NUODLE MENU SINGAPORE PRICES 2024

At NUODLE in Singapore, culinary innovation takes center stage with a menu that orchestrates a symphony of flavors and textures. Each dish is a testament to the artistry of hand-pulled noodles, meticulously crafted to perfection by skilled chefs. From the tantalizing aroma of Sichuan spices dancing in the air to the delicate balance of umami-rich broths, NUODLE offers a sensory journey unlike any other. Dive into a bowl of their signature Dan Dan noodles, where velvety strands intertwine with a fiery peanut sauce, awakening your taste buds with a harmonious blend of heat and nuttiness. Or indulge in the luxurious Lobster E-Fu noodles, where succulent crustacean meat mingles with springy noodles in a fragrant broth, elevating comfort food to haute cuisine status. NUODLE isn’t just a dining experience; it’s a celebration of culinary craftsmanship, where every bite tells a story of passion and creativity.

NUODLE MENU SINGAPORE 2024

NUODLE MENU in Singapore offers an innovative twist on traditional noodle dishes, blending flavors from various Asian cuisines. With creative combinations and fresh ingredients, it’s a culinary adventure worth savoring.

Nuodle Mains Menu

MENU	PRICE
Braised Beef La Mian	SGD 15.40
Signature Beef La Mian	SGD 11.60
Chicken Bean Paste La Mian	SGD 11.60
Superior Soya Sauce Thick Vermicelli	SGD 11.60
Sour Soup Handmade Dumpling	SGD 11.50
Dry Handmade Dumpling	SGD 11.50
Hot & Spice Beef Wonton	SGD 10.20
Noodle & Vermicelli Combo	SGD 16.00
Lanzhou Fried La Mian	SGD 13.30
Premium Fish Thick Vermicelli Soup	SGD 11.60

Noudle Menu – Set Meals

MENU	PRICE
Braised Beef La Mian Set Meal	SGD 19.30
Signature Beef La Mian Set Meal	SGD 15.50
Premium Fish Thick Vermicelli Soup Set Meal	SGD 15.50
Lanzhou Fried La Mian Set Meal	SGD 17.20
Superior Soya Sauce Thick Vermicelli Set Meal	SGD 15.50
Chicken Bean Paste La Mian Set Meal	SGD 15.50
Sour Soup Handmade Dumpling Set Meal	SGD 15.40
Dry Handmade Dumpling Set Meal	SGD 15.40
Hot & Spicy Beef Wonton Set Meal	SGD 14.10
Noodle and Vermicelli Combo Set Meal	SGD 19.90

Nuodle Soups Menu

MENU	PRICE
Premium Beef Ball Soup	SGD 3.50
Prawn Ball Soup	SGD 3.50

See Also: ENCIK TAN MENU SINGAPORE PRICES

Noudle Cold Dish Menu

MENU	PRICE
Braised Egg	SGD 2.50
Seaweed Salad	SGD 2.50
Oyster Mushroom	SGD 2.50
Tofu Salad	SGD 2.50
Mala Spicy Konjac	SGD 2.50

Nuodle Beverages Menu

MENU	PRICE
Homemade Passion Fruit Tea	SGD 2.50
Homemade Lemon Tea	SGD 2.50
Coke/Coke Zero	SGD 2.50
Homemade Milk Tea	SGD 2.50
Qoo Grape	SGD 2.50
Green Tea	SGD 2.50
100 Plus	SGD 2.50
Dasani Water	SGD 2.50

Family Activities Of NUODLE Menu Singapore Table

Family Activity	NUODLE Menu Item
Picnic in the Park	– Chicken Satay Noodles
	– Grilled Vegetable Udon
	– Prawn Pad Thai
	– Green Curry Chicken Rice Noodles
Movie Night at Home	– Popcorn Chicken Noodles
	– Spicy Beef Ramen
	– Sweet and Sour Pork Noodles
	– Vegetarian Soba Noodles
Game Night	– Teriyaki Chicken Yakisoba
	– Kimchi Pork Ramen
	– Seafood Laksa
	– Tofu and Mushroom Udon
Beach Day	– Seafood Tom Yum Noodles
	– Singapore Chilli Crab Noodles
	– Lemongrass Beef Pho
	– Thai Basil Chicken Rice Noodles
Outdoor Adventure	– Spicy Szechuan Noodles
	– Teriyaki Salmon Udon
	– Vietnamese Spring Roll Noodles
	– Pad See Ew with Beef
Cooking Together at Home	– DIY Hot Pot with assorted noodles and toppings
	– DIY Ramen Bowl with various broth and ingredients
	– Create-Your-Own Stir-Fry Bar with NUODLE sauces
	– Family Dumpling Making Night with NUODLE wrappers

Check Also: DIN TAI FUNG MENU SINGAPORE

Allergen Information Of NUODLE Menu Singapore Table

Menu Item	Allergens Present
Beef Noodle Soup	Wheat, Soy, Sesame
Chicken Fried Rice	Soy, Egg
Vegetarian Stir Fry	Soy, Wheat
Shrimp Pad Thai	Wheat, Shellfish, Peanut
Tofu Curry	Soy, Wheat
Seafood Ramen	Wheat, Shellfish
Pork Dumplings	Wheat, Soy, Sesame
Vegetable Spring Roll	Wheat, Soy

