RHUBARB LE MENU SINGAPORE [PRICE 2025]
Discover Rhubarb Le Restaurant Singapore, a Michelin-starred French gem in Duxton Hill! Indulge in Foie Gras Terrine, Wagyu Beef, and Lobster Bisque, all crafted with elegance. For the best French fine dining in Singapore, this is the place to be!
RHUBARB LE RESTAURANT SINGAPORE Profile Overview:
| Field | Details |
|---|
| Restaurant Name | Rhubarb Le Restaurant Singapore |
| Type of Restaurant | Michelin-starred French fine dining |
| No. of Outlets in Singapore | 1 (Located at Duxton Hill) |
| Famous Dish Names | – Foie Gras Terrine – Wagyu Beef – Lobster Bisque |
| Halal Certification | Not Halal-certified |
| Average Rating | 4.6 out of 5 (based on Google Reviews) |
| Contact Information | – Phone: +65 8127 5001 – Address: 3 Duxton Hill, Singapore 089589 |
| Operating Hours | – Lunch: 12:00 PM – 2:30 PM (Tue-Sat) – Dinner: 6:30 PM – 10:30 PM (Tue-Sat) – Closed on Sundays & Mondays |
| Delivery Availability | Not available |
RHUBARB LE RESTAURANT OMAKASE LUNCH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Omakase Lunch | 3-Course SGD 68.00++ 4-Course SGD 88.00++ 5-Course SGD 118.00++ |
RHUBARB LE RESTAURANT DINNER PRICES
| MENU ITEMS | PRICE |
|---|---|
| Starters Prawn | Tomato | Taramasalata Emulsion | Celeriac | Truffle Toothfish | Squid | Haricot Mains Ribeye | Blueberry | Potato or John Dory | Clam Chowder | Artichoke Additional Items Selection of French Cheese (supp 16) Chef’s Premium ingredient (supp 30) Dessert Verbena | White Chocolate | Fromage Blanc Tea or coffee & petit fours | SGD 138.00++ | 2 starters, main & dessert per person SGD 168.00++ | 3 starters, main & dessert per person SGD 198.00++ | 3 starters, main, Chef’s Premium Ingredient & dessert per person |
Family Activities Of RHUBARB LE RESTAURANT Menu Singapore Table
| Activity | Description | Time/Date | Target Audience | Special Features |
|---|---|---|---|---|
| Family Dinner Special | A special 3-course menu curated for families, with kid-friendly options. | Daily, 6:00 PM – 8:00 PM | Families with children | Includes coloring sheets for kids. |
| Cooking Class for Kids | An interactive cooking class where kids learn to make simple, delicious dishes. | Every Saturday, 11:00 AM | Children (Ages 5-12) | Hands-on participation, kids get their own apron. |
| Sunday Brunch Buffet | A relaxed brunch with a wide variety of dishes, including kid-friendly snacks. | Sundays, 10:00 AM – 2:00 PM | Families, All Ages | Live music and face painting for children. |
| Family Baking Workshop | A fun family baking workshop to create pastries or desserts together. | First Sunday of every month, 2:00 PM | Families, Parents & Kids | Take-home goodies included. |
| Table Decorating Contest | Families compete to decorate their dining table creatively. | Monthly, on Friday Evenings | Families, Kids, Parents | Prizes for the best table decoration. |
| Story Time Lunch | A lunch event where professional storytellers entertain kids with stories while they eat. | Saturdays, 12:00 PM – 1:00 PM | Families with children (Ages 3-10) | Kid’s menu is available, storytelling session is interactive. |
| Family Cooking Competition | A fun and friendly competition where family teams prepare dishes for judging. | Quarterly, 3:00 PM | Families, Ages 6+ | Fun prizes and team photos. |
| Kids’ Wine Pairing Class | A family-focused educational session pairing mocktails or juices with meals for kids. | Bi-monthly, 4:00 PM | Families with children (Ages 8+) | Mocktail menu with educational trivia. |
| Interactive Pizza Night | Create-your-own pizza night for kids with a wide array of toppings. | Every Thursday, 6:00 PM – 8:00 PM | Families, Kids | Kids design their own pizzas to cook. |
| Family Movie Night | Watch family-friendly films while enjoying a special meal from the restaurant. | Every 2nd Friday, 7:00 PM | Families, Kids | Popcorn and blanket fort-building activities. |
Allergen Information Of RHUBARB LE RESTAURANT Menu Singapore Table
