USHIDOKI WAGYU KAISEKI MENU SINGAPORE PRICES 2024
Ushidoki Wagyu Kaiseki in Singapore offers a meticulously curated dining experience centered around premium Wagyu beef. The multi-course menu showcases the versatility of Wagyu, with dishes crafted to highlight its exquisite marbling, tenderness, and flavor. From delicate sashimi to charcoal-grilled cuts, each course embodies the essence of Japanese culinary artistry. Paired with seasonal ingredients and refined techniques, the menu provides an immersive journey that celebrates Wagyu’s unmatched quality and depth.
USHIDOKI WAGYU KAISEKI MENU SINGAPORE 2024
Ushidoki Wagyu Kaiseki in Singapore offers a meticulously crafted menu highlighting premium Wagyu beef, featuring dishes like sashimi, grilled delicacies, and hot pots, celebrating Japan’s culinary artistry with seasonal ingredients.
USHIDOKI WAGYU KAISEKI SET LUNCH MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Steamed Egg Custard “Chawan Mushi” Minced Beef Thick Soup Ozaki Beef Cold Shabu | Japanese Yam Ozaki Beef and Vegetable Terrine Grilled Ozaki Beef (Secondary Cuts) Upgrade to Sirloin Additional $30 Refresher Braised Ozaki Beef “Rosanjin” Style Ozaki Beef Sukiyaki Soft Boiled Egg and Truffle Served with Steamed Rice and Miso Soup Homemade Hokkaido Milk Ice Cream Gula Melaka | Menu SGD 180.00++ |
USHIDOKI WAGYU KAISEKI OMAKASE LUNCH COURSE PRICES
MENU ITEMS | PRICE |
---|---|
Beef Tongue | Seasonal Vegetable Beef Consommé Soup Ozaki Beef Cold Shabu | Japanese Yam Ozaki Beef and Vegetable Terrine “Rosanjin” Style Ozaki Beef Sukiyaki Soft Boiled Egg and Truffle Refresher Ozaki Beef Katsu Sando Grilled Ozaki Beef Sirloin Cold Soumen with Ox-Tail Jelly Homemade Hokkaido Milk Ice Cream Burrata Cheese | Gula Melaka | Menu SGD 250.00++ |
USHIDOKI WAGYU KAISEKI MENU USHIDOKI COURSE PRICES
MENU ITEMS | PRICE |
---|---|
Beef Tongue | Seasonal Vegetable Served in Beef Consommé Ozaki Beef Cold Shabu Japanese Yam “Nagaimo Soumen” Ozaki Beef and Vegetable Terrine “Rosanjin” Style Ozaki Beef Sukiyaki Soft Boiled Egg and Truffle Refresher Ozaki Beef Hot Pot “Nikusui” Style Ozaki Beef Katsu Sando Ozaki Beef Sushi Grilled Ozaki Beef Sirloin Cold Soumen with Ox-Tail Jelly Homemade Hokkaido Milk Ice Cream Burrata Cheese | Peach Sauce | Menu SGD 350.00++ |
USHIDOKI WAGYU KAISEKI OMAKASE DINNER COURSE PRICE
MENU ITEMS | PRICE |
---|---|
Beef Tongue | Seasonal Vegetable Served in Beef Consommé Ozaki Beef Tartare | Caviar Ozaki Beef Appetizer Platter (3 Kinds) “Rosanjin” Style Ozaki Beef Sukiyaki Soft Boiled Egg and Truffle Refresher Steamed Ozaki Beef “Seiro Mushi” Ozaki Beef Katsu Sando Char-Grilled Ozaki Beef (2 x Premium Cuts) Cold Soumen with Ox-Tail Jelly Homemade Hokkaido Milk Ice Cream Burrata Cheese | Peach Sauce | Menu SGD 480.00 |
Family Activities Of USHIDOKI WAGYU KAISEKI Menu Singapore Table
Table Number | Activity Name | Activity Description | Menu Options | Family Interaction Type | Special Features |
---|---|---|---|---|---|
Table 1 | Wagyu Cooking Class | Learn how to cook Wagyu steaks with expert chefs. Families can try grilling their own meats. | Grilled Wagyu, Miso Soup, Japanese Pickles | Cooking together, Chef-led experience | Personal grilling stations for each family |
Table 2 | Wagyu Tasting Adventure | Explore different cuts of Wagyu beef paired with sauces and sides. | Wagyu Sashimi, Aged Wagyu Steak, Rice | Tasting challenge, Sharing plates | Exclusive sauce pairings with each cut |
