Maki-San in Singapore offers a unique dining experience where customers can craft their sushi and salad rolls with a myriad of fresh ingredients and creative combinations. With options to customize every detail from the type of rice and fillings to sauces and toppings, each roll becomes a personalized culinary creation. This concept not only satisfies diverse tastes but also promotes a fun and interactive approach to enjoying Japanese cuisine in a casual setting.
MAKI SAN MENU SINGAPORE 2024
Maki-San in Singapore lets diners customize sushi and salad rolls with fresh ingredients, sauces, and toppings, offering a personalized and interactive dining experience focused on Japanese cuisine.
Customizable sushi rolls with various fillings and toppings
Sushi Burritos
Large sushi rolls wrapped in seaweed and filled with ingredients
Sashimi
Fresh slices of raw fish
Salad
Fresh greens with a choice of dressings
Miso Soup
Traditional Japanese soup with tofu and seaweed
Japanese Beverages
Green tea, Japanese soft drinks
Desserts
Mochi ice cream, Japanese sweets
Nutrition Information Of MAKI SAN Singapore Menu Table
Item
Serving Size
Calories (kcal)
Total Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Sugars (g)
Protein (g)
Sodium (mg)
California Dreamin’
1 roll
320
9
2
45
6
12
720
Simply Salmon
1 roll
350
11
3
42
7
15
800
Chicken Caesar
1 roll
380
13
4
40
8
18
850
Veggie Delight
1 roll
290
8
1
48
9
8
660
Tempura Maki
1 roll
410
15
5
50
5
14
900
Spicy Tuna
1 roll
360
10
2
47
7
13
820
Ebi Tempura
1 roll
400
14
4
49
6
14
880
Teriyaki Chicken
1 roll
370
12
3
44
7
17
830
Franchising Opportunities of MAKI SAN Menu Singapore
Brand Concept and Support: Maki-San offers a unique customizable sushi roll and salad concept, allowing customers to create their own meals from a wide range of ingredients. Franchisees benefit from leveraging this popular and innovative dining trend.
Training and Support: Comprehensive training programs are provided to ensure franchisees and their staff understand the operational aspects, food preparation standards, and customer service protocols.
Operational Guidance: Maki-San supports franchisees with operational guidelines, including assistance in site selection, store setup, and ongoing operational support to maintain consistency across all outlets.
Marketing and Branding: Franchisees benefit from national and local marketing campaigns conducted by Maki-San. This includes brand-building activities, advertising support, and promotional strategies to attract and retain customers.
Financial Investment: Franchisees typically need to make an initial investment that covers franchise fees, equipment, and other startup costs. Ongoing royalties or fees based on sales may also apply.
Requirements and Expectations: Maki-San franchisees are expected to uphold the brand’s standards of quality, service, and cleanliness. They should also align with the brand’s values and customer-centric approach.
Expansion Opportunities: As Maki-San continues to grow, franchisees may have opportunities to expand their portfolio with additional outlets, subject to performance and market conditions.
Quality and Safety of MAKI SAN Menu Singapore
Quality Ingredients: Maki-San uses fresh and high-quality ingredients, including sushi-grade fish, vegetables, and condiments sourced carefully to maintain freshness and taste.
Customization: One of Maki-San’s unique offerings is the ability for customers to customize their sushi and maki rolls. This ensures that each order meets the specific preferences and dietary requirements of the customer.
Food Safety: The chain adheres to strict food safety standards, ensuring that all food preparation and handling processes meet local health regulations. This includes proper storage, handling, and sanitation practices in their kitchens and outlets.
Allergen Information: Maki-San provides allergen information to help customers make informed choices. This is particularly important given the customization options where customers can choose ingredients based on their dietary needs.
Customer Experience: Apart from food quality and safety, Maki-San focuses on delivering a pleasant customer experience, with attention to service and ambiance in their outlets.
Frequently Asked Questions Of MAKI SAN Singapore Menu
Maki San is a popular sushi chain in Singapore known for its customizable sushi and salad rolls.
Yes, Maki San allows you to customize your sushi rolls by choosing from a variety of ingredients including different types of rice, proteins, vegetables, and sauces.
Yes, Maki San offers a variety of vegetarian and vegan ingredients for customization.
Maki San may have promotions or loyalty programs available. It’s recommended to check their official website or social media pages for the latest updates.
Yes, Maki San accepts bulk orders for corporate events. It’s best to contact them directly to discuss your requirements and make arrangements.
MAKI SAN Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6592965481
Opening Hours
Monday
10:30 AM–9 PM
Tuesday
10:30 AM–9 PM
Wednesday
10:30 AM–9 PM
Thursday
10:30 AM–9 PM
Friday
10:30 AM–9 PM
Saturday
10:30 AM–9 PM
Sunday
10:30 AM–9 PM
Service options
Delivery
Takeout
Offerings
Small plates
Dining options
Lunch
Dinner
Atmosphere
Casual
Payments
Credit cards
Children
Good for kids
Conclusion
Maki-San in Singapore offers customizable sushi and salad options, emphasizing fresh ingredients and creative combinations. With a focus on quality and customization, it caters to diverse tastes with a range of toppings, sauces, and fillings, ensuring a unique dining experience.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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