MA MAISON Singapore, embark on a culinary journey that intertwines French elegance with Japanese finesse, offering a symphony of flavors that tantalize the senses. Begin your gastronomic adventure with delicate starters like the foie gras terrine accompanied by tangy fruit compote, or indulge in the umami-rich truffle cream croquette, a perfect harmony of crispy exterior and creamy interior. For the main course, savor the melt-in-your-mouth Wagyu beef tenderloin, expertly grilled to perfection and served with a velvety red wine reduction, or opt for the artisanal lobster risotto, where plump morsels of lobster nestle within creamy Arborio rice, infused with saffron for an aromatic touch.
MA MAISON MENU SINGAPORE 2024
MA MAISON in Singapore offers a diverse menu blending French and Japanese cuisines, featuring tantalizing dishes like escargot, tonkatsu, and fluffy soufflés, promising a delightful fusion dining experience.
Nutrition Information Of MA MAISON Singapore Menu Table
Menu Item
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Grilled Chicken Salad
320
12
2
0
75
450
20
5
4
25
Beef Rendang
480
20
8
1
90
600
30
3
8
35
Vegetarian Curry
280
10
4
0
0
550
35
8
5
15
Nasi Goreng
550
25
10
2
120
800
45
6
6
20
Seafood Laksa
420
18
6
0
80
700
40
4
5
30
Franchising Opportunities of MA MAISON Menu Singapore
Established Brand: MA MAISON Menu Singapore has likely built a reputation for its unique blend of Japanese and French cuisines. This established brand recognition can be a significant draw for potential franchisees as they step into a market with existing customer loyalty.
Menu Offerings: Franchisees would gain access to MA MAISON’s menu offerings, which likely feature a curated selection of dishes that cater to local tastes while retaining the essence of Japanese and French culinary traditions. This could include items like signature dishes, seasonal specialties, and perhaps adaptations to suit regional preferences.
Training and Support: Franchisees would receive comprehensive training and ongoing support from MA MAISON’s corporate team. This might encompass everything from operational guidance to culinary training, ensuring consistency in food quality and customer experience across all franchise locations.
Brand Standards: Franchise agreements typically come with strict adherence to brand standards to maintain consistency and uphold the reputation of the brand. This would include guidelines on food preparation, presentation, service standards, restaurant ambiance, and more.
Marketing and Advertising: MA MAISON’s franchising package might include support for marketing and advertising initiatives. This could involve national or regional campaigns, as well as guidance on local marketing efforts to attract customers to the franchise location.
Site Selection and Design: Assistance with site selection and restaurant design could be provided to ensure that franchise locations align with the brand’s image and cater to the target demographic effectively.
Financial Considerations: Franchise agreements typically involve initial franchise fees, ongoing royalty payments, and potentially other financial commitments. Franchisees would need to assess the financial implications and projected returns before entering into an agreement.
Frequently Asked Questions Of MA MAISON Singapore
Ma Maison specializes in serving Japanese-Western fusion cuisine.
Some popular dishes include their signature Hamburger Steak, Omu Rice, and Japanese-style Curry Rice.
Yes, Ma Maison offers a selection of vegetarian and vegan options on their menu.
While walk-ins are welcome, it is recommended to make a reservation, especially during peak hours, to ensure availability.
Yes, Ma Maison provides catering services for events and parties. Customers can inquire directly with the restaurant for more information.
MA MAISON Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6567344425
Opening Hours
Wednesday
11 AM–9:30 PM
Thursday
11 AM–9:30 PM
Friday
11 AM–9:30 PM
Saturday
11 AM–9:30 PM
Sunday
11 AM–9:30 PM
Monday
11 AM–9:30 PM
Tuesday
11 AM–9:30 PM
Service options
Delivery
Takeout
Dine-in
Offerings
Alcohol
Beer
Coffee
Small plates
Wine
Dining options
Brunch
Lunch
Dinner
Dessert
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
NFC mobile payments
Children
Good for kids
Parking
Paid parking lot
Plenty of parking
Conclusion
MA MAISON’s Singapore menu offers a delectable fusion of Japanese and Western cuisines, featuring signature dishes like Beef Stroganoff and Japanese curry. With its cozy ambiance and attentive service, MA MAISON promises a memorable dining experience that tantalizes the taste buds and delights the senses.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
POULET Singapore, where every dish is crafted with meticulous attention to detail, delivering an unparalleled gastronomic experience. With a menu curated to tantalize the senses, POULET presents a fusion of French culinary finesse and Singaporean flair, offering an array of delectable options that cater to every palate. Indulge in their signature Rotisserie Chicken, succulent and…
At LUCALI in Singapore, the menu beckons with a tantalizing blend of New York charm and Italian soul. Signature pies, like the classic Margherita adorned with fresh basil and mozzarella, promise a taste of culinary perfection. Each bite of their meticulously crafted pizzas reveals a harmony of flavors, from the simplicity of the tomato sauce…
Humpback in Singapore tantalizes with a seafood menu as vibrant as the ocean’s palette. Nestled in the heart of the city, its lure lies in the freshest catch, from briny oysters to succulent crab cakes, crafted to elevate every bite into a symphony of flavors. With a nod to coastal charm and culinary finesse, Humpback…
Korat Thai in Singapore stands out for its authentic taste of northeastern Thai cuisine, offering a unique culinary journey through bold flavors and traditional recipes. From spicy papaya salads (Som Tum) to savory Pad Thai and aromatic Thai curries, each dish reflects the rich cultural heritage of Thailand’s Isaan region. Korat Thai’s commitment to using…
Eatzi Gourmet in Singapore offers a diverse menu that artfully blends Asian and Western culinary traditions. From succulent steaks and burgers to local delights like Laksa and Hainanese chicken rice, the menu caters to varied palates. Specialties include seafood dishes, fresh salads, and an array of desserts. Vegetarian and halal options ensure inclusivity, making Eatzi…
SRISUN EXPRESS in Singapore offers a diverse and vibrant menu that caters to a wide range of tastes, embodying the rich culinary tapestry of the region. Known for its eclectic blend of Indian and local flavors, the menu features an array of mouth-watering dishes such as prata, thosai, and briyani, each prepared with authentic spices…