Table 3 | Kimonos & Wagyu Experience | Dress up in traditional kimonos while dining on an exquisite Wagyu meal. | Sushi, Wagyu Tataki, Miso Soup | Cultural immersion, Family photo-taking | On-site kimono rental for family members |
Table 4 | Family Wagyu Feast | A special feast designed for families with larger portions and interactive meal courses. | Wagyu Sukiyaki, Udon, Seasonal Vegetables | Family-style dining, Pass the dish game | Large shareable platters, Kid-friendly options |
Table 5 | Wagyu Art & Dinner | Paint or draw while enjoying the flavors of Wagyu beef, creating art as a family activity. | Wagyu Steak, Tempura, Matcha Ice Cream | Art creation, Group collaboration | Provided art supplies, Interactive walls |
Table 6 | Wagyu Memory Lane | Share family memories while savoring delicious Wagyu dishes. Each course prompts a family story. | Wagyu Sushi, Charcoal Grilled Wagyu, Sake | Storytelling, Memory-sharing, Gratitude | Photo album creation, Story prompts on table |
Table 7 | Wagyu Picnic in the Garden | Enjoy a Wagyu-themed picnic in a beautiful garden setting with outdoor dining. | Wagyu Teriyaki, Bento Boxes, Seasonal Fruit | Outdoor dining, Nature exploration | Scenic garden views, Custom picnic setup |
Table 8 | Wagyu & Tea Pairing | Experience the fusion of Wagyu with traditional Japanese tea. | Wagyu Ribeye, Green Tea, Wasabi Mochi | Tea preparation demo, Pairing games | Special tea-tasting sets with Wagyu courses |
Table 9 | Family Wagyu Karaoke Night | After the meal, families can enjoy a private karaoke session while indulging in dessert. | Wagyu Skewers, Wagyu Cheesecake, Fruits | Singing, Dance-offs, Group performances | Private karaoke setup, Dessert selection |
Table 10 | Wagyu & Dessert Lab | Create your own Wagyu-inspired dessert with a mix of traditional Japanese and local ingredients. | Wagyu Donburi, Mochi, Custom Wagyu Dessert | Dessert-making, Creative experimentation | Chef-guided dessert creation, Custom toppings |
Allergen Information Of USHIDOKI WAGYU KAISEKI Menu Singapore Table
Dish Name | Contains Allergens | Common Allergens |
---|---|---|
Amuse Bouche | Soy, Fish, Sesame, Gluten | Soy, Fish, Sesame, Gluten, Dairy |
Sashimi (Wagyu, Tuna) | Fish, Sesame | Fish, Sesame, Soy |
Wagyu Beef Tataki | Soy, Gluten, Sesame, Dairy | Soy, Gluten, Dairy |
Miso Soup | Soy, Fish, Gluten | Soy, Fish, Gluten |
Chawanmushi (Steamed Egg) | Egg, Soy, Gluten, Fish, Dairy | Egg, Soy, Gluten, Fish, Dairy |
Grilled Wagyu (Loin) | Soy, Gluten, Fish, Sesame | Soy, Gluten, Sesame, Dairy |
Wagyu Sukiyaki | Soy, Gluten, Fish, Egg, Sesame | Soy, Gluten, Egg, Fish, Sesame, Dairy |
Tempura Vegetables | Gluten, Soy, Sesame, Fish | Gluten, Soy, Sesame, Fish, Dairy |
Wagyu Donburi (Rice Bowl) | Soy, Gluten, Sesame, Fish, Dairy | Soy, Gluten, Fish, Dairy |
Matcha Ice Cream | Dairy, Gluten, Soy | Dairy, Gluten, Soy |
Fruit Sorbet | None (Fruit-based) | None (Check if cross-contamination occurs) |
Bulk Order Of USHIDOKI WAGYU KAISEKI Singapore Menu Table
Category | Dish Name | Description | Quantity Ordered | Price per Portion (SGD) | Total Price (SGD) |
---|---|---|---|---|---|
Appetizers | Wagyu Tartare | Raw Wagyu beef with egg yolk, caviar, and truffle sauce | 30 | 35 | 1,050 |
Foie Gras with Miso | Seared foie gras with a miso glaze and pickled vegetables | 25 | 45 | 1,125 | |
Sushi & Sashimi | Wagyu Sushi | Nigiri sushi topped with thinly sliced Wagyu beef | 40 | 60 | 2,400 |
