DIAN XIAO ER in Singapore, culinary artistry merges with traditional Chinese flavors to create an enchanting menu that tantalizes the senses. Amidst the warm ambience of the restaurant, each dish tells a story of culinary heritage, inviting guests on a gastronomic journey through the heart of China. From the signature Herbal Roast Duck, succulent and…
Old Chang Kee’s Singaporean culinary haven and embark on a tantalizing journey through their menu, a testament to the nation’s vibrant food culture. Indulge in their iconic curry puffs, each a golden parcel brimming with aromatic fillings, or savor the crispy delights of their curry chicken wings. From savory snacks like sotong head to hearty…
81 Seafood Restaurant in Singapore offers a tantalizing menu that celebrates the rich and diverse flavors of Asian cuisine. Known for its vibrant and fresh seafood dishes, the restaurant features specialties such as chili crab, black pepper crab, and garlic butter prawns, each bursting with aromatic spices and sauces. Patrons can also savor a variety…
Feng Shui Inn tantalizes both palate and spirit with a harmonious fusion of traditional Cantonese cuisine and contemporary culinary finesse. Each dish is meticulously crafted to not only excite the taste buds but also to evoke a sense of balance and prosperity, in accordance with the ancient principles of feng shui. From the delicate dance…
SAKON THAI, nestled in the heart of Singapore, tantalizes taste buds with a menu that dances with the vibrant flavors of Thailand, each dish a harmonious symphony of aromatic herbs and spices. Amongst its treasures lies a culinary gem, the “Golden Curry Prawn” – a fusion of succulent prawns ensconced in a velvety, golden-hued curry…
Step into the culinary cosmos of Singaporean flavors at WORKING TITLE, where each dish tells a story as vibrant as the city itself. Begin your gastronomic journey with our signature Laksa Prawn Tacos, a tantalizing fusion of traditional Peranakan spices wrapped in a crispy shell, promising an explosion of taste with every bite. Continue your…
Milksha in Singapore offers a delightful range of Taiwanese-inspired beverages, renowned for their premium quality and authentic flavors. From their signature bubble teas featuring chewy tapioca pearls to refreshing fruit teas and creamy milk-based drinks, Milksha captivates with its commitment to using fresh ingredients and traditional brewing techniques. Each beverage is crafted with precision, ensuring…
Quaintly nestled within the vibrant culinary landscape of Singapore, QI Menu emerges as a gastronomic sanctuary, where tradition meets innovation in a harmonious culinary symphony. Embarking on a sensory journey that transcends borders, each dish is a testament to meticulous craftsmanship and a celebration of flavors. From the ethereal aroma of freshly steamed dim sum…
Sushi Jiro in Singapore offers a culinary voyage through the artistry of sushi, where each dish embodies the essence of precision and tradition. Nestled within the bustling cityscape, its menu beckons with delicacies meticulously crafted by skilled chefs trained in the ancient Edomae tradition. Imagine savoring the velvety richness of Otoro nigiri, where the marbled…
LEVEL 33 in Singapore offers an unparalleled dining experience with its menu featuring innovative dishes that blend European traditions with local flavors. Known for its in-house craft beers brewed on-site, the menu complements these beverages with dishes like their signature beer-infused pork knuckle and malted barley risotto. The restaurant’s rooftop location provides stunning cityscape views,…