, agastache, purple garlic cheese trolley pre-dessert: white chocolate, cocou flower, pear Dark chocolate, bouleau, parsley seasonal mignardises	Menu SGD 148.00++ Wine Pairing SGD 148.00++

Check Also: PARK BENCH DELI MENU SINGAPORE

RESTAURANT JAG MENU PROTEINS DINNER MENU

MENU ITEMS	PRICE
Celtuse tillieul, pecan nut radish, arquebuse, long pepper broccoli leaf, hysop, bamboo ash fennel, melisse, linseed homemade bread & butter blue foot mushroom, angelique, japanese rice Snow pea, verveine, normandy brown crab white asparagus, sariette, hokkaido scallop seasonal tisane: bell pepper, vigne rouge, espelette Artichoke, achilee, boston lobster green asparagus, sapin, foie gras cauliflower, aubepine, atlantic red mullet palate refresher: rhubarb, origan, almond Fava bean, agastache, welsh lamb cheese trolley pre-dessert: white chocolate, cocou flower, pear Strawberry, reine des pres*, coconut seasonal mignardises	Menu SGD 258.00++ Wine Pairing SGD 218.00++

MENU ITEMS

PRICE

Celtuse tillieul, pecan nut radish, arquebuse, long pepper
broccoli leaf, hysop, bamboo ash fennel, melisse, linseed
homemade bread & butter
blue foot mushroom, angelique, japanese rice

Snow pea, verveine, normandy brown crab
white asparagus, sariette, hokkaido scallop seasonal tisane: bell pepper, vigne rouge, espelette

Artichoke, achilee, boston lobster green asparagus, sapin, foie gras
cauliflower, aubepine, atlantic red mullet palate refresher: rhubarb, origan, almond

Fava bean, agastache, welsh lamb cheese trolley pre-dessert: white chocolate, cocou flower, pear

Strawberry, reine des pres*, coconut
seasonal mignardises

Menu SGD 258.00++
Wine Pairing SGD 218.00++

RESTAURANT JAG MENU VEGETARIAN DINNER MENU

MENU ITEMS	PRICE
Celtuse tillieul, pecan nut radish, arquebuse, long pepper broccoli leaf, hysop, bamboo ash fennel, melisse, linseed homemade bread & butter blue foot mushroom, angelique, japanese rice Snow pea, verveine, green pea white asparagus, sariette, brown rice seasonal tisane: bell pepper, vigne rouge, espelette Artichoke, achilee, oat milk green asparagus, sapin, toretama egg cauliflower, aubepine, lemon palate refresher: rhubarb, origan, almond fava bean, agastache, purple garlic Cheese trolley pre-dessert: white chocolate, cocou flower, pear Strawberry, reine des pres*, coconut seasonal mignardises	Menu SGD 218.00++ Wine Pairing SGD 218.00++

MENU ITEMS

PRICE

Celtuse tillieul, pecan nut radish, arquebuse, long pepper
broccoli leaf, hysop, bamboo ash fennel, melisse, linseed
homemade bread & butter
blue foot mushroom, angelique, japanese rice

Snow pea, verveine, green pea
white asparagus, sariette, brown rice seasonal tisane: bell pepper, vigne rouge, espelette

Artichoke, achilee, oat milk green asparagus, sapin, toretama egg
cauliflower, aubepine, lemon palate refresher: rhubarb, origan, almond
fava bean, agastache, purple garlic
Cheese trolley pre-dessert: white chocolate, cocou flower, pear

Strawberry, reine des pres*, coconut
seasonal mignardises

Menu SGD 218.00++
Wine Pairing SGD 218.00++

Family Activities Of Restaurant Jag Menu Singapore Table

Activity	Description
Kids’ Menu	Special menu items designed for children, offering a variety of child-friendly dishes.
Coloring Sheets	Provided to keep kids entertained while waiting for food.
Interactive Placemats	Placemats with puzzles, mazes, or educational games to engage children during their meal.
Storytelling Sessions	Scheduled storytelling sessions where staff or special guests read stories to children.
Craft Workshops	Occasional craft workshops where kids can engage in hands-on activities under supervision.
Outdoor Play Area	Safe and designated outdoor area with play equipment for children to enjoy.
Family Cooking Classes	Opportunities for families to participate in cooking classes together, learning new recipes and techniques.
Seasonal Festivities	Special events and activities themed around seasonal holidays or festivals, tailored for families.
Family-Friendly Events	Regularly scheduled events such as family brunches, picnics, or garden parties with activities for all ages.
Kids’ Birthday Parties	Catered parties with customizable menus and entertainment options for children’s birthdays.
Educational Workshops	Workshops focused on topics like nutrition, sustainability, or French cuisine, suitable for both kids and parents.
Family Dining Packages	Special packages offering discounts or added perks for families dining together.