Uni Sashimi | Fresh sea urchin with a drizzle of yuzu oil | 35 | 50 | 1,750 | |
Soup | Wagyu Consommé | A clear, rich broth with Wagyu beef, mushrooms, and herbs | 30 | 25 | 750 |
Miso Soup | Traditional miso soup with tofu and seaweed | 30 | 18 | 540 | |
Main Course | A5 Wagyu Steak | A perfectly seared A5 Wagyu steak served with seasonal sides | 20 | 120 | 2,400 |
Grilled Wagyu Ribeye | Ribeye cut of Wagyu beef grilled to perfection | 25 | 150 | 3,750 | |
Sides | Truffle Mashed Potatoes | Creamy mashed potatoes with truffle oil | 30 | 20 | 600 |
Steamed Asparagus with Miso | Fresh asparagus, steamed and topped with miso butter sauce | 25 | 18 | 450 | |
Desserts | Wagyu Chocolate Cake | Rich chocolate cake infused with a hint of Wagyu fat | 20 | 22 | 440 |
Matcha Cheesecake | Creamy cheesecake with a matcha flavor | 30 | 20 | 600 | |
Drinks | Japanese Whiskey (500ml) | Premium Japanese whiskey | 5 | 80 | 400 |
Green Tea (500ml) | Traditional Japanese green tea | 10 | 15 | 150 | |
Total | 355 | 14,185 |
USHIDOKI WAGYU KAISEKI Menu Singapore Drive Thru Items Table
Category | Dish Name | Description | Price (SGD) | Allergen Information |
---|---|---|---|---|
Appetizers | Wagyu Beef Tartare | Fresh wagyu beef with raw egg yolk, seasoned with truffle oil and herbs. | 28 | Egg, Soy |
Edamame Beans | Steamed young soybeans with sea salt. | 8 | Soy | |
Wagyu Croquettes | Deep-fried crispy croquettes stuffed with wagyu beef and mashed potatoes. | 18 | Dairy, Gluten | |
Sushi & Sashimi | Wagyu Sushi (2 pcs) | Thinly sliced raw wagyu beef atop seasoned vinegared rice. | 20 | Gluten |
Assorted Sashimi | A selection of fresh seasonal fish and premium wagyu beef sashimi. | 38 | Fish, Soy | |
Main Course | Wagyu Ribeye Steak | Grilled wagyu ribeye served with seasonal vegetables and a soy-based glaze. | 68 | Soy, Gluten |
Wagyu Donburi | Wagyu beef bowl with rice, onions, and a savory sauce, topped with a fried egg. | 25 | Egg, Soy, Gluten | |
Wagyu Yakiniku | Grilled wagyu slices with a sweet and savory yakiniku sauce. | 30 | Soy, Gluten | |
Sides | Ginger Garlic Rice | Fragrant rice cooked with ginger and garlic. | 6 | Gluten |
Miso Soup | Traditional miso soup with tofu, seaweed, and spring onions. | 4 | Soy, Gluten | |
Wagyu Fried Rice | Stir-fried rice with wagyu beef, vegetables, and a savory sauce. | 16 | Soy, Gluten | |
Beverages | Matcha Latte | Smooth and creamy matcha latte with a touch of sweetness. | 7 | Dairy |
Yuzu Lemonade | Refreshing lemonade with a tangy yuzu citrus twist. | 5 | None | |
Sake (300ml) | Premium sake served chilled or warm. | 15 | Alcohol | |
Desserts | Matcha Cheesecake | Rich and creamy matcha-flavored cheesecake with a crunchy biscuit crust. | 12 | Dairy, Gluten |
Black Sesame Mochi | Soft mochi stuffed with black sesame paste. | 8 | Gluten, Sesame | |
Wagyu Ice Cream | Rich, creamy ice cream made with a hint of wagyu flavor for an indulgent treat. | 10 | Dairy |
Nutrition Information Of USHIDOKI WAGYU KAISEKI Singapore Menu Table
Course | Dish Name | Calories | Protein (g) | Fat (g) | Carbs (g) | Sodium (mg) | Cholesterol (mg) |
---|---|---|---|---|---|---|---|
Appetizer | Wagyu Tartare | 150 | 12 | 9 | 1 | 300 | 35 |
Soup | Clear Soup with Wagyu | 120 | 10 | 6 | 2 | 500 | 40 |
Sashimi | Wagyu Beef Sashimi | 180 | 20 | 10 | 0 | 400 | 45 |
Grilled Course | Grilled A5 Wagyu Steak | 350 | 28 | 22 | 0 | 700 | 75 |
