MAKANSUTRA MENU SINGAPORE PRICES 2024
MAKANSUTRA in Singapore offers a diverse and vibrant menu that celebrates the rich tapestry of Asian street food. From succulent satays and flavorful laksa to crispy roti prata and hearty Hainanese chicken rice, each dish is crafted to capture the essence of traditional recipes. With an emphasis on fresh ingredients and authentic flavors, MAKANSUTRA provides a culinary journey through the bustling hawker centers of Singapore, perfect for food enthusiasts seeking an authentic taste of Asia.
MAKANSUTRA MENU SINGAPORE 2024
MAKANSUTRA in Singapore offers an eclectic menu, celebrating diverse street food from Southeast Asia, with standout dishes like Hainanese chicken rice, char kway teow, and satay skewers, all bursting with authentic flavors.
MAKANSUTRA THE BALESTIER TREASURES MENU
MENU ITEMS | PRICE |
---|---|
Balestier Personal Treasures | SGD 13.80 |
Kuey Tiao Set | SGD 8.80 |
Lou Ba Rice Set | SGD 6.80 |
MAKANSUTRA POT ON OINKS MENU
MENU ITEMS | PRICE |
---|---|
Golden Oinks | SGD 24.80 |
Mala Dry BKT | SGD 24.80 |
Smart Oinks | SGD 19.80 |
MAKANSUTRA MENU BAK KUT TEH SOUP
MENU ITEMS | PRICE |
---|---|
Classic Bak Kut Teh | SGD 9.30 |
Homemade Meatball Soup | SGD 8.30 |
Tenderloin Soup | SGD 9.30 |
Pig’s Kidney Soup | SGD 8.30 |
Pig’s Liver Soup | SGD 8.30 |
Pig’s Stomach Soup | SGD 8.30 |
Tang O Soup | SGD 5.30 |
Enoki Mushroom Soup | SGD 5.30 |
MAKANSUTRA BRAISED DISHES MENU
MENU ITEMS | PRICE |
---|---|
Braised Trotters | SGD 10.30 |
Braised Pork Belly | SGD 10.30 |
Braised Big Intestines | SGD 8.30 |
Braised Small Intestines | SGD 8.30 |
Braised Chicken Feet | SGD 8.00 |
Braised Pork Skin | SGD 4.30 |
Braised Peanuts | SGD 4.30 |
Braised Bean Curd | SGD 4.30 |
Braised Bean Curd Skin | SGD 4.30 |
Braised Egg | SGD 1.50 |
See Also: GREENDOT MENU SINGAPORE PRICES
MAKANSUTRA NOODLES MENU
MENU ITEMS | PRICE |
---|---|
Minced Pork Noodles | SGD 7.00 |
Pork Ribs Noodles | SGD 7.00 |
Pig’s Liver Mee Sua | SGD 7.00 |
Ang Zhao Mee Sua | SGD 7.00 |
MAKANSUTRA SIDES MENU
MENU ITEMS | PRICE |
---|---|
Minced Pork Tofu | SGD 9.80 |
Prawn Rolls | SGD 15.80 |
Fried Youtiao Cuttlefish Paste | SGD 12.80 |
Red Glutinous Wine Chicken | SGD 8.30 |
Xiao Bai Cai | SGD 6.30 |
Salted Vegetables | SGD 4.30 |
You Tiao | SGD 2.00 |
Kuey Tiao Kia | SGD 2.70 |
Mee Sua Soup | SGD 2.70 |
Minced Pork Rice | SGD 2.00 |
Rice | SGD 1.30 |
Allergen Information Of MAKANSUTRA Menu Singapore Table
Dish Name | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Soy | Contains Eggs | Other Allergens |
---|---|---|---|---|---|---|---|
Hainanese Chicken Rice | No | No | No | No | Yes | Yes | None |
Chili Crab | No | No | No | Yes | No | No | Crustaceans |
Laksa | Yes | Yes | No | Yes | Yes | No | Fish (contains fish sauce) |
Satay | No | No | Yes | No | No | No | Peanuts (peanut sauce) |
Char Kway Teow | Yes | No | No | No | Yes | Yes | Shellfish (prawns) |
Roti Prata | Yes | Yes | No | No | No | Yes | None |
Mee Goreng | Yes | No | No | No | Yes | No | None |
Nasi Lemak | No | Yes | No | No | Yes | Yes | Fish (anchovies) |
Check More: MEAT YOU HERE MENU SINGAPORE
Family Activities Of MAKANSUTRA Menu Singapore Table
Family Activities | Description | Availability | Notes |
---|---|---|---|
Cooking Classes | Hands-on cooking experience with chefs | Weekends | Prior booking required |
Food Tasting Events | Sampling various dishes from the menu | Monthly | Limited slots, book early |
Cultural Workshops | Learning about the cultural heritage | Weekends | Age-appropriate activities available |
Live Cooking Shows | Watching chefs prepare dishes live | Weekdays and Weekends | Check schedule for showtimes |
Family Feasts | Specially curated family meal packages | Daily | Advanced booking recommended |
Kids’ Culinary Corner | Cooking activities for children | Weekends | Supervision provided |
Food Festivals | Themed food festivals and fairs | Quarterly | Seasonal events, check calendar |
Guided Food Tours | Exploring the culinary offerings | By appointment | Private and group tours available |
Interactive Games | Food-themed games and activities | Weekends | Suitable for all ages |
Chef Meet-and-Greet | Meet the chefs behind the dishes | Special Events | Check for event announcements |
Bulk Order Of MAKANSUTRA Singapore Menu Table
Item | Description | Price | Quantity |
---|---|---|---|
Nasi Lemak | Fragrant rice cooked in coconut milk, served with sambal, ikan bilis, peanuts, and a choice of chicken wing or fried fish. | $8.00 | Min. 10 pax |
Satay | Grilled skewers of meat (chicken, beef, or mutton) served with peanut sauce, rice cakes, onions, and cucumbers. | $0.80/stick | Min. 50 sticks |
Hainanese Chicken Rice | Poached chicken served with fragrant rice, chili sauce, and ginger paste. | $7.50 | Min. 10 pax |
