PONGGOL NASI LEMAK MENU SINGAPORE PRICES 2024

Ponggol Nasi Lemak in Singapore is renowned for its iconic dish that blends fragrant coconut rice, crispy fried chicken, and an array of flavorful condiments. Each element, from the tender otah to the sambal that packs a punch, is meticulously crafted to deliver a harmonious explosion of flavors with every bite. The menu not only showcases traditional favorites but also offers innovative twists that cater to diverse palates, ensuring a memorable dining experience steeped in the rich culinary heritage of Singapore.

PONGGOL NASI LEMAK MENU SINGAPORE 2024

Ponggol Nasi Lemak’s menu in Singapore features aromatic coconut rice, crispy fried chicken, and vibrant condiments, blending traditional flavors with innovative twists for a delightful culinary experience.

PONGGOL NASI LEMAK SET MENU WITH PRICES

MENU ITEMS	PRICE
Double Fried Fish Set	SGD 6.90
Chicken Wing Set	SGD 6.90
Double Chicken Wing Set	SGD 8.10
Vegetable Set	SGD 6.30

PONGGOL NASI LEMAK BUNDLED MEALS PRICES

MENU ITEMS	PRICE
Ponggol’s Family Bundle	SGD 59.00

PONGGOL NASI LEMAK PONGGOL’S SPECIALS PRICES

MENU ITEMS	PRICE
Coconut Rice	SGD 1.60
Crispy Wings	SGD 7.50
Crispy Drumsticks	SGD 12.00
Fried Fish	SGD 3.90
Crispy Anchovies	SGD 5.00
Luncheon Meat	SGD 3.60
Fish Chip	SGD 5.10
Large Handmade Xidao Fish Cake	SGD 6.00
Premium Cuttlefish Balls	SGD 6.00
Spicy Otah	SGD 6.90
Spicy Shrimp Floss	SGD 5.00
Homemade Archar in Special Sauce	SGD 5.00
Long Bean	SGD 5.00
Lady’s Finger	SGD 5.00
Brinjal	SGD 5.00
French Bean	SGD 5.00
Curry Vegetable	SGD 5.00

PONGGOL NASI LEMAK MENU PREMIUM HOUSE SPECIALS PRICES

MENU ITEMS	PRICE
Crispy Battered Whole Prawn	SGD 8.40
Signature Seafood Dumpling	SGD 7.80
Premium Baby Shrimp Cracker	SGD 7.20
Signature Chinese Sausage	SGD 7.50
Sautéed Crispy Chicken Skin w/ Curry Leaves	SGD 5.90
Premium Muar Mackerel Oath Cake	SGD 10.70

PONGGOL NASI LEMAK BEVERAGES PRICES

MENU ITEMS	PRICE
Homemade Barley	SGD 2.70
Homemade Preserved Plum & Lime	SGD 3.50
Iced Hibiscus Tea	SGD 3.50
Iced Calamansi	SGD 2.70
Waterchestnut	SGD 2.70
Iced Kopi	SGD 2.70
Iced Teh	SGD 2.70
Iced Milo	SGD 3.50
Coke Less Sugar	SGD 2.50
Coke Zero	SGD 2.50
Sprite	SGD 2.50
Ayataka	SGD 2.50
A&W	SGD 2.50
Heaven & Earth Jasmine Green Tea	SGD 2.50
Heaven & Earth Lemon Tea	SGD 2.50

Family Activities Of Ponggol Nasi Lemak Menu Singapore Table

Family Activity	Description
Family Meal Sets	Specially curated meal sets with a variety of dishes suitable for sharing.
Kids’ Activity Packs	Coloring books and crayons provided to keep children entertained.
Cooking Workshops	Occasional workshops where families can learn to make Nasi Lemak.
Themed Dining Nights	Family-themed nights with special menus and activities for children.
Interactive Food Stations	Live food stations where families can see how their meals are prepared.
Celebratory Packages	Special packages for birthdays and family celebrations with customized menus.
Outdoor Picnic Sets	Picnic-ready Nasi Lemak sets for family outings.

Allergen Information Of Ponggol Nasi Lemak Menu Singapore Table

Dish Name	Allergens Present
Nasi Lemak	Gluten (in rice, sambal), Peanuts (in sambal)
Fried Chicken	Gluten (in coating), Soy (in marinade)
Sambal Prawns	Shellfish (prawns), Gluten (in sambal)
Fish Otah	Fish, Coconut (in otah)
Vegetable Curry	Gluten (in curry paste), Dairy (in coconut milk)
Egg Omelette	Eggs, Dairy (in oil used for frying)
Coconut Rice	None
Iced Tea	None

Bulk Order Of Ponggol Nasi Lemak Singapore Menu Table

Bulk Order Item	Minimum Order Quantity	Price per Item (SGD)
Nasi Lemak Set (Chicken Wing)	10 sets	9.00
Nasi Lemak Set (Fish Fillet)	10 sets	10.00
Nasi Lemak Set (Otah)	10 sets	8.50
Nasi Lemak Set (Prawns)	10 sets	12.00
Fried Chicken Wings	20 pieces	1.50 each
Otah	20 pieces	1.80 each
Sambal Prawns	1 kg	30.00
Vegetable Curry	5 kg	25.00

