LECHON REPUBLIC MENU SINGAPORE [PRICE 2025]

Lechon Republic in Singapore offers a tantalizing array of Filipino culinary delights centered around their signature dish, lechon. Their menu celebrates the rich flavors of Filipino cuisine, featuring crispy-skinned roast pork that’s tender and succulent within. Accompanied by traditional sides like garlic rice and atchara (pickled papaya), each dish promises a satisfying journey into the heart of Filipino gastronomy, perfect for both nostalgic cravings and adventurous palates alike.

LECHON REPUBLIC SINGAPORE Profile Overview:

Field	Details

Restaurant Name

Lechon Republic Singapore

Type of Restaurant

Filipino Cuisine

No. of Outlets in Singapore

1

Famous Dish Names

– Lechon (Roasted Pork) – Lechon Sisig (Chopped Lechon on a sizzling plate) – Lechon Sinigang (Lechon in sour stew)

Halal Certification

Not Halal-certified

Average Rating (Google Reviews)

4.5 out of 5

Contact Information

– Address: 275 Thomson Road, #01-09 Novena Regency, Singapore 307645 – Phone: +65 8526 0821 – Email: lechonrepublicsg@gmail.com

Operating Hours

– Tuesday to Sunday: 11:00 AM – 8:30 PM – Monday: Closed

Delivery Availability

Available through online orders

LECHON REPUBLIC MENU SINGAPORE PRICES

Menu	Price
Ala Carte
Lechon Sinigang (2 pax)	S$ 14.80
Lechon Pakbet (2 pax)	S$ 10.80
Lumpiang Shanghai 8 Pcs	S$ 14.80
Pancit Bihon (2 pax)	S$ 10.80
Enseladang Talong	S$ 6.30
Extra Rice	S$ 1.60
Enseladang Mangga	S$ 7.10
Sinigang Na Hipon	S$ 16.50
Ala Carte Special
Bopis Special	S$ 14.80
Lechon Sisig Special	S$ 14.80
Lechon Paksiw Special	S$ 14.80
Lechon Kare Kare Special	S$ 14.80
Meals
Bopis Meal	S$ 8.30
Kare-Kare Meal	S$ 10.30
Lechon Meal	S$ 12.30
Paksiw Meal	S$ 8.80
Lumpiang Shanghai Meal	S$ 8.80
Lechon Sisig Meal	S$ 12.30
Mains
Half Kg chopped lechon	S$ 24.80
Beverages
Coke	S$ 1.80
Coke Zero	S$ 1.80
Sprite	S$ 1.80
Iced Lemon Tea	S$ 1.80
Bottled Water	S$ 2.10

Family Activities Of LECHON REPUBLIC Menu Singapore Table

Activity	Description
Lechon Feast	Enjoy a Filipino feast featuring roasted lechon (suckling pig) and other traditional dishes.
Karaoke Nights	Sing your heart out with family-friendly karaoke sessions.
Cooking Classes	Learn how to prepare authentic Filipino dishes from expert chefs.
Cultural Workshops	Engage in workshops that explore Filipino culture, arts, and traditions.
Family Games	Participate in fun games suitable for all ages.
Storytelling Sessions	Listen to captivating stories from Filipino folklore.
Craft Workshops	Get creative with craft activities inspired by Filipino arts.

Allergen Information Of LECHON REPUBLIC Menu Singapore Table

Menu Item	Allergens Contained (if any)
Lechon (Roast Pork)	Gluten (if served with soy sauce)
Sinigang na Baboy (Pork Sour Soup)	Fish (from fish sauce), Gluten (from soy sauce)
Adobong Manok (Chicken Adobo)	Soy (from soy sauce)
Pinakbet (Mixed Vegetable Dish)	Shrimp (from shrimp paste)
Kare-Kare (Oxtail Peanut Stew)	Peanuts
Lumpiang Shanghai (Spring Rolls)	Gluten (from wrapper), Soy (from sauce)
Pancit Canton (Stir-Fried Noodles)	Gluten (from noodles), Soy (from soy sauce)
Halo-Halo (Mixed Dessert)	Dairy (from milk and ice cream), Nuts (from toppings)
Turon (Banana Spring Rolls)	Gluten (from wrapper)
Bibingka (Rice Cake)	Dairy (from butter)

Bulk Order Of LECHON REPUBLIC Singapore Menu Table

Item	Description	Price (SGD)
Whole Lechon (Large)	Traditional Filipino roasted pig, serves 15-20 people	450
Lechon Belly	Roasted pork belly, crispy skin, savory meat	80/kg
Lechon Kawali	Deep-fried crispy pork belly	60/kg
Lechon Sisig	Sizzling chopped pork face, onions, and chili peppers	65/kg
Pork Barbecue Skewers	Grilled marinated pork skewers	55/dozen
Lumpiang Shanghai	Filipino-style fried pork spring rolls	25/dozen
Garlic Rice	Steamed rice seasoned with garlic	25/kg
Pancit Canton	Stir-fried noodles with vegetables and choice of meat	45/kg
Pancit Bihon	Stir-fried thin rice noodles with vegetables and meat	45/kg
Leche Flan	Filipino caramel custard dessert	25/tray
Buko Pandan	Coconut and pandan dessert	30/tray

