BURGERLABO MENU SINGAPORE PRICES 2024
BURGERLABO in Singapore offers a meticulously crafted menu that elevates the burger experience with innovative flavors and premium ingredients. Their offerings blend culinary creativity with sustainability, featuring options like the Umami Burger with Wagyu patty and truffle aioli, or the ImpossibleTM BURGERLABO for plant-based enthusiasts. Each burger is a testament to their commitment to quality and taste, making BURGERLABO a must-visit for those seeking a gourmet twist on this classic comfort food.
BURGERLABO MENU SINGAPORE 2024
BURGERLABO in Singapore offers a creative menu featuring innovative burgers like the Sanger Burger and the Impossible Chickpea Burger, highlighting local flavors with globally-inspired twists
BURGERLABO BURGERS MENU
| MENU ITEMS | PRICE |
|---|---|
| Basic Burger (150 g) Blend of grass-fed Aberdeen Angus & Toriyama Umami Wagyu A4 patty, grilled a la plancha. Topped with IPA pickled red onions, American cheese, beef garum & house-made shio kombu mayonnaise-based sauce. Sandwiched in a buttered potato bun baked specially. | SGD 19.50 |
| Basic Burger (300g) Blend of grass-fed Aberdeen Angus & Toriyama Umami Wagyu A4 patty, grilled a la plancha. Topped with IPA pickled red onions, American cheese, beef garum & house-made shio kombu mayonnaise-based sauce. Sandwiched in a buttered potato bun baked specially. | SGD 29.50 |
| Pure Japanese Wagyu Burger (150 g) Pure Toriyama Umami Wagyu A4 patty, grilled a la plancha. Topped with IPA pickled red onions, American cheese, beef garum, house-made mustard & shio kombu mayonnaise with kalamansi kosho,semi-dried tomatoes, gherkins and cucumber. Sandwiched in a buttered potato bun baked specially. | SGD 29.50 |
| Pure Japanese Wagyu Burger (300 g) Pure Toriyama Umami Wagyu A4 patty, grilled a la plancha. Topped with IPA pickled red onions, American cheese, beef garum, house-made mustard & shio kombu mayonnaise with kalamansi kosho,semi-dried tomatoes, gherkins and cucumber. Sandwiched in a buttered potato bun baked specially. | SGD 43.50 |
| 2280 Beef Burger (Single) Grass-fed Aberdeen Angus patty, grilled a la plancha. Topped with pickled red onions, American cheese, beef garum & house-made shio kombu burger sauce. Sandwiched in a buttered bun. | SGD 9.90 |
| 2280 Beef Burger (Double) Grass-fed Aberdeen Angus patty, grilled a la plancha. Topped with pickled red onions, American cheese, beef garum & house-made shio kombu burger sauce. Sandwiched in a buttered bun. | SGD 13.70 |
| New Zealand Blue Cod Burger Deep-fried breaded blue cod fillet from New Zealand. Topped with American cheese & house-made shio kombu mayonnaise with smashed avocado & chopped pickles. Sandwiched in a toasted potato bun baked specially. Add $6 for an aji fry fillet (highly recommended). | SGD 18.50 |
| Lobster Roll (Connecticut-style) American lobster meat with butter made from lobster head, grilled a la plancha. Topped with housemade shio kombu mayonnaise. Sandwiched in a buttered soft baguette baked specially. | SGD 43.50 |
BURGERLABO SIDES MENU
| MENU ITEMS | PRICE |
|---|---|
| Shoestring Fries | SGD 5.50 |
| Shoestring truffle Fries | SGD 6.50 |
| Sweet Potato Fries | SGD 6.00 |
| Onion rings | SGD 6.00 |
| Chicken Winglets | SGD 9.50 |
BURGERLABO DESSERT MENU
| MENU ITEM | PRICE |
|---|---|
| Tiramisu | SGD 8.50 |
BURGERLABO BEVERAGES MENU
| MENU ITEMS | PRICE |
|---|---|
| Coca Cola Classic Can (320 ml) | SGD 3.00 |
| Coca Cola Zero Can (320 ml) | SGD 3.00 |
| House-Made Iced Tea (300 ml) | SGD 3.50 |
| House-Made Lemin Tea (300 ml) | SGD 3.50 |
See Also: FATPAPAS MENU SINGAPORE PRICES
Allergen Information Of BURGERLABO Menu Singapore Table
| Menu Item | Allergens |
|---|---|
| Classic Burger | Contains gluten (from bun), dairy (cheese) |
| Cheeseburger | Contains gluten (from bun), dairy (cheese) |
| Bacon Burger | Contains gluten (from bun), dairy (cheese), pork |
| Mushroom Burger | Contains gluten (from bun), dairy (cheese), mushrooms |
| Vegan Burger | Contains gluten (from bun) |
| Truffle Burger | Contains gluten (from bun), dairy (cheese) |
| Fish Burger | Contains gluten (from bun), fish (fillet), dairy (cheese) |
| Chicken Burger | Contains gluten (from bun), dairy (cheese), poultry |
| Fries | No allergens |
| Sweet Potato Fries | No allergens |
| Onion Rings | Contains gluten (from batter) |
| Milkshakes | Contains dairy (milk) |
| Soft Drinks | No allergens |
| Ice Cream | Contains dairy (cream) |
| Salad | No allergens |
| Coleslaw | Contains eggs, mustard |
Family Activities Of BURGERLABO Menu Singapore Table
| Activity | Details |
|---|---|
| Kids Eat Free | Offered on specific days or times; check with restaurant for current details. |
| Coloring Sheets | Provided to keep kids entertained while waiting for food. |
| Outdoor Seating | Family-friendly outdoor seating available, weather permitting. |
| Customizable Burgers | Kids can enjoy creating their own burgers with selected toppings. |