Bulk Order Of NUODLE Singapore Menu Table

Item	Quantity	Price (per item)	Total Price
Signature Beef Noodles	20	$8.50	$170.00
Spicy Chicken Noodles	15	$7.50	$112.50
Vegetarian Tofu Noodles	10	$6.50	$65.00
Prawn Wonton Soup	25	$9.00	$225.00
Braised Pork Belly	20	$10.00	$200.00
Stir-Fried Udon	15	$8.00	$120.00
Fried Dumplings (10 pcs)	30	$6.00	$180.00
Steamed Buns (15 pcs)	25	$5.00	$125.00
Spring Rolls (20 pcs)	20	$4.50	$90.00

NUODLE  Menu Singapore Drive Thru Items Table

Item	Description	Price (SGD)
Classic Chicken Noodles	Tender chicken slices in savory broth noodles	$5.99
Spicy Beef Ramen	Spicy beef broth with ramen noodles	$6.49
Vegetarian Tofu Soup	Tofu and assorted vegetables in clear broth	$5.79
Seafood Laksa	Creamy coconut-based laksa with seafood	$7.29
BBQ Pork Bao	Steamed buns filled with BBQ pork	$3.99
Fried Dumplings	Crispy dumplings with pork and cabbage filling	$4.49
Spring Rolls	Crispy rolls filled with vegetables and shrimp	$3.99
Thai Iced Tea	Sweet and creamy Thai tea	$2.99
Fresh Coconut Juice	Refreshing coconut water served in a coconut	$4.99
Mango Sticky Rice	Sweet glutinous rice topped with fresh mango	$4.99

Nutrition Information Of NUODLE Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Carbohydrates (g)	Fat (g)	Fiber (g)	Sodium (mg)
Chicken Noodle	400	20	45	10	5	800
Beef Noodle	450	25	40	12	4	900
Vegetarian Noodle	350	15	50	8	6	700
Shrimp Noodle	380	18	42	9	5	750
Tofu Salad	300	10	25	15	8	600
Fruit Salad	200	2	50	0	10	50

Franchising Opportunities of NUODLE Menu Singapore

1. Proven Concept: NUODLE Menu has already established itself as a popular dining destination with its unique blend of traditional and contemporary Asian flavors. Franchisees benefit from leveraging an established brand with a proven track record.
2. Support and Training: NUODLE Menu provides comprehensive training and support to franchisees, covering various aspects such as operations, marketing, and management. This ensures that franchisees are well-equipped to maintain the brand standards and deliver a consistent dining experience to customers.
3. Menu Innovation: NUODLE Menu continuously innovates its menu offerings to cater to evolving consumer preferences and trends. Franchisees have access to a diverse menu featuring a wide range of noodle-based dishes, along with options for customization and localization to suit local tastes.
4. Operational Efficiency: NUODLE Menu emphasizes operational efficiency to streamline processes and enhance profitability for franchisees. This includes optimizing supply chain management, implementing cost-effective operational practices, and leveraging technology for order management and customer engagement.
5. Brand Recognition: As a part of the franchise network, franchisees benefit from the brand recognition and marketing efforts of NUODLE Menu. This includes national and local marketing campaigns, as well as support for digital marketing initiatives and social media presence to attract and retain customers.
6. Flexible Formats: NUODLE Menu offers flexible franchising formats to accommodate different investment levels and locations. Whether it’s a standalone restaurant, food court kiosk, or delivery-only kitchen, franchisees can choose the format that best suits their preferences and target market.
7. Regional Expansion Opportunities: With a strong presence in Singapore, NUODLE Menu also offers franchising opportunities for regional expansion across Asia. Franchisees have the opportunity to tap into new markets and capitalize on the growing demand for Asian cuisine in the region.

Quality and Safety of NUODLE Menu Singapore

1. Ingredient Sourcing: Quality menus often emphasize fresh, locally sourced ingredients. Check if NUODLE Menu mentions any sourcing practices or partnerships with local suppliers.
2. Food Preparation: Safety in food preparation is paramount. Menus should adhere to proper food handling, storage, and cooking practices to prevent contamination and ensure food safety.
3. Menu Variety: A good menu offers a variety of options to cater to different preferences and dietary restrictions. Look for a diverse range of dishes on NUODLE Menu to ensure there’s something for everyone.
4. Nutritional Information: Providing nutritional information demonstrates transparency and helps customers make informed choices about their meals. Check if NUODLE Menu provides any nutritional details for their dishes.
5. Hygiene Standards: Cleanliness and hygiene in the kitchen and dining area are crucial for food safety. Consider factors like restaurant cleanliness, staff hygiene practices, and adherence to health regulations.
6. Customer Reviews: Online reviews and ratings from other customers can provide insights into the quality and safety of a menu. Look for feedback specifically related to food quality, taste, and safety practices at NUODLE Menu.
7. Certifications: Restaurants that prioritize quality and safety may obtain certifications such as HACCP (Hazard Analysis and Critical Control Points) or ISO (International Organization for Standardization) certifications. Check if NUODLE Menu displays any relevant certifications.

Frequently Asked Questions Of NUODLE Singapore

NUODLE Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6596395625

Opening Hours

Tuesday	11 am–10 pm
Wednesday	11 am–10 pm
Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm
Sunday	11 am–10 pm
Monday	11 am–10 pm

Accessibility

• Wheelchair-accessible car park
• Wheelchair-accessible entrance
• Assistive hearing loop
• Wheelchair-accessible seating
• Wheelchair-accessible toilet

Service options

• Delivery
• Takeaway
• Dine-in

Dining options

• Counter service
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual

Crowd

• Family friendly

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• High chairs
• Kids’ menu

Conclusion

NUODLE Singapore menu offers a tantalizing array of modern Asian flavors, combining traditional recipes with innovative twists. From aromatic broths to delectable noodles, each dish is crafted with precision, promising a culinary journey that delights the senses and satisfies cravings.

Menu Sources: Facebook