Rang Mahal in Singapore offers a refined blend of traditional Indian and contemporary cuisine. The menu features rich, flavorful dishes such as aromatic biryanis, tender kebabs, and creamy curries, all crafted with premium ingredients. Specialties like their signature butter chicken and tandoori treats showcase authentic techniques, while innovative vegetarian and vegan options add a modern twist, making Rang Mahal a destination for both classic and inventive Indian dining experiences.
Rang Mahal in Singapore Profile Overview:
Field
Details
Restaurant Name
Rang Mahal
Type of Restaurant
Fine Dining Indian Cuisine
No. of Outlets in Singapore
1
Famous Dish Names
Tandoori Lobster: Fresh lobster marinated with aromatic spices and cooked in a traditional tandoor oven. – Masala Lamb Chops: Tender lamb chops seasoned with a blend of spices, grilled to perfection. – Paneer Tikka: Grilled cottage cheese cubes marinated in spiced yogurt, offering a delightful vegetarian option.
Halal Certification
While Rang Mahal is not officially Halal-certified, they proudly serve award-winning Indian cuisine featuring ingredients sourced from halal-certified vendors.
– Lunch: Tuesday to Sunday, 12:00 PM – 2:30 PM (Closed on Mondays and Saturdays) – Dinner: Tuesday to Sunday, 6:00 PM – 10:00 PM (Closed on Mondays)
Delivery Availability
Not specified; please contact the restaurant directly for inquiries
RANG MAHAL TIMELESS ENTREE MENU WITH PRICES
MENU ITEMS
PRICE
Calcuta Pani Puri
SGD 25.00
Palak Chaat
SGD 22.00
Tandoori Paneer Tikka
SGD 38.00
RANG MAHAL FINEST CLASSICS PRICES
MENU ITEMS
PRICE
Maharashtrian Thecha Bhindi
SGD 36.00
Dhaniya Wale Aloo
SGD 36.00
Kerala Kaffir Lime Moilee Curry w/ Aapam
SGD 40.00
Lasooni Dal Tadka
SGD 28.00
Chonka Palak
SGD 22.00
RANG MAHAL RICE PRICES
MENU ITEMS
PRICE
Green Peas Dum Pulao
SGD 18.00
RANG MAHAL BREAD BAR PRICES
MENU ITEMS
PRICE
Tandoori Roti
SGD 8.00
Aapam
SGD 12.00
RANG MAHAL LUNCH BUFFET PRICES
MENU ITEMS
PRICE
Non-Vegetarian
SGD 68.00++
Vegetarian
SGD 68.00++
RANG MAHAL DESSERTS PRICES
MENU ITEMS
PRICE
Coconut Ice-Cream w/ Rose Chia Seeds & Berries
SGD 22.00
Family Activities Of RANG MAHAL Menu Singapore Table
Activity
Description
Age Group
Duration
Additional Info
Interactive Cooking Class
Family members can participate in cooking classes, learning how to make traditional Indian dishes.
All ages
2-3 hours
Book in advance; suitable for children above 5.
Cultural Performances
Enjoy live cultural performances like classical music or dance during dinner.
All ages
1-2 hours
Check schedule for availability.
Family Dining Experience
Special family-friendly menus with a variety of dishes to cater to all tastes, from spicy to mild.
All ages
Flexible
Can customize dishes for kids.
Kids’ Play Area
A designated play area with games and toys to keep children entertained while parents dine.
Children
Ongoing
Supervised by staff.
Festive Celebrations
Join in during major Indian festivals like Diwali or Holi, where Rang Mahal offers themed events.
All ages
Event-based
Special family packages during festivals.
Family Chef’s Table
A private dining experience where families can enjoy customized meals, prepared by the chef.
All ages
2-3 hours
Requires advance booking.
Bulk Order Of RANG MAHAL Singapore Menu Table
Item
Description
Portion Size
Price
Serving Recommendation
Butter Chicken
Tender chicken in a creamy tomato-based sauce with spices.
Large (serves 8-10)
$48
Best served with naan or steamed basmati rice.
Paneer Tikka
Grilled cottage cheese marinated in spices, served with mint chutney.
Large (serves 6-8)
$40
Accompany with raita and naan for a complete meal.
Lamb Rogan Josh
Slow-cooked lamb curry with aromatic spices and herbs.
Large (serves 8-10)
$55
Pair with saffron rice or naan.
Vegetable Biryani
Fragrant basmati rice cooked with mixed vegetables and biryani spices.
Large (serves 6-8)
$35
Serve with a side of raita and pickle.
Chicken Tikka Masala
Grilled chicken in a spicy, tangy tomato sauce.
Large (serves 8-10)
$50
Ideal with butter naan or steamed rice.
Aloo Gobi
A dry curry with potatoes and cauliflower in a spiced mix.
Large (serves 6-8)
$30
Perfect as a vegetarian side dish.
Naan Variety (Garlic, Butter, Plain)
Soft flatbreads cooked in a tandoor.
Large (serves 10-12)
$25 (for 20 pieces)
Ideal for dipping into curries or as a side to main dishes.
Samosas
Crispy pastry filled with spiced potatoes and peas.
Large (serves 8-10)
$28
Great as an appetizer or snack alongside chutneys.
Dal Tadka
Yellow lentils cooked with cumin, garlic, and tomato, topped with ghee.
Large (serves 6-8)
$35
Serve with rice or naan for a fulfilling meal.
Mango Lassi
A refreshing yogurt-based drink with mango pulp.
Large (serves 8-10)
$22
Perfect to cool down after spicy dishes.
RANG MAHAL Menu Singapore Drive Thru Items Table
Category
Item
Description
Price (approx.)
