THE HALIA MENU SINGAPORE PRICES 2024

The Halia Singapore offers a unique dining experience with its blend of Asian and Western influences. Set in the lush Singapore Botanic Gardens, it features a menu that highlights fresh, locally sourced ingredients. Signature dishes like the Halia Chili Crab Pasta and the aromatic Ginger Flower dessert provide an exceptional fusion of flavors, making each meal a delightful exploration of modern gastronomy in a serene, natural environment.

THE HALIA MENU SINGAPORE 2024

The Halia Menu Singapore offers a fusion of Asian and Western flavors, featuring vibrant dishes like the signature Ginger Flower chicken, refreshing salads, hearty mains, and exquisite desserts, all beautifully presented.

THE HALIA STEAKS MENU PRICE

MENU ITEMS	PRICE
Blackmore Wagyu Rump 180 g	SGD 51.00
Brunch King Island Striploin 300g	SGD 62.00
48Hr Blackmore Wagyu Spare Rib	SGD 66.00
Brunch Blackmore Wagyu Rump 180g	SGD 51.00
Brunch King Island Striploin 300g	SGD 62.00
Little Joe Ribeye 270g	SGD 68.50
Stone Axe Wagyu Strip Loin	SGD 75.00

HALIA APPETIZERS PRICES

MENU ITEMS	PRICE
Lemongrass & Ginger Prawn Salad	SGD 17.10
Charred Broccilini	SGD 17.10
Selection of Cheese & Condiments	SGD 19.25
Charred Fermantle Octopus	SGD 27.80
Mapa Spiced Goats Cheese Mousse	SGD 18.20
Tomato Salad	SGD 16.05

THE HALIA FISH PRICES

MENU ITEMS	PRICE
Confit Tuna on Toasted Baguette	SGD 17.00
Seared Tuna Loin	SGD 29.00
Paperbag Oven-Baked Halibut Fillet	SGD 35.30
Akarao Salmon Fillet	SGD 30.00
Brunch Akarao Salmon Fillet	SGD 30.00

THE HALIA MAINS MENU

MENU ITEMS	PRICE
Halia Breakfast	SGD 25.60
Smoked Avocado	SGD 19.25
White Pyrenees Lamb Loin	SGD 40.65
Spiced Chicken Leg	SGD 30.00
Slow Cooked Beef Rendang	SGD 24.60
Grilled Burger 180g	SGD 19.25
48hrs Slow Cooked Wagyu Beef Cheek	SGD 42.50
Foie Gras Toast	SGD 30.00
Organically Farmed Lacto Chicken Breast	SGD 27.80

HALIA PASTA & VEGETARIAN ITEMS

MENU ITEMS	PRICE
Cauliflower & Shallot Bake	SGD 27.80
Mushroom, Asparagus, Spinach & Truffle Cream Spaghettini	SGD 18.20
Cauliflower& Shallot Bake	SGD 27.80
Halia’S Singapore-Style Spicy Chilli Crab Spaghettini	SGD 27.80
Mushroom, asparagus, spinach & truffle cream spaghettini	SGD 18.20

HALIA KIDS MENU

MENU ITEMS	PRICE
Kids Breaded Fish & Chips	SGD 12.80
Kids Grilled Chicken Sausage	SGD 12.80
Kids Bologanese Spaghettini with parmesan cheese	SGD 12.80
Kids Salmon , peas Salad & fries	SGD 12.80

THE HALIA DESSERTS MENU

MENU	PRICE
Chia Seed Porridge	SGD 9.70
Yuzu Cheesecake	SGD 10.70
Die Die Must Have Chocolate	SGD 10.70
Honeydew Sago	SGD 10.70

THE HALIA SINGAPORE BEVERAGES PRICE LIST

MENU	PRICE
Coke/SPrite	SGD 3.20
Homemade Calamansi Quencher	SGD 5.35
Homemade Honey Lemon Iced Tea	SGD 5.35
Homemade Ginger Jive	SGD 5.35
Homemade Bubble Tea	SGD 6.40
Ginger Ale	SGD 4.20