Check Also: JAAN MENU SINGAPORE

Allergen Information Of Restaurant Jag Menu Singapore Table

Menu Item	Allergens
Salmon Tartare	Fish (Salmon)
Foie Gras Terrine	Milk, Eggs
Wild Mushroom Risotto	Milk (Parmesan), Gluten (Barley)
Roast Chicken Breast	Milk
Seared Scallops	Shellfish
Beef Tenderloin	None
Chocolate Fondant	Milk, Eggs, Gluten (Wheat)
Creme Brulee	Milk, Eggs
Fruit Sorbet	None
Cheese Platter	Milk

Bulk Order Of Restaurant Jag Singapore Menu Table

Item	Description	Price (SGD)
Appetizers
Foie Gras Terrine	With seasonal fruits and brioche	180
Hokkaido Scallop	Cucumber, apple, and verjus	160
Main Courses
Pigeon à la Royale	Seasonal vegetables and natural jus	320
Line-Caught Sea Bass	Fennel, seaweed, and fish fumet	280
Desserts
Chocolate Tart	Single origin chocolate and caramelized banana	140
Seasonal Fruit Sorbet	Assorted seasonal fruits and mint	120
Beverages
House Red/White Wine (bottle)	Selection from the cellar	80
Fresh Juices	Seasonal selection	60
Additional Information
Minimum Order:	Prices are subject to change without prior notice
Delivery:	Free for orders above SGD 500 within Singapore

Restaurant Jag Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Burgers	Classic Burger	Beef patty, lettuce, tomato, pickles, cheese, special sauce	5.99
	Chicken Burger	Grilled chicken breast, lettuce, tomato, mayo	4.99
	Veggie Burger	Grilled vegetable patty, lettuce, tomato, hummus	4.49
Fries	Regular Fries	Crispy golden fries	2.49
	Cheese Fries	Regular fries with melted cheese	3.49
	Chili Cheese Fries	Cheese fries topped with spicy chili	4.49
Drinks	Soft Drinks	Coke, Sprite, Fanta (S/M/L)	1.99 / 2.49 / 2.99
	Iced Tea	Classic / Peach / Lemon (M/L)	2.49 / 2.99
	Coffee	Regular / Latte / Cappuccino	2.99 / 3.49 / 3.99
Desserts	Sundae	Chocolate / Strawberry / Caramel	2.99
	Ice Cream Cone	Vanilla or Chocolate	1.49
Extras	Chicken Nuggets	6 pcs with choice of dipping sauce	3.99
	Onion Rings	Crispy fried onion rings	3.49
Kids Meal	Kids Burger	Mini beef patty, fries, apple slices, drink	6.99
	Chicken Tenders	3 pcs with fries, apple slices, drink	5.99
Specials	Jag Special Burger	Double beef patty, bacon, cheese, special sauce	8.99
	Fish Fillet Sandwich	Breaded fish fillet, lettuce, tartar sauce	6.49
Breakfast	Breakfast Sandwich	Egg, cheese, choice of sausage or bacon, on English muffin	4.99
	Pancakes	Stack of pancakes with syrup	3.99

Nutrition Information Of Restaurant Jag Singapore Menu Table

Menu Item	Calories	Protein (g)	Carbs (g)	Fat (g)	Fiber (g)	Sodium (mg)
Grilled Salmon	350	25	5	20	2	600
Wagyu Beef Burger	600	35	40	35	5	900
Quinoa Salad	250	10	30	12	8	400
Vegan Curry	300	15	40	10	6	700
Chocolate Lava Cake	400	5	50	20	3	200
Green Tea Ice Cream	150	3	25	7	1	50

