FISH & CHICKS MENU SINGAPORE PRICES 2024
Indulge in a tantalizing fusion of flavors at FISH & CHICKS in Singapore, where each dish is a symphony of taste and texture. Succulent, crispy-on-the-outside, tender-on-the-inside fried chicken pairs harmoniously with a selection of expertly crafted seafood delights, promising a culinary journey unlike any other. From the signature Fish & Chips bursting with ocean-fresh goodness to the zesty seafood tacos, every bite at FISH & CHICKS is a celebration of culinary innovation and gastronomic delight.
FISH & CHICKS MENU SINGAPORE 2024
FISH & CHICKS offers a tantalizing fusion of crispy, flavorful fried chicken and fresh, succulent fish in Singapore. Their menu boasts a delightful array of seafood and poultry dishes, satisfying diverse palates.
FISH & CHICKS CHRISTMAS PLATTERS Menu
| MENU ITEMS | PRICE |
|---|---|
| PLATTER FOR 2 PERSON Best Of Both Worlds , 2 x Fried Dory with Salted Egg sauce & Chili Crab sauce Onion Rings, Nuggets, Aglio Olio Pasta, Salad, & Corn. | SGD 27.30 |
| PLATTER FOR 4 PERSON Fried Chicken, Fried Dory Fish, Onion Rings, Nuggets, Aglio Olio Pasta, Salad, Salted Egg Sauce, Chili Crab Sauce, & Brown Sauce. | SGD 39.90 |
See Also: DOOKKI MENU SINGAPORE PRICES
FISH & CHICKS 50 ANNIVERSARY DEALS Menu
| MENU ITEMS | PRICE |
|---|---|
| CHICKS & CHICKEN SAUSAGE with Grilled Chicken, Chicken Sausage, Aglio Olio , Corn, Salad and Free Mushroom Soup | SGD 18.90 |
| BEST OF BOTH WORLDS 2 X Fried Codfish with Chili Crab Sauce & Salted Egg Sauce, Aglio Olio, Corn, Salad and Free Mushroom Soup. | SGD 22.30 |
| THE PERFECT COMBO with Fried Codfish, Grilled Chicken, Aglio Olio , Corn, Salad and Free Mushroom Soup | SGD 22.30 |
FISH & CHICKS MENU SINGAPORE
| MENU ITEMS | PRICE |
|---|---|
| Fried Dory Fish. Comes with Fries & Coleslaw. | SGD 14.80 |
| 1 x Fried Dory Fish 1 x Fried Chicken Cutlet Coleslaw & Chips | SGD 18.30 |
| Chili Crab Fish & Chips Fried Dory Fish. Comes with Fries & Coleslaw. | SGD 14.80 |
| Fried Dory Fish. Comes with Fries & Coleslaw. | SGD 14.80 |
| 1 x Fried Dory Fish 1 x Fried Chicken Cutlet Coleslaw & Chips Chili Crab Sauce Salted Egg Sauce | SGD 23.60 |
FISH & CHICKS MENU
| MENU ITEMS | PRICE |
|---|---|
| Classic Fish & CHips | SGD 11.30 |
| Mentaiko Grilled Salmon | SGD 16.30 |
| 1 x Fried Dory Fresh made Lychee Topping Coleslaw & Fries | SGD 15.10 |
| Honey Glazed Grilled Salmon | SGD 14.80 |
Check More: MASIZZIM MENU SINGAPORE
FISH & CHICKS COD FISH & CHIPS Menu
| MENU ITEMS | PRICE |
|---|---|
| Cod Fish & Chips (Fried Cod Fish & Chicken Cutlet) | SGD 23.50 |
| Cod Fish & Chips (Chili Crab Sauce & Salted Egg Sauce) | SGD 29.10 |
| Lychee Fried Cod Fish | SGD 20.00 |
| Fried /Grilled Cod Fish | SGD 17.60 |
| Fried Cod Fish with Chili Crab Pasta | SGD 18.80 |
| Classic Fried Codfish & Chips | SGD 16.60 |
| Fried /Grilled Cod Fish with Tomato Pasta | SGD 17.60 |
| Fried Cod Fish & Chips with Chili Crab/Salted Egg Sauce | SGD 20.00 |
| Grilled Sambal Cod Fish & Chips | SGD 20.00 |
