PHAT FINGERS in Singapore tantalizes taste buds with a fusion of flavors that marry local and global influences. Their menu showcases crispy chicken karaage, perfectly balanced with tangy kimchi mayo, alongside zesty lemongrass-infused calamari. For vegetarians, the tempura avocado tacos offer a creamy, crunchy delight. Diners seeking bold flavors find solace in the fiery peri-peri chicken sliders. Each dish at PHAT FINGERS promises a harmonious blend of textures and tastes, making every bite an adventure.
PHAT FINGERS MENU SINGAPORE 2024
PHAT FINGERS in Singapore offers a vibrant menu blending Asian street food with a modern twist. From crispy baos to bold-flavored noodles, it promises a delightful culinary journey through Southeast Asian flavors.
PHAT FINGERS Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Crispy Chicken
Juicy chicken fillet coated in crunchy batter
4.50
Fish Burger
Tender fish fillet with tangy tartar sauce
5.00
Beef Cheeseburger
Beef patty topped with cheese and fresh veggies
6.00
Veggie Delight
Grilled vegetable patty with lettuce and mayo
4.00
Fries
Crispy golden fries
2.50
Onion Rings
Deep-fried battered onion rings
3.00
Soft Drinks
Coca-Cola, Sprite, Fanta
2.00
Iced Tea
Refreshing iced tea
2.50
Milkshakes (various flavors)
Chocolate, Vanilla, Strawberry
4.00
Ice Cream Cone
Soft serve ice cream cone
1.50
Chicken Nuggets
Golden-brown chicken nuggets
3.50 (6 pcs)
Nutrition Information Of PHAT FINGERS Singapore Menu Table
Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Example Item 1
1 serving
300
15
5
0
50
600
40
5
10
15
Example Item 2
1 serving
250
10
3
0
30
500
35
3
8
12
Example Item 3
1 serving
350
20
8
1
60
700
45
6
12
18
Example Item 4
1 serving
400
25
10
2
80
800
50
7
15
20
Franchising Opportunities of PHAT FINGERS Menu Singapore
Initial Investment:
The initial investment typically covers the franchise fee, setup costs, equipment, inventory, and initial marketing. This varies based on the location and size of the outlet.
Franchise Fee:
This is a one-time fee paid to the franchisor for the rights to operate under the PHAT FINGERS brand. It usually ranges based on the market potential and the franchising model chosen.
Royalty Fees:
Franchisees pay ongoing royalties, usually a percentage of the gross sales. This covers continued support, brand development, and marketing efforts.
Support and Training
Initial Training:
Comprehensive training programs for franchisees and their staff, covering operations, customer service, and management.
Ongoing Support:
Continuous support in areas like marketing, operations, supply chain management, and new product development.
Marketing Assistance:
National and local marketing campaigns, social media strategies, and promotional activities to help build brand awareness and drive traffic.
Operational Guidance:
Assistance with site selection, lease negotiations, store design, and layout to ensure adherence to brand standards.
Quality and Safety of PHAT FINGERS Menu Singapore
Quality:
Ingredients: PHAT FINGERS prioritizes high-quality ingredients sourced from trusted suppliers. They emphasize fresh produce and premium cuts of meat to ensure the best flavors in their dishes.
Cooking Standards: The menu features a range of dishes prepared with attention to culinary excellence. From their signature crispy fried chicken to their savory burgers and sides, each item is crafted to meet their quality standards.
Consistency: Customers can expect consistency in taste and presentation across all their outlets. This is achieved through standardized recipes and rigorous quality control measures at every stage of food preparation.
Safety:
Hygiene Practices: PHAT FINGERS adheres to stringent hygiene practices as per Singapore’s regulatory standards. Their kitchen staff follows strict protocols for food handling, storage, and preparation to maintain cleanliness and prevent contamination.
Food Safety: The chain places a strong emphasis on food safety. They conduct regular inspections and audits to ensure compliance with local health regulations. Temperature controls, proper labeling, and sanitation practices are prioritized to safeguard the health of their customers.
