DUCKLAND MENU SINGAPORE PRICES 2024
Duckland in Singapore offers a delightful menu centered around its specialty, duck, showcasing a variety of innovative dishes that elevate this beloved poultry. From classic Roast Duck with a perfectly crispy skin to Duck Confit served with aromatic truffle mashed potatoes, each dish at Duckland combines traditional flavors with modern culinary techniques. For those seeking a unique experience, their Duck Tartare, prepared with precision and served with house-made pickles, stands out as a testament to Duckland’s commitment to crafting dishes that surprise and satisfy discerning palates alike.
DUCKLAND MENU SINGAPORE 2024
Duckland in Singapore offers a tantalizing menu centered around ducks, featuring signature dishes like Roast Duck and Duck Confit, complemented by innovative spins like Duck Pizza and Duck Fat Fries.
Duckland Menu Singapore 2024
| Menu | Price |
|---|---|
| Value Combo | |
| Combo A – Roast Irish Duck Rice And Coke Includes Roast Irish Duck Rice and 1 can of Coke | S$16.00 |
| Combo B – Duck Fried Rice And Coke Includes Duck Fried Rice and 1 can of Coke | S$16.10 |
| Combo C – Spaghetti Duck Bolognese And Coke A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
| Combo D – Homemade Curry Chicken Served With Crispy Waffle-Prata And Coke Includes: Homemade Curry Chicken served with Crispy Waffle-Prata,1 can of Coke | S$18.20 |
| Combo E – Wagyu Duck Donburi And Coke Includes: Wagyu Duck Donburi,1 can of Coke | S$20.50 |
| Signature Duck Specialities | |
| Wagyu Duck Donburi Wagyu of ducks atop aromatic steamed duck rice, alongside fresh seasonal vegetables & preserved vegetables. Topped with seaweed, sesame, teriyaki sauce & a glistening onsen egg | S$20.30 |
| Roast Irish Duck Roast to perfection, with tender juicy meat, and served with a selection of dipping sauces: raspberry sauce, calamansi chilli, and yellow mustard. | S$40.90 |
| Duck Fried Rice A robust recipe of rice with roast duck, sweet corn, zucchini and fried shallots. Topped with 3-day marinated ramen egg. | S$16.00 |
| Steamed Duck Rice Steamed rice, made extra fragrant with duck fat. | S$2.20 |
| Roast Irish Duck With Egg Crêpe Includes: Deboned Roast Irish Duck (half),Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Dipping Sauces (sweet dark sauce, yellow mustard, raspberry sauce) | S$53.80 |
| Irish Duck Ramen Springy noodles submerged in 6 hour duck bone broth. Topped with roast Irish duck slices, 3 day marinated ramen egg, bamboo shoots, spring onions, seaweed & sesame seeds | S$16.20 |
| Crispy Aromatic Duck Includes: Crispy Aromatic Duck,Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Sweet dark sauce | S$44.10 |
| Spaghetti Duck Bolognese A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
| Decadent Delicacies | |
| Charcoal-Grilled Irish Babyback Ribs Fall-off-the-bone tender ribs rubbed down with a secret-recipe sauce and slow-grilled to perfection. Served with fragrant duck fat fries. | S$34.60 |
| Good OI’ Fish & Chips Mildly sweet and clean-tasting Pacific white fish fillets, deep-fried till golden brown and served with home-made Japanese mayo-tartar sauce. Fragrant duck fat fries on the side. | S$21.40 |
| Irish Lamb Stew Tender lamb cubes, potato, carrot, celery, whole garlic, white peppercorns, herbs and spices come together in cosy harmony to bring you a hearty, comforting stew. Served with lightly-grilled brioche. | S$25.90 |
| Homemade Curry Chicken Served With Crispy Waffle-Prata Slurp up our rich, homemade chicken curry with the perfect complement – our light and crispy waffle-prata | S$17.10 |
| Sides | |
| Long Long Spicy Spring Roll 3 pcs. Shaped like a cigar, this savoury spring roll is filled with minced duck meat, mozzarella, onions, pickles and a touch of Sichuan spice. | S$12.60 |