| Rice with Grilled Sambal Cod Fish | SGD 20.00 |
FISH & CHICKS GRILLED STEAKS & CHOPS Menu
| MENU ITEMS | PRICE |
|---|---|
| Striploin Steak | SGD 18.60 |
| Lamb Chop | SGD 18.60 |
FISH & CHICKS CHICKEN & CHIPS Menu
| MENU ITEMS | PRICE |
|---|---|
| Whole Spring Chicken | SGD 17.90 |
| Hawaiian Chicken | SGD 14.60 |
| Lychee Sauce Fried Chicken Cutlet | SGD 15.10 |
| Black Pepper Chicken | SGD 12.60 |
| Classic Chicken Cutlet | SGD 12.80 |
FISH & CHICKS LOBSTER MENU
| MENU ITEMS | PRICE |
|---|---|
| Lobster Pasta – Half | SGD 21.30 |
| Lobster & Fish Pasta | SGD 26.60 |
FISH & CHICKS TO GO ALONG WITH Menu
| MENU ITEMS | PRICE |
|---|---|
| Fries | SGD 4.40 |
| Cheese Fries | SGD 5.60 |
| Mentaiko Fries | SGD 6.80 |
| 2 Fried Chicken Wings | SGD 4.10 |
| Onion Rings | SGD 4.30 |
| Nuggets | SGD 4.30 |
| Mushroom Soup | SGD 3.30 |
| Crispy Chicken Leg | SGD 3.80 |
Allergen Information Of FISH & CHICKS Menu Singapore Table
| Menu Item | Allergens Present |
|---|---|
| Fish and Chips | Fish, Wheat, Eggs, Dairy |
| Grilled Salmon | Fish, Dairy, Soy |
| Crispy Chicken | Wheat, Soy |
| Chicken Burger | Wheat, Soy, Dairy |
| Caesar Salad | Dairy, Eggs |
| Seafood Platter | Fish, Shellfish, Dairy, Wheat |
| Fish Burger | Fish, Wheat, Soy |
| Chicken Wings | Wheat, Soy |
| Fish Tacos | Fish, Wheat, Dairy |
| Chicken Caesar Wrap | Wheat, Dairy, Eggs |
Family Activities Of FISH & CHICKS Menu Singapore Table
| Family Activity | FISH & CHICKS Menu Item |
|---|---|
| Family Movie Night | Fish & Chips, Chicken Tenders |
| Board Games Night | Fish Burger, Chicken Wrap |
| Picnic in the Park | Grilled Fish Salad, Chicken Wings |
| DIY Pizza Night | Fish Burger, Chicken Tenders |
| Beach Day | Fish & Chips, Chicken Wrap |
| Mini Golf | Grilled Fish Salad, Chicken Wings |
| Bowling | Fish & Chips, Chicken Nuggets |
| Outdoor Adventure | Fish & Chips, Chicken Tenders |
| Museum Day | Grilled Fish Salad, Chicken Burger |
Bulk Order Of FISH & CHICKS Singapore Menu Table
| Item | Description | Price (SGD) |
|---|---|---|
| Fried Fish Fillet | Crispy battered fish fillet | 50.00 |
| Grilled Fish Fillet | Grilled fish fillet with herbs and lemon | 55.00 |
| Fish & Chips | Classic fish and chips with tartar sauce | 60.00 |
| Chicken Wings (Dozen) | Twelve pieces of crispy chicken wings | 40.00 |
| Chicken Tenders (50 pcs) | Fifty pieces of tender chicken strips | 75.00 |
| Chicken Burger | Grilled chicken patty with lettuce and mayo | 65.00 |
| Fish Burger | Battered fish fillet in a bun with tartar sauce | 70.00 |
| Coleslaw (Large) | Large serving of creamy coleslaw | 25.00 |
| Fries (Large) | Large portion of crispy French fries | 20.00 |
| Onion Rings (Large) | Large portion of golden fried onion rings | 30.00 |
| Garlic Bread | Toasted bread with garlic butter | 15.00 |
| Soft Drinks (2L) | 2-liter bottle of assorted soft drinks | 8.00 |
| Bottled Water (500ml) | 500ml bottle of mineral water | 2.00 |
FISH & CHICKS Menu Singapore Drive Thru Items Table