| Dish Name | Main Ingredients | Potential Allergens |
|---|---|---|
| Grilled Lobster | Lobster, butter, lemon, herbs | Shellfish, Dairy, Sulphites |
| Beef Wellington | Beef, puff pastry, mushrooms, foie gras, butter | Gluten, Dairy, Eggs, Sulphites |
| Rhubarb Sorbet | Rhubarb, sugar, water | None |
| Truffle Risotto | Arborio rice, truffle oil, Parmesan, vegetable stock | Dairy, Gluten (if containing stock with gluten) |
| Duck Breast | Duck, thyme, honey, vegetables, balsamic vinegar | None |
| Seafood Paella | Shrimp, mussels, clams, rice, saffron, peas | Shellfish, Gluten, Sulphites |
| Chocolate Mousse | Dark chocolate, cream, sugar | Dairy, Eggs |
| Vegetarian Salad | Mixed greens, cucumber, tomatoes, olive oil, herbs | None |
| Crispy Prawn Spring Roll | Prawns, spring roll wrapper, vegetables, soy sauce | Shellfish, Gluten, Soy, Sesame |
| Lamb Chops | Lamb, rosemary, garlic, mint, olive oil | None |
| Pistachio Cake | Pistachios, eggs, flour, sugar, butter | Nuts, Dairy, Eggs |
Bulk Order Of RHUBARB LE RESTAURANT Singapore Menu Table
| Dish Name | Category | Individual Price (SGD) | Quantity | Total Price (SGD) |
|---|---|---|---|---|
| Lobster Bisque | Appetizers | 28.00 | 10 | 280.00 |
| Duck Confit | Mains | 42.00 | 15 | 630.00 |
| Seared Tuna | Mains | 48.00 | 12 | 576.00 |
| Rhubarb Crumble | Desserts | 16.00 | 20 | 320.00 |
| Chocolate Soufflé | Desserts | 20.00 | 18 | 360.00 |
| Wine Pairing | Beverage | 25.00 | 8 | 200.00 |
RHUBARB LE RESTAURANT Menu Singapore Drive Thru Items Table
| Item | Description | Price (SGD) | Calories | Available Size | Add-ons |
|---|---|---|---|---|---|
| Signature Rhubarb Burger | Juicy beef patty, caramelized onions, rhubarb chutney, lettuce, and aioli | 12.90 | 600 | Regular, Large | Extra cheese, Fried egg, Bacon |
| Crispy Chicken Wrap | Tender fried chicken, lettuce, spicy mayo, wrapped in a soft tortilla | 9.90 | 450 | Regular | Add jalapeños, Guacamole |
| Rhubarb Fries | Thick-cut fries with a rhubarb-infused ketchup dipping sauce | 6.90 | 350 | Regular, Large | Add truffle oil, Parmesan |
| Pulled Pork Slider | Slow-cooked pulled pork, tangy rhubarb BBQ sauce, pickles, on a soft bun | 7.50 | 420 | Regular | Add extra pork, Coleslaw |
| Rhubarb Lemonade | Freshly squeezed lemon juice with rhubarb syrup, served chilled | 5.50 | 150 | Regular, Large | Add mint, Sparkling water |
| Vegetarian Quinoa Salad | Quinoa, roasted vegetables, rhubarb vinaigrette, mixed greens | 11.00 | 450 | Regular | Add avocado, Grilled tofu |
| Rhubarb & Apple Pie | A flaky pastry filled with spiced rhubarb and apple filling | 6.00 | 300 | Single Slice | A la mode, Extra whipped cream |
| Classic Caesar Salad | Romaine lettuce, Caesar dressing, croutons, and parmesan cheese | 8.90 | 350 | Regular | Add grilled chicken, Shrimp |
| Rhubarb Smoothie | Smooth blend of rhubarb, yogurt, and honey, served ice-cold | 7.00 | 250 | Regular | Add protein powder, Chia seeds |
| Signature Rhubarb Latte | Creamy coffee latte with a hint of rhubarb syrup | 6.00 | 200 | Regular, Large | Add oat milk, Cinnamon |
| Bacon & Egg Breakfast Wrap | Scrambled eggs, crispy bacon, cheese, and rhubarb chutney in a wrap | 8.50 | 500 | Regular | Add avocado, Spinach |
Nutrition Information Of RHUBARB LE RESTAURANT Singapore Menu Table
| Dish Name | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Carbohydrates (g) | Fiber (g) | Sugars (g) | Protein (g) | Sodium (mg) | Cholesterol (mg) |
|---|---|---|---|---|---|---|---|---|---|
| Starter: Lobster Bisque | 250 | 14 | 3 | 15 | 2 | 3 | 10 | 750 | 40 |
| Main: Pan-Seared Salmon | 400 | 22 | 4 | 12 | 2 | 1 | 32 | 600 | 90 |
| Main: Braised Lamb Shank | 700 | 40 | 18 | 20 | 4 | 5 | 50 | 950 | 95 |
| Side: Roasted Vegetables | 150 | 10 | 1 | 20 | 6 | 8 | 3 | 150 | 0 |
| Dessert: Chocolate Mousse | 450 | 25 | 15 | 50 | 2 | 35 | 5 | 80 | 70 |
| Beverage: Fresh Orange Juice | 120 | 0 | 0 | 30 | 0 | 25 | 2 | 10 | 0 |
05 Famous Dishes at Rhubarb Le Menu Singapore
- Foie Gras Terrine