Allergen Awareness: PHAT FINGERS is attentive to allergen concerns. They provide clear labeling of allergens on their menu and train their staff to handle allergen-related inquiries and requests from customers.
Customer Health: In addition to food safety, PHAT FINGERS is mindful of customer health preferences. They offer options like grilled items and salads alongside their signature fried dishes, catering to diverse dietary needs and preferences.
Frequently Asked Questions Of PHAT FINGERS Singapore
PHAT FINGERS is a popular food establishment in Singapore known for its delicious fried chicken and other comfort food offerings.
PHAT FINGERS specializes in fried chicken, along with a variety of sides, sauces, and beverages.
The minimum order amount for delivery is [insert amount], excluding delivery fees.
Yes, we regularly offer promotions and discounts. Please check our website or follow us on social media for the latest deals.
If you are not satisfied with your order, please contact us within 24 hours of purchase. We will address your concerns and process refunds or replacements as necessary.
PHAT FINGERS Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6598399990
Opening Hours
Thursday
11:30 AM–3 PM4–10:30 PM
Friday
11:30 AM–3 PM4–10:30 PM
Saturday
11:30 AM–3 PM4–10:30 PM
Sunday
11:30 AM–3 PM4–10:30 PM
Monday
11:30 AM–3 PM4–10:30 PM
Tuesday
11:30 AM–3 PM4–10:30 PM
Wednesday
11:30 AM–3 PM4–10:30 PM
Service options
Delivery
Takeout
Dine-in
Offerings
Alcohol
Small plates
Dining options
Lunch
Dinner
Atmosphere
Casual
Crowd
Groups
Payments
Credit cards
Children
Good for kids
Parking
Paid parking lot
Plenty of parking
Conclusion
PHAT FINGERS in Singapore offers a tantalizing menu with a fusion of Asian and Western flavors, featuring crispy fried chicken, savory sides, and delectable sauces, making it a must-visit for fast-casual dining enthusiasts.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
Dunkin’ Donuts Singapore offers a tantalizing array of donuts, each a miniature work of art. From classic favorites like Boston Kreme and Glazed to innovative creations like Matcha Mochi and Pandan Coconut, every bite promises a burst of flavor and freshness. Pair your donut with their signature Dunkin’ Coffee or refreshing Coolatta for the perfect…
Ye Olde Cow Menu in Singapore, where history meets culinary innovation. Nestled in the heart of the city, this quaint eatery offers a delectable journey through time with its fusion of traditional British fare and modern gastronomy. From succulent cuts of prime beef to hearty shepherd’s pie, each dish is a testament to the chef’s…
ADDA, nestled in the heart of Singapore, tantalizes taste buds with its unique blend of North and South Indian flavors. From the fragrant spices of Hyderabad to the rich gravies of Punjab, ADDA’s menu is a symphony of culinary delights. Signature dishes like the tangy Pani Puri shots and aromatic Butter Chicken showcase the restaurant’s…
Winnie’s Menu in Singapore offers a delightful array of beverages and snacks that cater to a variety of taste preferences. Known for its innovative and refreshing drinks, Winnie’s features a diverse selection ranging from classic milk teas and fruit teas to unique specialty drinks like the Cheese Macchiato series, which blends the richness of cheese…
Nam Nam Menu Singapore offers a vibrant culinary experience with its authentic Vietnamese cuisine. The menu features an array of traditional dishes such as pho, banh mi, and spring rolls, meticulously prepared with fresh ingredients. Highlighting the rich flavors of Vietnam, Nam Nam brings street food favorites to the heart of Singapore, providing a delightful…
Sinpopo’s menu in Singapore is a nostalgic culinary journey, capturing the essence of traditional local flavors with a contemporary twist. Offering a delightful array of dishes like Nasi Lemak, Kueh Salat, and Beef Rendang, each item is meticulously crafted to honor Singapore’s rich heritage. The menu seamlessly blends old-school charm with modern creativity, providing a…