| Item | Description | Price (SGD) |
|---|---|---|
| Classic Fish & Chips | Crispy battered fish served with fries | $8.50 |
| Spicy Chicken Burger | Grilled chicken patty with spicy sauce, lettuce, and mayo | $7.50 |
| Fish Burger | Crispy fish fillet with tartar sauce, lettuce, and cheese | $6.90 |
| Chicken Tenders | Tender pieces of fried chicken served with dipping sauce | $5.50 |
| Calamari Rings | Golden-fried calamari rings served with tartar sauce | $6.20 |
| Chicken Wrap | Grilled chicken, lettuce, tomatoes, and mayo wrapped in a tortilla | $6.90 |
| Fish Taco | Grilled fish fillet, salsa, lettuce, and cheese in a soft taco shell | $7.20 |
| Veggie Burger | Crispy vegetarian patty with lettuce, tomato, and mayo | $6.50 |
| Fish & Chicken Combo | Classic Fish & Chips with Chicken Tenders | $10.90 |
| Family Feast | 2 Classic Fish & Chips, 2 Spicy Chicken Burgers, Large Fries, 4 Soft Drinks | $34.90 |
Nutrition Information Of FISH & CHICKS Singapore Menu Table
| Menu Item | Serving Size | Calories | Total Fat | Saturated Fat | Trans Fat | Cholesterol | Sodium | Total Carbohydrates | Dietary Fiber | Sugars | Protein |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Fish & Chips | 1 serving | 550 | 30g | 6g | 0g | 60mg | 1050mg | 45g | 3g | 3g | 25g |
| Grilled Fish | 1 serving | 400 | 20g | 4g | 0g | 50mg | 800mg | 20g | 2g | 1g | 30g |
| Chicken Wings | 6 wings | 450 | 28g | 7g | 0g | 95mg | 880mg | 10g | 1g | 1g | 40g |
| Chicken Burger | 1 serving | 600 | 35g | 9g | 0g | 90mg | 1200mg | 50g | 4g | 8g | 35g |
| Coleslaw | 1 serving | 150 | 10g | 2g | 0g | 10mg | 250mg | 15g | 2g | 10g | 1g |
Franchising Opportunities of FISH & CHICKS Menu Singapore
Established Brand: FISH & CHICKS has already established itself as a popular brand in Singapore, known for its quality, taste, and innovative menu offerings. As a franchisee, you’ll benefit from this established brand identity, which can significantly reduce the time and resources required to build brand recognition from scratch.
Proven Business Model: The franchising opportunity comes with a proven business model. This model has been tried and tested in the Singaporean market, ensuring a higher likelihood of success for franchisees. From menu selection to operational processes, the model has been refined to maximize efficiency and profitability.
Menu Innovation: FISH & CHICKS offers a unique fusion menu that combines the best of seafood and poultry, catering to a wide range of tastes and preferences. The menu innovation is one of the key selling points of the franchise, attracting customers seeking something different yet delicious.
Training and Support: Franchisees receive comprehensive training and ongoing support from the FISH & CHICKS team. This includes assistance with site selection, store design, staff training, marketing, and operational support. The goal is to ensure that franchisees have all the tools and knowledge necessary to run a successful outlet.