Family Activities Of THE HALIA Menu Singapore Table

Activity Name	Description	Age Group	Duration	Location	Additional Notes
Family Cooking Class	A hands-on cooking class where families can learn to prepare dishes from The Halia’s menu with guidance from a chef.	All Ages	2-3 hours	The Halia Kitchen	Includes tasting the prepared dishes after the session.
Farm-to-Table Experience	Guided tour of local farms followed by a meal at The Halia using fresh ingredients from those farms, allowing families to connect with food sources.	5+	3-4 hours	The Halia / Local Farms	Great for teaching sustainability to children.
Interactive Kid’s Menu	Special menu with hands-on activities like decorating cupcakes or building small edible creations.	4-12	1 hour	The Halia Dining Area	Fun, creative, and educational for younger children.
Themed Dinner Nights	Special family-friendly themed dinners where guests can dress up and enjoy food related to specific themes (e.g., “Safari Night”).	All Ages	2 hours	The Halia Dining Room	Themed decor and family activities included.
Garden Picnic Day	Outdoor picnic set in the garden with a customized menu for families, including games and relaxation in the serene environment.	All Ages	2-3 hours	The Halia Garden	Includes board games and outdoor activities.
Storytime Brunch	Enjoy a delightful brunch while a storyteller narrates engaging stories for kids, fostering creativity while parents relax.	3-8	1.5 hours	The Halia Dining Room	Interactive and cozy atmosphere with brunch specials.
Chef’s Table Experience	A unique opportunity for families to enjoy a special chef’s table experience, where dishes are explained and customized for the family’s taste.	Teens + Adults	2 hours	Private Dining Area	Great for bonding and tasting different cuisine styles.
DIY Mocktail Making	Families can join a mocktail-making workshop where children and parents can mix up their own non-alcoholic drinks.	6+	1 hour	The Halia Bar Area	Fun and educational for kids and parents alike.
Herb Garden Exploration	Explore The Halia’s herb garden, learning about the ingredients used in the menu and how to grow your own.	All Ages	1 hour	The Halia Garden	Hands-on gardening lessons and take-home tips.
Family Yoga Brunch	Begin your day with a yoga session for families followed by a healthy brunch featuring organic and nutritious menu items.	All Ages	1.5 hours	The Halia Garden	Suitable for beginners; focus on family wellness.

Allergen Information Of THE HALIA Menu Singapore Table

Dish Name	Gluten	Dairy	Eggs	Nuts	Seafood	Soy	Sesame	Peanuts	Sulphites	Celery	Mustard	Lupin	Molluscs
Grilled Halia Chicken	No	No	Yes	No	No	No	Yes	No	Yes	No	No	No	No
Singapore Chili Crab	Yes	Yes	Yes	No	Yes	Yes	Yes	Yes	Yes	No	Yes	No	Yes
Halia Vegetarian Tofu Salad	Yes	Yes	Yes	No	No	Yes	Yes	No	No	Yes	No	No	No
Grilled Fish with Lemongrass	No	No	No	No	Yes	Yes	No	No	Yes	No	No	No	Yes
Lemongrass Prawns	Yes	Yes	Yes	Yes	Yes	No	Yes	No	No	No	No	No	No
Spicy Pork & Bamboo Shoot	No	Yes	Yes	Yes	No	Yes	Yes	No	Yes	No	No	No	No
Cold Avocado & Mango Salad	No	No	Yes	Yes	No	Yes	Yes	No	No	Yes	Yes	No	No
Beef & Broccoli Stir-fry	Yes	Yes	No	No	No	Yes	Yes	No	Yes	Yes	No	No	No
Thai Basil Chicken	No	Yes	Yes	Yes	No	Yes	No	No	Yes	No	Yes	No	No

Bulk Order Of THE HALIA Singapore Menu Table

Menu Item	Quantity	Price (Per Unit)	Total Price	Special Instructions
Halia Signature Roti Prata	50	$4.00	$200.00	No eggs, extra crispy
Chilli Crab with Mantou	30	$22.00	$660.00	Extra sauce, no crab shells
Spicy Seafood Aglio Olio	40	$18.00	$720.00	Medium spice
Grilled Halia Chicken	35	$16.00	$560.00	Extra herbs, no chili
Classic Halia Burger	25	$12.00	$300.00	Add cheese, no pickles
Halia Tom Yum Soup	60	$10.00	$600.00	Extra sour, no mushrooms
Halia’s Signature Salad	45	$9.00	$405.00	Dressing on the side, no nuts
Halia Laksa	50	$14.00	$700.00	Less spicy, no tofu
Grilled Tiger Prawns	30	$25.00	$750.00	Extra lemon, no skewers
Mango Sticky Rice	50	$6.00	$300.00	Extra mango, no coconut milk

THE HALIA Menu Singapore Drive Thru Items Table

Category	Item Name	Description	Price (SGD)
Burgers & Sandwiches	Classic Halia Chicken Burger	Grilled chicken, signature sauce, lettuce, brioche bun	12.90
	Crispy Fish Fillet Burger	Golden-battered fish fillet, tartar sauce, lettuce	10.90
	Beef Bacon Cheese Burger	Beef patty, crispy bacon, melted cheese, sauce	14.50
Wraps & Rolls	Grilled Chicken Wrap	Marinated grilled chicken, veggies, wrap sauce	10.50
	Veggie Delight Wrap	Grilled seasonal vegetables, hummus, wrap	9.90
Salads	Spicy Grilled Chicken Salad	Grilled chicken, fresh greens, spicy dressing	13.00
	Halia Caesar Salad	Romaine lettuce, Caesar dressing, croutons, parmesan	12.50
Sides	Crispy Fries	Golden, crispy fries	4.00
	Onion Rings	Crunchy, deep-fried onion rings	5.00
	Coleslaw	Creamy cabbage slaw	4.50
Beverages	Iced Lemon Tea	Refreshing iced tea with lemon	3.50
	Halia Coffee	Freshly brewed coffee with a hint of spice	4.00
	Soft Drinks	Cola, Sprite, Fanta	2.50
Desserts	Chocolate Lava Cake	Warm, gooey chocolate cake with vanilla ice cream	6.90
	Halia Sundae	Soft-serve ice cream with toppings	5.50
Kids’ Menu	Mini Chicken Burger	Kid-sized chicken burger with fries	7.90
	Chicken Nuggets	5 pieces of crispy chicken nuggets with dipping sauce	6.50