Simmered Dish | Braised Wagyu with Vegetables | 280 | 20 | 18 | 10 | 600 | 60 |
Rice Course | Wagyu Donburi (Rice Bowl) | 550 | 28 | 24 | 55 | 900 | 80 |
Vegetable Dish | Grilled Seasonal Vegetables | 100 | 4 | 5 | 10 | 50 | 0 |
Tempura Course | Wagyu Tempura | 230 | 15 | 12 | 18 | 400 | 40 |
Noodle Dish | Udon with Wagyu Broth | 420 | 20 | 12 | 50 | 700 | 60 |
Dessert | Wagyu Ice Cream | 180 | 3 | 10 | 25 | 60 | 30 |
Quality and Safety of USHIDOKI WAGYU KAISEKI Menu Singapore
Quality:
- Premium Ingredients:
- Ushidoki Wagyu Kaiseki sources A5-grade Japanese wagyu beef, known for its exceptional marbling, tenderness, and flavor.
- The menu often features seasonal ingredients imported directly from Japan, ensuring freshness and authenticity.
- Every element, from seafood to produce, is hand-selected for quality.
- Expert Preparation:
- Dishes are crafted by experienced chefs trained in the traditional Kaiseki style, emphasizing precision and artistic presentation.
- Cooking techniques aim to enhance the natural flavors of the ingredients, offering a harmonious balance in every course.
- Unique Dining Experience:
- The multi-course Kaiseki format showcases meticulous attention to detail and creativity, presenting a variety of textures and flavors.
- Each dish reflects traditional Japanese culinary techniques, infused with innovative elements.
Safety:
- Food Safety Standards:
- The restaurant adheres to stringent hygiene protocols in compliance with Singapore’s food safety regulations.
- Ingredients are stored, prepared, and served under strictly controlled conditions to maintain their freshness and prevent contamination.
- Ingredient Traceability:
- The restaurant maintains full transparency regarding the origin of its wagyu beef and other ingredients, ensuring they are sourced from reputable suppliers.
- Allergen Awareness:
- Ushidoki Wagyu Kaiseki takes dietary restrictions and allergies seriously. Guests are encouraged to inform staff of any dietary concerns, and accommodations are made when possible.
- Health-Conscious Practices:
- The menu emphasizes balanced nutrition, incorporating vegetables and other light, wholesome components to complement the rich flavors of wagyu.
USHIDOKI WAGYU KAISEKI Singapore Location, Contact, Opening Hours And Instant Data
Contact : 96435564
Opening Hours
Wednesday | 12–2:30 pm6–10:30 pm | |
Thursday | 12–2:30 pm6–10:30 pm | |
Friday | 12–2:30 pm6–10:30 pm | |
Saturday | 6–10:30 pm | |
Sunday | Closed | |
Monday | 6–10:30 pm | |
Tuesday | 12–2:30 pm6–10:30 pm |
Service options
- Takeaway
- Dine-in
- Delivery
Offerings
- Alcohol
- Beer
- Wine
Dining options
- Lunch
- Dinner
- Dessert
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cosy
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Credit cards
Children
- Good for kids
Parking
- Paid street parking
Conclusion
Ushidoki Wagyu Kaiseki in Singapore offers a meticulously crafted dining experience centered on premium Japanese wagyu. Each dish showcases the sublime richness and tenderness of wagyu, complemented by seasonal ingredients sourced from Japan. The menu blends traditional kaiseki artistry with modern culinary techniques, offering courses like wagyu sushi, hot pots, and delicate broths. This dining journey is a celebration of flavor, texture, and Japanese culinary heritage, presented in an intimate and elegant setting.
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