Laksa | Spicy coconut milk soup with rice noodles, shrimp, chicken, and tofu puffs. | $8.50 | Min. 10 pax |
Char Kway Teow | Stir-fried flat rice noodles with prawns, Chinese sausage, eggs, and bean sprouts. | $8.00 | Min. 10 pax |
Mee Goreng | Spicy fried noodles with egg, vegetables, and a choice of seafood or chicken. | $7.50 | Min. 10 pax |
Chili Crab | Fresh crab cooked in a savory, spicy chili sauce. | Market price | Min. 5 crabs |
Oyster Omelette | Savory omelette with fresh oysters and a spicy dipping sauce. | $10.00 | Min. 10 pax |
Fried Carrot Cake | Radish cake stir-fried with eggs, preserved radish, and a choice of black or white sauce. | $6.50 | Min. 10 pax |
Hokkien Mee | Stir-fried noodles with prawns, squid, and a rich seafood broth. | $8.50 | Min. 10 pax |
Rojak | Traditional fruit and vegetable salad with a sweet and tangy prawn paste dressing. | $5.50 | Min. 10 pax |
Kaya Toast | Toasted bread with coconut jam and butter, served with soft-boiled eggs. | $3.00 | Min. 20 sets |
Teh Tarik | Traditional pulled tea with milk. | $2.00 | Min. 20 cups |
MAKANSUTRA Menu Singapore Drive Thru Items Table
Item | Description | Price (SGD) |
---|---|---|
Satay Chicken | Grilled chicken skewers served with peanut sauce | 10.50 |
Satay Beef | Grilled beef skewers served with peanut sauce | 12.00 |
Nasi Lemak | Coconut rice with fried chicken, sambal, and sides | 8.90 |
Laksa | Spicy noodle soup with shrimp and coconut milk | 9.50 |
Char Kway Teow | Stir-fried flat noodles with seafood and bean sprouts | 8.50 |
Hokkien Mee | Stir-fried noodles with prawn and squid in rich broth | 8.90 |
Hainanese Chicken Rice | Poached chicken with fragrant rice and dipping sauces | 7.90 |
Roti Prata | Flaky flatbread served with curry | 5.00 |
Mee Goreng | Spicy fried noodles with egg and vegetables | 7.50 |
Chili Crab | Crab cooked in a spicy tomato-based sauce | 24.00 |
BBQ Stingray | Grilled stingray with sambal and lime | 18.00 |
Ice Kachang | Shaved ice dessert with red beans, corn, and syrup | 4.50 |
Chendol | Coconut milk dessert with green jelly and palm sugar | 4.00 |
Nutrition Information Of MAKANSUTRA Singapore Menu Table
Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Chicken Rice | 600 | 25 | 20 | 80 | 2 | 900 |
Char Kway Teow | 700 | 15 | 35 | 60 | 5 | 1200 |
Hainanese Chicken | 500 | 30 | 15 | 40 | 3 | 800 |
Laksa | 600 | 20 | 30 | 50 | 4 | 1000 |
Satay (Chicken, 10pcs) | 400 | 35 | 20 | 15 | 1 | 700 |
Roti Prata | 300 | 8 | 15 | 35 | 1 | 500 |
Franchising Opportunities of MAKANSUTRA Menu Singapore
Concept and Menu: Franchisees can replicate the authentic hawker experience with a menu featuring a wide range of Singaporean dishes, from Hainanese chicken rice to laksa and chili crab.
Support and Training: MAKANSUTRA provides comprehensive support in setting up the franchise, including training on food preparation, customer service, and operational management.
Brand Recognition: Leveraging the well-established MAKANSUTRA brand can attract customers familiar with Singaporean cuisine and looking for authentic flavors.
Flexibility: Franchisees may have options to adapt the menu to suit local tastes while maintaining the authenticity of Singaporean flavors.
Marketing and Operations: Franchisees receive assistance in marketing strategies and operational guidelines to ensure consistency and quality across locations.
Investment Requirements: Franchise costs and financial requirements may vary, typically including an initial franchise fee, ongoing royalties, and investment in premises and equipment.
Quality and Safety of MAKANSUTRA Menu Singapore
Fresh Ingredients: MAKANSUTRA emphasizes using fresh ingredients sourced locally whenever possible, ensuring dishes are prepared with quality in mind.
Hygiene Standards: The restaurant adheres to Singapore’s stringent hygiene standards and regulations. This includes regular inspections to maintain cleanliness in food preparation areas, ensuring a safe dining environment for patrons.
Cooking Practices: Chefs at MAKANSUTRA are trained in traditional Singaporean culinary techniques, ensuring authenticity and quality in every dish served.
Allergen Information: MAKANSUTRA provides allergen information for its menu items, allowing customers to make informed choices based on dietary restrictions or preferences.
Customer Feedback and Reviews: Positive customer reviews and consistent patronage are indicators of the restaurant’s commitment to quality and safety in its food offerings.
Frequently Asked Questions Of MAKANSUTRA Singapore
Conclusion
MAKANSUTRA in Singapore offers a diverse menu showcasing local favorites such as Hainanese chicken rice, chili crab, and laksa. It highlights Singaporean street food culture with an emphasis on authenticity and flavor, making it a popular choice for both locals and tourists alike.
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