A rich and velvety foie gras terrine, served with brioche and fruit compote for a perfect balance of creamy, sweet, and savory flavors. A must-try dish for lovers of French cuisine. - Wagyu Beef
Premium Wagyu beef, expertly cooked to perfection, offering a tender, melt-in-the-mouth texture. Often paired with a flavorful jus and seasonal vegetables for an elevated experience. - Lobster Bisque
A deeply flavorful and creamy lobster bisque, made with fresh lobster, aromatic herbs, and a rich seafood broth. This dish highlights the restaurant’s commitment to fine ingredients. - Pigeon with Truffle Sauce
A signature dish featuring succulent pigeon, slow-cooked to perfection and served with a fragrant truffle sauce. The dish is known for its delicate texture and deep, earthy flavors. - Chocolate Soufflé
A decadent chocolate soufflé, light and airy on the outside with a gooey, molten center. Served with vanilla ice cream or crème anglaise, it’s the perfect way to end a meal on a sweet note.
05 Alternative Restaurant at Rhubarb Le Menu Singapore
- Claudine
A stylish French neo-brasserie by Chef Julien Royer, Claudine offers classic French dishes with a modern twist, set in a beautifully restored chapel at Dempsey Hill. Expect a warm, inviting atmosphere with elegant plating and bold flavors. - Saint Pierre
A two Michelin-starred restaurant by Chef Emmanuel Stroobant, Saint Pierre focuses on refined contemporary French cuisine. With a strong emphasis on seasonal ingredients and artistic presentation, it’s perfect for a luxurious dining experience. - Restaurant JAG
This Michelin-starred fine-dining restaurant on Duxton Road serves a unique seasonal degustation menu, tailored to each guest’s dietary preferences. Expect a focus on wild herbs, creative pairings, and sustainable ingredients. - Les Amis
A three Michelin-starred French restaurant, Les Amis is one of Singapore’s most prestigious fine-dining establishments. Known for classic French techniques, luxurious ingredients, and an extensive wine list, it offers an unmatched gourmet experience. - Fleur de Sel
A cozy yet elegant French restaurant, Fleur de Sel highlights traditional French cuisine with a touch of creativity. The menu includes foie gras, seafood specialties, and expertly crafted desserts, all served in an intimate setting.
FAQs about Restaurant at Rhubarb Le Menu Singapore
- What is Rhubarb Le Restaurant Singapore?
Rhubarb Le Restaurant Singapore is a Michelin-starred French fine dining restaurant located in Duxton Hill. Known for its intimate setting and contemporary French cuisine, it offers carefully curated menus featuring premium ingredients and refined flavors. - Is Rhubarb Le Restaurant Singapore Halal?
No, Rhubarb Le Restaurant Singapore is not Halal-certified, as it serves wine-based sauces and non-halal ingredients in its dishes. - How many Rhubarb Le Restaurant Singapore outlets are there in Singapore?
There is only one Rhubarb Le Restaurant Singapore outlet, located at 3 Duxton Hill, Singapore. - What type of cuisine does Rhubarb Le Restaurant Singapore offer?
The restaurant specializes in French fine dining, with a focus on seasonal ingredients, classic French techniques, and elegant presentation. - What makes Rhubarb Le Restaurant Singapore unique?
Rhubarb Le Restaurant Singapore stands out for its Michelin-starred status, personalized service, and commitment to high-quality, contemporary French cuisine. With an intimate setting and a menu that changes seasonally, it delivers a truly elevated dining experience.
Conclusion
For an unforgettable French fine dining experience, Rhubarb Le Restaurant Singapore offers Michelin-starred cuisine in an intimate setting. With expertly crafted dishes and exceptional service, it’s a top choice for contemporary French dining in Singapore!
Disclaimer: SgMenusPro has carefully researched to bring-up this menu for its users. Further, Menu Prices, Images, and Other details have been sourced directly from the official sources listed below:
Image Source: Official Website