| Crisp-Fried Duck Wing Sticks Bite-sized and coated with ‘mala’ spice. | S$9.40 |
| Duck Fat Fries So funky, you just can’t get enough of our duck fat fries | S$8.30 |
| Deep-Fried Duck Tongue Super addictive, and the ‘mala’ flavour gives the added kick. | S$10.70 |
| Calamari Rings Seasoned with Cajun spices, deep-fried and served with home-made tartar sauce. | S$10.60 |
| Soup | |
| Salted Vegetable Duck Soup Savour the pure flavour of this comfort soup prepared with roast duck breast, white radish, tomato, and stewed for hours with salted vegetables | S$8.30 |
| Shrimp Dumpling Soup Juicy shrimp dumplings (8 pieces) stuffed with black fungus and bamboo shoot, submerged in a bowl of robust piping hot duck bone broth. | S$14.90 |
| Mushroom Soup A bowl of home-made rich creamy concoction made using fresh mushrooms. | S$8.20 |
| Salad & Greens | |
| Seasonal Vegetables Fresh and simple, with duck fat and oyster sauce, garnished with fried shallots. | S$16.00 |
| Ice Plant Salad A refreshing salad of ice plant, fruits and nuts. Served with savoury sesame dressing. | S$16.00 |
| Homemade Special | |
| Fizzy Lemonade Fizzy Lemonade | S$4.50 |
| Lavender Lemonade Lavender Lemonade | S$4.50 |
| Duckland Sling Duckland Sling | S$4.50 |
| Passion Fruit Spritzer Passion Fruit Spritzer | S$4.50 |
| Drink | |
| Coke Coca-cola classic is the world’s favorite soft drink and has been enjoyed since 1886 | S$3.50 |
| Coke Zero Coca-cola no sugar tastes even more like coca-cola classic, but without the sugar & has zero calories | S$3.50 |
| Sprite Now with less sugar, sprite queuches your thirst with its crisp, clean taste of lemon & lime | S$3.50 |
| Oxygenated Water For a more refreshing & cooling sensation | S$2.00 |
See Also: Real Food Menu Singapore Prices
Allergen Information Of DUCKLAND Menu Singapore Table
| Menu Item | Allergens Present |
|---|---|
| Roast Duck | Soy, Wheat |
| Braised Duck | Soy, Wheat, Celery |
| Smoked Duck Breast | None |
| Crispy Duck Pancakes | Soy, Wheat |
| Duck Confit | None |
| Duck Burger | Soy, Wheat, Egg, Dairy |
| Duck Noodle Soup | Soy, Wheat |
| Duck Fried Rice | Soy, Wheat, Egg |
| Duck Salad | None |
| Duck Spring Rolls | Soy, Wheat, Egg |
| Duck Fat Fries | None |
| Duck Gyoza | Soy, Wheat, Egg |
| Duck Broth | None |
| Peking Duck | Soy, Wheat, Sesame |
| Duck Tacos | Soy, Wheat, Egg |
| Duck Wings | Soy, Wheat |
| Duck Ramen | Soy, Wheat, Egg |
Family Activities Of DUCKLAND Menu Singapore Table
| Activity | Description |
|---|---|
| Duck Tours | Guided tours on amphibious vehicles exploring both land and water in Singapore’s iconic locations. |
| Duck Stops | Stops at major landmarks and attractions for sightseeing and photo opportunities. |
| Quack Tales | Interactive storytelling sessions about Singapore’s history and culture. |
| Quacking Good Fun | Family-friendly games and quizzes onboard the Duck Tours. |
| Duck Dine & Cruise | Dining experiences onboard with scenic views of Marina Bay. |
| Quackers’ Cove Playground | A play area for children featuring themed activities and games. |
| Duckland Adventures | Specialized tours and experiences tailored for different interests and age groups. |
Check Also: ADDA MENU SINGAPORE
Bulk Order Of DUCKLAND Singapore Menu Table
| Item | Description | Price (SGD) |
|---|---|---|
| Whole Duck | Roast duck served whole | 68 |
| Half Duck | Half portion of roast duck | 38 |
| Quarter Duck | Quarter portion of roast duck | 20 |
| Roast Duck Rice Bowl | Roast duck served over steamed rice with vegetables | 12 |
| Roast Duck Noodle Soup | Roast duck in a rich broth with noodles | 12 |
| Roast Duck Pancake Roll | Slices of roast duck wrapped in pancakes with sauce | 15 |
| Duck Confit | Duck leg confit served with mashed potatoes | 25 |
| Duck Leg Confit Sandwich | Duck leg confit in a sandwich with greens and sauce | 18 |