Ponggol Nasi Lemak Menu Singapore Drive Thru Items Table

Drive Thru Item	Price (SGD)	Description
Nasi Lemak with Chicken Wing	7.50	Fragrant rice with sambal, served with crispy chicken wing, fried egg, and anchovies.
Nasi Lemak with Fish Fillet	8.00	Fragrant rice with sambal, accompanied by a crispy fish fillet, fried egg, and anchovies.
Nasi Lemak with Otah	7.00	Fragrant rice with sambal, featuring grilled otah, fried egg, and anchovies.
Nasi Lemak with Prawns	9.00	Fragrant rice with sambal, served with succulent prawns, fried egg, and anchovies.
Fried Chicken Wings	4.00 (4 pcs)	Crispy fried chicken wings, marinated to perfection.
Otah	1.50 each	Grilled spicy fish cake wrapped in banana leaf.
Sambal Prawns (Per 100g)	5.00	Juicy prawns cooked in a spicy sambal sauce.
Vegetable Curry (Per 500g)	5.00	A hearty mix of vegetables simmered in a rich curry sauce.

Nutrition Information Of Ponggol Nasi Lemak Singapore Menu Table

Menu Item	Serving Size	Calories	Protein (g)	Fat (g)	Carbohydrates (g)	Sodium (mg)
Nasi Lemak Set A	1 serving	650	20	30	75	900
Nasi Lemak Set B	1 serving	700	25	35	80	950
Chicken Wing	1 piece	180	12	13	5	250
Otah	1 piece	150	10	10	10	300
Ikan Bilis (Anchovies)	50 g	250	15	20	5	400
Fried Egg	1 piece	90	6	7	1	70
Sambal Chili	1 serving	60	1	4	5	200
Coconut Rice	1 cup	250	4	8	40	150
Fish Fillet	1 piece	200	14	12	10	300
Sotong Ball	1 piece	80	4	5	6	100
Fried Tofu	1 piece	100	8	6	2	150
Tempeh	1 serving	150	9	8	10	100

Franchising Opportunities of Ponggol Nasi Lemak Menu Singapore

• Brand Recognition: Benefit from the established reputation and popularity of Ponggol Nasi Lemak’s brand in Singapore.
• Proven Business Model: Access to a well-developed business model and operational processes that have been successful.
• Training and Support: Receive comprehensive training programs for franchisees and staff on food preparation, customer service, and operational standards.
• Marketing and Advertising: Assistance in marketing strategies and promotional campaigns to attract customers and build brand awareness.
• Supply Chain Management: Guidance on sourcing ingredients and ensuring consistency in food quality across all franchise locations.
• Financial Guidance: Support in financial planning, including initial investment requirements, ongoing fees, and potential return on investment.
• Expansion Opportunities: Potential for growth and expansion within Singapore and possibly internationally, leveraging the brand’s popularity and appeal.

Quality and Safety of Ponggol Nasi Lemak Menu Singapore

Quality List:

• Fresh Ingredients: Emphasis on using fresh, locally sourced ingredients for their dishes, including rice, sambal, and various accompaniments.
• Authentic Recipes: Preserving traditional recipes known for their distinct flavors and textures.
• Taste Consistency: Ensuring every dish maintains the authentic taste and quality that customers expect.
• Customer Satisfaction: Focusing on providing a memorable dining experience through high-quality food and service.

Safety List:

• Hygiene Standards: Strict adherence to hygiene practices throughout food preparation, storage, and service areas.
• Food Handling Practices: Proper handling and storage of ingredients to prevent contamination and ensure freshness.
• Allergen Awareness: Clear labeling and awareness of common allergens present in their dishes.
• Compliance: Adherence to local health regulations and standards to maintain a safe dining environment for customers and staff.

Ponggol Nasi Lemak Singapore Location, Contact, Opening Hours And Instant Data

Contact :+6562930020

Opening Hours

Monday	11:30 AM–10 PM
Tuesday	11:30 AM–10 PM
Wednesday	11:30 AM–10 PM
Thursday	Closed
Friday	11:30 AM–10 PM
Saturday	11:30 AM–10 PM
Sunday	11:30 AM–10 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible seating

Service options

• No-contact delivery
• Delivery
• Takeout
• Dine-in

Offerings

• Coffee
• Late-night food
• Small plates

Dining options

• Brunch
• Lunch
• Dinner

Amenities

• Restroom

Atmosphere

• Casual

Crowd

• Groups

Children

• Good for kids

Parking

• Paid parking lot
• Paid street parking
• Plenty of parking

Conclusion

Ponggol Nasi Lemak in Singapore offers authentic flavors with a commitment to using fresh, locally sourced ingredients. Their menu reflects traditional recipes, ensuring consistent quality and taste. With a focus on hygiene and customer satisfaction, it promises a delightful culinary experience.

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