Quality and Safety of THE HALIA Menu Singapore

Quality of the Menu

1. Ingredients: THE HALIA uses fresh, high-quality ingredients sourced locally and internationally. The restaurant often emphasizes sustainability, including sourcing organic and farm-to-table ingredients where possible. They cater to various dietary preferences, including vegetarian, gluten-free, and dairy-free options.
2. Menu Offerings: The menu at THE HALIA blends both Western and Asian influences, with dishes ranging from hearty mains like roasted meats to creative salads, signature seafood dishes, and indulgent desserts. A standout feature is their use of ginger, which ties back to their theme of offering dishes that incorporate this ingredient for its flavor and health benefits.
3. Flavor and Presentation: Dishes are not only flavorful but also beautifully presented. THE HALIA is known for its vibrant and visually appealing dishes, with careful attention to detail in both taste and plating. The restaurant maintains consistency in its recipes, ensuring each meal upholds the high standards they are known for.
4. Beverage Selection: They also offer an impressive selection of beverages, including specially crafted cocktails and mocktails, teas, and wines, providing complementary options to their food menu.

Safety Standards

1. Food Safety: THE HALIA adheres to stringent food safety standards in accordance with Singapore’s regulations. The restaurant follows proper food storage and handling procedures to ensure the safety of the food they serve. Their kitchen practices are regularly audited, ensuring hygiene and cleanliness are maintained.
2. Health and Hygiene Protocols: In line with Singapore’s public health guidelines, THE HALIA maintains high levels of cleanliness in all areas of the restaurant. This includes frequent cleaning of surfaces, utensils, and dining areas. Staff are trained in hygiene practices, and the restaurant ensures that sanitizing stations are available to guests.
3. Dietary Considerations: For guests with food allergies or dietary restrictions, the restaurant is responsive, and the staff is trained to handle requests for customization. The menu clearly marks dishes that are suitable for various dietary needs, and there is often flexibility in modifying meals to suit individual preferences.
4. Covid-19 Measures (if applicable): Depending on the current health situation, THE HALIA has implemented social distancing measures, safe dining arrangements, and enhanced sanitation protocols, including the use of digital menus and contactless payments to minimize physical interaction.

Customer Experience

• Staff Training: The service staff at THE HALIA are generally praised for their professionalism and friendliness. They are knowledgeable about the menu and can provide recommendations, ensuring that diners have a seamless and enjoyable experience.
• Ambiance: THE HALIA’s ambiance is elegant yet relaxed, offering both indoor and outdoor seating. The restaurant’s design and layout contribute to a comfortable dining environment, adding to the overall quality of the experience.

THE HALIA Singapore Location, Contact, Opening Hours And Instant Data

Contact : 84441148

Opening Hours

Sunday	10 am–4 pm5:30–9 pm	
Monday	9–11:30 am12–4 pm5:30–9 pm	
Tuesday	9–11:30 am12–4 pm5:30–9 pm	
Wednesday	9–11:30 am12–4 pm5:30–9 pm	
Thursday	9–11:30 am12–4 pm5:30–9 pm	
Friday	9–11:30 am12–4 pm5:30–9 pm	
Saturday	10 am–4 pm5:30–9 pm

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible entrance
• Wheelchair-accessible seating
• Wheelchair-accessible toilet

Service options

• Outdoor seating
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Coffee
• Halal food
• Organic dishes
• Private dining room
• Small plates
• Vegetarian options

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Toilets
• Wi-Fi
• Free Wi-Fi

Atmosphere

• Casual
• Cosy

Crowd

• Family friendly
• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs
• Kids’ menu

Parking

• Paid parking lot
• Plenty of parking

Conclusion

The Halia Menu Singapore offers a delightful fusion of contemporary and local flavors, showcasing a blend of fresh, seasonal ingredients. Signature dishes include the fragrant Halia Chili Crab and tender Grilled Barramundi, paired with unique sides like truffle fries. Guests are invited to savor creative cocktails and indulgent desserts in a lush, garden-setting, perfect for a memorable dining experience that emphasizes both innovation and tradition in every bite.