LECHON REPUBLIC Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Lechon Meals	Whole Lechon	Roasted whole pig served with lechon sauce	150.00
	Lechon Belly	Roasted pork belly slices with lechon sauce	15.00
	Lechon Kawali	Crispy fried pork belly served with dipping sauce	12.00
Combo Meals	Lechon Combo	Lechon belly with rice and a drink	18.00
	Lechon Kawali Combo	Lechon kawali with rice and a drink	15.00
Filipino Sides	Garlic Rice	Fragrant garlic-flavored rice	3.00
	Atchara	Pickled papaya salad	2.50
	Sinigang Soup	Traditional sour tamarind soup with pork and vegetables	8.00
Beverages	Soft Drinks	Coke, Sprite, Root Beer	2.50
	Iced Tea	Sweetened or unsweetened	2.00
	Buko Juice	Fresh coconut juice	3.50
Desserts	Leche Flan	Creamy caramel custard	4.00
	Halo-Halo	Mixed dessert with shaved ice, fruits, and sweets	6.00
Specials	Lechon Pizza	Pizza topped with lechon belly	20.00
	Lechon Burger	Burger with crispy lechon patty	12.00
Family Packs	Family Lechon Meal	Whole lechon, rice, garlic rice, drinks for 4-6 people	180.00
	Barkada Lechon Combo	Lechon belly, lechon kawali, rice, drinks for 3-4 people	50.00

Nutrition Information Of LECHON REPUBLIC Singapore Menu Table

Menu Item	Serving Size	Calories	Total Fat (g)	Saturated Fat (g)	Carbohydrates (g)	Protein (g)	Sodium (mg)
Lechon Kawali	1 serving (100g)	400	30	10	0	30	500
Lechon Manok	1 serving (200g)	600	40	15	5	45	700
Pancit Bihon	1 serving (150g)	250	8	2	35	10	400
Lumpiang Shanghai	1 piece	100	5	2	10	5	150
Garlic Rice	1 serving (100g)	200	5	2	35	3	300
Sinigang na Baboy	1 serving (300g)	350	15	5	20	25	800
Adobong Pusit	1 serving (200g)	300	20	8	10	25	600

Franchising Opportunities of LECHON REPUBLIC Menu Singapore

• Brand Appeal: Lechon Republic can leverage its authentic Filipino flavors to attract both Filipino expatriates longing for a taste of home and locals curious about new culinary experiences.
• Menu Offerings: The menu should highlight the signature dish, lechon, prepared traditionally with crispy skin and tender meat. Alongside, it could offer a variety of Filipino dishes such as adobo, sinigang, and halo-halo to cater to different tastes.
• Location: Choosing strategic locations such as commercial areas with high foot traffic or areas with a significant Filipino community can maximize visibility and customer base.
• Training and Support: Comprehensive training programs should be provided to franchisees and their staff to ensure consistency in food quality and customer service. Support in sourcing ingredients locally while maintaining authenticity is crucial.
• Adaptation to Local Tastes: While maintaining authenticity, adaptation to local tastes and preferences can enhance appeal. Offering options like healthier versions of traditional dishes or vegetarian alternatives can attract a broader customer base.
• Marketing Strategy: Implementing a localized marketing strategy that highlights the uniqueness of Filipino cuisine and the quality of Lechon Republic’s offerings is essential. This could include social media campaigns, collaborations with local influencers, and participation in food festivals or events.
• Legal and Regulatory Compliance: Ensuring compliance with local laws and regulations regarding food safety, labor, and franchising is crucial for a smooth operation.
• Financial Considerations: Franchise fees, royalties, and initial investment costs should be competitive and clearly outlined. Clear financial projections and ROI potential should be provided to potential franchisees.
• Growth Strategy: Developing a clear growth strategy for expanding beyond the initial locations is important. This could involve master franchising or opening multiple outlets in key areas over time.
• Quality Control: Implementing robust quality control measures to maintain the high standards of food preparation, hygiene, and customer service across all franchise locations.

Quality and Safety of LECHON REPUBLIC Menu Singapore

• Food Ingredients: The quality of ingredients used in dishes, especially in terms of sourcing and freshness, is crucial. Lechon, being a traditional Filipino dish, typically centers around the quality of the pork used and the preparation method (roasting).
• Preparation: Attention to traditional cooking methods and recipes can contribute to maintaining authentic flavors and quality.
• Customer Feedback: Positive reviews and consistent customer satisfaction are indicators of good quality.
• Hygiene: Adherence to strict hygiene standards in food handling, preparation areas, and cleanliness of the restaurant are essential.
• Food Handling: Proper storage, handling, and cooking temperatures are critical to prevent foodborne illnesses.
• Compliance: Compliance with local health and safety regulations ensures that the restaurant meets required standards for operation.

LECHON REPUBLIC Singapore Location, Opening Hours And Instant Data

Opening Hours

Monday	Closed
Tuesday	11 am–8:30 pm
Wednesday	11 am–8:30 pm
Thursday	11 am–8:30 pm
Friday	11 am–8:30 pm
Saturday	11 am–8:30 pm
Sunday	11 am–8:30 pm

Service options

• Outdoor seating
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Alcohol
• Beer
• Small plates

Dining options

• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• Credit cards

Children

• Good for kids

Conclusion

Lechon Republic offers a tantalizing array of Filipino favorites in Singapore, highlighted by their signature lechon dishes. With a focus on quality and tradition, their menu promises authentic flavors that capture the essence of Filipino cuisine.

Image Source: Official Website