| Duck Salad | Mixed greens with slices of roast duck and dressing | 15 |
| Duck Spring Rolls | Crispy spring rolls filled with duck and vegetables | 10 (per piece) |
| Duck Bone Broth | Rich duck broth served hot | 8 |
DUCKLAND Menu Singapore Drive Thru Items Table
| Item | Description | Price (SGD) |
|---|---|---|
| Duck Rice | Roast duck served with fragrant rice | 5.90 |
| Duck Noodles | Egg noodles with sliced roast duck | 5.50 |
| Duck Porridge | Congee with tender pieces of roast duck | 4.90 |
| Duck Drumstick Rice | Roast duck drumstick with rice | 6.50 |
| Duck Salad | Fresh greens with sliced roast duck | 7.90 |
| Duck Wrap | Tortilla wrap with roast duck and vegetables | 6.90 |
| Duck Congee | Porridge with shredded roast duck | 5.20 |
| Duck Burger | Brioche bun with roast duck patty | 8.50 |
| Duck Spring Rolls | Crispy spring rolls filled with duck meat | 4.50 |
| Duck Curry | Fragrant curry with tender pieces of roast duck | 9.90 |
Nutrition Information Of DUCKLAND Singapore Menu Table
| Item | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
| Roast Duck (1 serving) | 345 | 22 | 6 | 0 | 125 | 720 | 0 | 0 | 0 | 34 |
| Braised Duck Noodle | 480 | 18 | 4 | 0 | 105 | 850 | 60 | 5 | 4 | 20 |
| Roast Duck Noodle | 420 | 16 | 3 | 0 | 95 | 780 | 55 | 4 | 3 | 24 |
| Duck Porridge | 380 | 14 | 3 | 0 | 90 | 650 | 45 | 2 | 0 | 21 |
| Roast Duck Rice | 450 | 20 | 5 | 0 | 110 | 800 | 50 | 3 | 1 | 28 |
| Roast Duck Ban Mian | 510 | 24 | 6 | 0 | 120 | 900 | 65 | 6 | 5 | 22 |
Franchising Opportunities of DUCKLAND Menu Singapore
Established Concept: DUCKLAND has a well-defined concept centered around duck-based cuisine, which can attract a niche market interested in high-quality, specialty dishes.
Operational Support: Franchisees typically receive initial training, operational manuals, and ongoing support from the franchisor to ensure consistency in food quality and service standards.
Brand Recognition: Leveraging DUCKLAND’s brand name can provide a competitive edge in the market, especially for those looking to enter the gourmet dining segment.
Menu Innovation: The menu’s focus on duck offers opportunities for innovation and adapting to local tastes while maintaining core offerings that appeal to diners.
Market Demand: Singapore’s diverse culinary scene and appetite for unique dining experiences can support the growth of a specialty restaurant like DUCKLAND.
Financial Viability: Franchisees can benefit from proven business models and potentially faster ROI with a well-managed and marketed brand like DUCKLAND.
Quality and Safety of DUCKLAND Menu Singapore
Quality Ingredients: Duckland sources high-quality ingredients, particularly focusing on duck dishes that are prepared with attention to freshness and flavor.
Food Safety: The restaurant adheres to strict food safety standards and practices to ensure that all dishes served are safe for consumption.
Menu Variety: Duckland offers a variety of duck-based dishes, showcasing different cooking styles and flavors to cater to various preferences.
Allergen Information: They provide clear allergen information on their menu, ensuring that customers can make informed choices based on their dietary needs.
Frequently Asked Questions Of DUCKLAND Singapore
DUCKLAND Singapore Location And Opening Hours
Opening Hours
| Sunday | 12–7 am12 pm–12 am | |
| Monday | 12–7 am12 pm–12 am | |
| Tuesday | 12–7 am12 pm–12 am | |
| Wednesday | 12–7 am12 pm–12 am | |
| Thursday | 12–7 am12 pm–12 am | |
| Friday | 12–7 am12 pm–12 am | |
| Saturday | 12–7 am12 pm–12 am |
Conclusion
Duckland in Singapore offers a diverse menu featuring duck-centric dishes such as roast duck and duck confit, alongside a variety of sides and desserts. With a focus on quality and innovation, Duckland promises a unique dining experience centered around duck specialties.
MENU SOURCE: OFFICIAL WEBSITE