Franchising Opportunities of Restaurant Jag Menu Singapore

Unique Concept and Brand Identity: Restaurant Jag Menu is known for its unique approach to fine dining, emphasizing sustainability and the use of rare ingredients sourced from the wild. This concept can appeal to customers looking for high-quality dining experiences that also prioritize ethical and environmental considerations.
Proven Business Model: Franchisees would benefit from adopting a proven business model that has already achieved success in the culinary scene. The reputation and recognition of Restaurant Jag Menu can help attract customers and build initial traction for the franchise.
Training and Support: Franchisees typically receive comprehensive training and ongoing support from the franchisor. This could include assistance with site selection, restaurant design, staff training, marketing strategies, and operational guidance. For Restaurant Jag Menu, specialized training in sustainable sourcing and fine dining service could be particularly valuable.
Access to Suppliers and Ingredients: Given Restaurant Jag Menu’s focus on rare and sustainable ingredients, franchisees may gain access to established supplier networks and exclusive ingredients. This can ensure consistency in menu offerings and maintain the brand’s high standards.
Market Demand: Singapore’s vibrant culinary scene and diverse population provide a fertile ground for high-end dining concepts like Restaurant Jag Menu. With increasing consumer interest in sustainability and unique dining experiences, there could be a strong demand for such a franchise.
Brand Recognition: Leveraging the existing reputation and brand recognition of Restaurant Jag Menu can significantly reduce the time and effort required to establish a new restaurant concept. This can also mitigate some of the risks associated with starting a new business from scratch.
Adaptability and Flexibility: Depending on the franchise agreement, there may be opportunities to adapt the menu or concept slightly to suit local tastes and preferences while maintaining the core values of Restaurant Jag Menu.
Financial Considerations: Franchisees will need to consider initial investment costs, ongoing royalty fees, and other financial commitments outlined in the franchise agreement. However, the potential for returns could be substantial, especially in a well-managed and popular franchise system.

Quality and Safety of Restaurant Jag Menu Singapore

Sustainable Sourcing: Restaurant Jag is known for its focus on using ingredients sourced sustainably. They prioritize local and organic produce wherever possible, ensuring freshness and supporting local farmers.
Seasonal Menu: The restaurant adapts its menu according to seasonal availability, ensuring that dishes feature ingredients at their peak in terms of flavor and nutritional value.
Fine Dining Experience: Jag offers a fine dining experience, where quality extends beyond just ingredients to include culinary technique, presentation, and service.
Stringent Hygiene Practices: The restaurant adheres to strict hygiene standards, ensuring that all food preparation and service areas are clean and sanitized regularly.
Freshness Assurance: Ingredients are handled with care to maintain freshness and prevent contamination, from sourcing to serving.
Allergen Awareness: Jag is known for its attentiveness to dietary restrictions and allergies, with staff trained to provide information and accommodate special requests.

Frequently Asked Questions Of Restaurant Jag Singapore

Restaurant Jag specializes in French cuisine with a focus on using sustainably sourced ingredients, particularly game meats and seasonal produce.

While the restaurant primarily focuses on game meats, they do offer vegetarian options. It’s advisable to inform the restaurant in advance of any dietary preferences or restrictions.

Yes, there are parking facilities nearby. Valet parking may also be available depending on the day and time of your visit.

Yes, Restaurant Jag offers private dining options for events and parties. They can accommodate small to medium-sized groups, providing tailored menus and personalized service.

Yes, they have a bar where patrons can enjoy pre-dinner drinks or cocktails. The bar area may also serve as a waiting area for guests with reservations.

Restaurant Jag Singapore Location, Contact, Opening Hours And Instant Data

Contact:+6568718973

Opening Hours

Friday	12–3 pm6–10:30 pm
Saturday	12–3 pm6–10:30 pm
Sunday	Closed
Monday	Closed
Tuesday	6–10:30 pm
Wednesday	6–10:30 pm
Thursday	6–10:30 pm

Service options

Kerbside pickup
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights

Great cocktails

Offerings

Alcohol
Beer
Cocktails
Coffee
Organic dishes
Spirits
Vegan options
Vegetarian options
Wine

Dining options

Breakfast
Brunch
Lunch
Dinner
Dessert

Amenities

Bar on site
Gender-neutral toilets
Toilets
Wi-Fi
Free Wi-Fi

Atmosphere

Cosy

Crowd

Family friendly
Groups
LGBTQ+ friendly
Transgender safe space

Planning

Reservations required
Accepts reservations

Payments

Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking

Paid multi-storey car park
Paid parking lot
Paid street parking

Conclusion

Restaurant JAG in Singapore offers a refined dining experience with a menu that celebrates the essence of French cuisine using sustainably sourced ingredients. With its focus on seasonal offerings and meticulous preparation, JAG promises a memorable culinary journey in the heart of Singapore.