Quality Ingredients: FISH & CHICKS is committed to using high-quality ingredients to maintain the authenticity and taste of its offerings. As a franchisee, you’ll have access to the same quality ingredients and recipes that have made FISH & CHICKS a favorite among Singaporean diners.
Market Demand: The demand for quality fast-casual dining experiences in Singapore remains high. FISH & CHICKS taps into this demand with its unique concept, making it an attractive investment opportunity for entrepreneurs looking to capitalize on the growing foodservice industry in the region.
Brand Recognition: FISH & CHICKS has built a strong brand presence in Singapore, which can translate into a loyal customer base for franchisees. The brand’s reputation for quality, innovation, and customer service can drive foot traffic to your franchise outlet.
Flexible Store Formats: Whether you’re looking to open a standalone outlet, a kiosk, or a food court stall, FISH & CHICKS offers flexible store formats to suit different locations and budgets. This adaptability makes it easier for franchisees to find the right location and set up their operations according to their preferences and resources.
Growth Potential: With the option for multi-unit franchising, ambitious entrepreneurs have the opportunity to expand their FISH & CHICKS franchise portfolio and capitalize on the brand’s growing popularity in Singapore and potentially beyond.
Community Engagement: FISH & CHICKS is not just about serving great food; it’s also about building a community around its brand. Franchisees have the opportunity to engage with their local communities through various events, promotions, and outreach initiatives, further solidifying the brand’s presence and reputation.
Quality and Safety of FISH & CHICKS Menu Singapore
Fresh Ingredients: FISH & CHICKS sources its ingredients meticulously, ensuring they are fresh and of the highest quality. Freshness is crucial for both the taste and safety of the food they serve.
High Standards of Preparation: The kitchen at FISH & CHICKS maintains strict hygiene and safety protocols. Staff members are trained to follow standardized procedures to maintain cleanliness and prevent cross-contamination.
Regular Inspections and Audits: The restaurant undergoes regular inspections and audits to ensure compliance with food safety regulations. This includes checks on food storage, preparation areas, and staff hygiene practices.
Temperature Control: Proper temperature control is crucial for food safety. FISH & CHICKS pays careful attention to temperature control during food storage, preparation, and service to prevent the growth of harmful bacteria.
Menu Transparency: FISH & CHICKS is transparent about the sourcing of its ingredients and the nutritional information of its menu items. Customers can make informed choices about their meals based on their dietary preferences and requirements.
Customer Feedback Mechanism: FISH & CHICKS values customer feedback and uses it to continuously improve its services and maintain high quality and safety standards. Any concerns regarding food quality or safety are promptly addressed.
Allergen Awareness: The restaurant takes allergen awareness seriously, clearly labeling menu items that contain common allergens such as gluten, dairy, and nuts. This ensures that customers with food allergies can make safe choices.
Certifications and Accreditations: FISH & CHICKS may hold certifications and accreditations that demonstrate their commitment to quality and safety, such as food hygiene certificates or certifications from recognized food safety authorities.
Frequently Asked Questions Of FISH & CHICKS Singapore
FISH & CHICKS Singapore Location, Contact, Opening Hours And Instant Information
Contact :98283490
Opening Hours
| Sunday | 11 am–9:30 pm | |
| Monday | 11 am–9:30 pm | |
| Tuesday | 11 am–9:30 pm | |
| Wednesday | 11 am–9:30 pm | |
| Thursday | 11 am–9:30 pm | |
| Friday | 11 am–9:30 pm | |
| Saturday | 11 am–9:30 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Sport
Offerings
- Alcohol
- Beer
- Coffee
- Late-night food
- Quick bite
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Seating
Amenities
- Toilets
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Children
- Good for kids
- Kids’ menu
Conclusion
FISH & CHICKS menu in Singapore offers a delightful fusion of crispy fish and succulent chicken dishes, satisfying diverse palates. With its innovative blend of flavors and quality ingredients, it provides a memorable culinary experience that caters to various tastes and preferences.
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