Appetizers
Samosa
Crispy pastry filled with spiced potatoes, peas, and other vegetables.
SGD 4-5
Main Courses
Butter Chicken
Creamy tomato-based curry with tender chicken pieces.
SGD 12-15
Paneer Tikka
Marinated Indian cottage cheese grilled to perfection.
SGD 10-12
Lamb Rogan Josh
Spiced lamb curry cooked in a rich, aromatic gravy.
SGD 14-18
Dal Tadka
Yellow lentils cooked with tempered spices and garnished with cilantro.
SGD 8-10
Breads
Naan
Soft, fluffy Indian flatbread, available in plain, garlic, or butter variants.
SGD 3-5
Roti
Whole wheat flatbread, slightly thicker and chewy.
SGD 2-4
Sides
Raita
Yogurt-based side dish, often served with cucumber, mint, or boondi.
SGD 3-4
Pilaf Rice
Aromatic basmati rice cooked with spices and vegetables.
SGD 5-7
Desserts
Gulab Jamun
Soft, deep-fried dough balls soaked in sweet syrup.
SGD 4-5
Kheer
Traditional Indian rice pudding flavored with cardamom and saffron.
SGD 5-6
Drinks
Mango Lassi
Refreshing yogurt-based drink blended with mango puree.
SGD 5-6
Masala Chai
Traditional spiced tea brewed with milk and spices.
SGD 3-4
Nutrition Information Of RANG MAHAL Singapore Menu Table
Dish
Calories
Protein (g)
Fat (g)
Carbohydrates (g)
Fiber (g)
Sodium (mg)
Sugar (g)
Serving Size
Vegetable Biryani
350
6
12
55
3
700
5
1 plate
Paneer Butter Masala
450
18
30
25
2
800
10
1 serving
Tandoori Chicken
270
38
10
3
1
850
2
1 piece
Dal Makhani
220
12
8
28
6
600
5
1 bowl
Chicken Korma
500
25
35
10
1
950
8
1 serving
Aloo Gobi
180
4
8
26
5
500
3
1 serving
Garlic Naan
250
7
7
40
2
350
4
1 piece
Samosa (Vegetable)
150
3
8
18
2
300
2
1 piece
Lassi (Sweet)
220
6
4
35
0
100
30
1 glass
Mango Kulfi
200
6
10
24
1
80
22
1 piece
05 Famous Dishes at Rang Mahal Singapore
Tandoori Lobster A luxurious dish featuring fresh lobster marinated with aromatic spices and cooked to perfection in a traditional tandoor oven, offering a smoky, flavorful taste.
Masala Lamb Chops Tender lamb chops grilled to perfection and infused with bold Indian spices, delivering a juicy, savory experience with every bite.
Paneer Tikka Perfect for vegetarians, this dish includes cubes of cottage cheese marinated in spiced yogurt and grilled to a smoky, flavorful finish.
Butter Chicken A classic North Indian dish with tender, boneless chicken pieces cooked in a rich, creamy tomato-based butter sauce that balances spice and sweetness beautifully.
Dal Makhani A comforting dish made with slow-cooked black lentils and kidney beans, simmered in a creamy, buttery sauce and infused with fragrant spices.
05 Alternative Restaurant of Rang Mahal Singapore
Revolver A modern Indian grill that combines traditional flavors with contemporary techniques, offering a unique dining experience.
Firangi Superstar A modern Indian restaurant that presents a cinematic journey through India, offering fusion flavors and cocktails in a vibrant setting.
Shahi Maharani An Indian restaurant in Raffles City, offering a buffet menu that is a love letter to India’s most beloved flavors, from rich butter chicken to creamy palak paneer.
Yantra Located in Tanglin Mall, Yantra offers a modern take on Indian cuisine, blending traditional flavors with contemporary presentations.
Thevar A Michelin-starred restaurant that offers a contemporary twist on traditional Indian flavors, focusing on small plates and innovative presentations.
FAQs about Rang Mahal Singapore
What is Rang Mahal? Rang Mahal is a fine-dining Indian restaurant in Singapore, known for its luxurious ambiance and refined Indian cuisine. It offers signature dishes like Tandoori Lobster, Masala Lamb Chops, and Dal Makhani, combining traditional flavors with modern flair.
Is Rang Mahal Halal? Rang Mahal is not Halal-certified. However, they do source some ingredients from Halal-certified suppliers, though the restaurant itself is not officially recognized as Halal.
How many Rang Mahal outlets are there in Singapore? Rang Mahal has one outlet in Singapore, located at Pan Pacific Hotel, 7 Raffles Boulevard, Level 3.
What type of cuisine does Rang Mahal offer? Rang Mahal offers fine-dining Indian cuisine, featuring North and South Indian dishes, with a focus on quality ingredients, modern plating, and traditional cooking techniques.
What makes Rang Mahal unique? Rang Mahal stands out for its luxurious setting, attention to detail, and innovative take on Indian classics. Signature dishes like Tandoori Lobster and Butter Chicken elevate traditional flavors with gourmet presentations.
Does Rang Mahal offer delivery services? Yes, Rang Mahal offers delivery services. Customers can order their favorite dishes online through platforms like Oddle or by contacting the restaurant directly.
Conclusion
The Rang Mahal menu Singapore is perfect for those seeking fine-dining Indian cuisine. With signature dishes like Tandoori Lobster and Butter Chicken, it offers an unforgettable gourmet experience. Ideal for special occasions or indulgent meals!
Disclaimer: SgMenusPro has carefully researched to bring-up this menu for its users. Further, Menu Prices, Images, and Other details have been sourced directly from the official sources listed below:
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