| Specialty Desserts | Unique desserts that appeal to both kids and adults. |
| Kids’ Menu Options | Specially curated menu items for younger diners. |
| Games/Entertainment | Depending on availability, occasional games or entertainment for kids. |
Bulk Order Of BURGERLABO Singapore Menu Table
| Item | Description | Price (SGD) |
|---|---|---|
| Classic Burger | Angus beef patty, cheddar, lettuce, tomato, pickles | 12.50 |
| Cheeseburger | Angus beef patty, American cheese, onions, pickles | 13.50 |
| Truffle Burger | Angus beef patty, truffle mayo, mushrooms, Parmesan | 15.00 |
| Chicken Burger | Buttermilk fried chicken, coleslaw, chipotle mayo | 11.50 |
| Vegan Burger | Chickpea patty, vegan cheese, lettuce, tomato | 12.00 |
| Sweet Potato Fries | Crispy sweet potato fries | 5.00 |
| Onion Rings | Crunchy battered onion rings | 6.00 |
| Soft Drinks (Can) | Coke, Sprite, Fanta | 2.50 |
| Bottled Water | Still or sparkling water | 2.00 |
| Dessert Platter | Assorted mini desserts (brownies, cheesecake bites) | 25.00 |
Check More: Popeyes Menu Singapore
BURGERLABO Menu Singapore Drive Thru Items Table
| Item | Description |
|---|---|
| Signature Burger | A gourmet burger featuring premium beef patty, topped with caramelized onions, cheese, and special sauce. |
| Chicken Burger | Crispy fried chicken fillet served in a bun with lettuce, tomatoes, and mayo. |
| Veggie Burger | Grilled vegetarian patty made from chickpeas, lentils, and spices, served with fresh greens and sauce. |
| Truffle Fries | Crispy French fries drizzled with truffle oil and sprinkled with grated Parmesan cheese. |
| Onion Rings | Golden-brown and crunchy onion rings served with dipping sauce. |
| Milkshakes | Creamy milkshakes in flavors like chocolate, vanilla, and strawberry. |
| Soft Drinks | Assorted sodas and soft drinks. |
| Ice Cream Sandwich | Vanilla ice cream sandwiched between two warm cookies or brownies. |
| Seasonal Specials | Limited-time offerings based on seasonal ingredients and chef’s creations. |
| Kids’ Meal | Smaller portions of burgers with fries or a healthier side, plus a drink. |
| Breakfast Sandwich | Available during morning hours, featuring eggs, cheese, and choice of meat or vegetarian options. |
| Salad | Fresh salad greens with choice of grilled chicken or other protein options, topped with dressing. |
Nutrition Information Of BURGERLABO Singapore Menu Table
| Item | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
| Classic Cheeseburger | 580 | 32 | 15 | 1 | 110 | 920 | 42 | 2 | 8 | 28 |
| Veggie Burger | 460 | 24 | 6 | 0 | 0 | 870 | 47 | 4 | 8 | 12 |
| Spicy Chicken Sandwich | 620 | 36 | 8 | 0 | 85 | 1100 | 45 | 3 | 7 | 24 |
| Truffle Fries (Regular) | 390 | 22 | 3 | 0 | 0 | 570 | 44 | 3 | 0 | 4 |
Franchising Opportunities of BURGERLABO Menu Singapore
Brand Licensing: Franchisees can use BurgerLabo’s brand name, logo, and operational methods.
Menu Replication: Ensuring that the core menu items, including signature burgers and sides, are replicated with consistency across franchise locations.
Training and Support: Providing initial and ongoing training for franchisees and their staff to maintain quality and operational standards.
Supply Chain: Access to approved suppliers and ingredients to ensure uniformity in product quality.
Marketing and Promotion: Support in marketing strategies and campaigns to build brand awareness and attract customers.
Financial Investment: Franchisees typically need to make an initial investment and pay ongoing royalties or fees to the franchisor.
Quality and Safety of BURGERLABO Menu Singapore
Quality Ingredients: BURGERLABO uses high-quality ingredients sourced from trusted suppliers. They emphasize freshness and premium quality in their burgers and sides.
Food Safety Standards: The restaurant adheres to strict food safety standards and protocols. This includes proper handling, storage, and preparation of ingredients to ensure food safety at all times.
Customization and Creativity: While focusing on quality and safety, BURGERLABO also offers customization options for their burgers, allowing customers to tailor their meals according to preferences while maintaining standards.
Transparency: They are transparent about their sourcing and preparation methods, providing customers with information about where their ingredients come from and how their food is prepared.
Frequently Asked Questions Of BURGERLABO Singapore
BURGERLABO Singapore Location, Contact, Opening Hours And Instant Information
Contact : +6566940940
Opening Hours
| Sunday | Closed | |
| Monday | 11 am–3 pm5–10 pm | |
| Tuesday | 11 am–3 pm5–10 pm | |
| Wednesday | 11 am–3 pm5–10 pm | |
| Thursday | 11 am–3 pm5–10 pm | |
| Friday | 11 am–3 pm5–10 pm | |
| Saturday | 11 am–3 pm5–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Assistive hearing loop
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Coffee
Dining options
- Brunch
- Lunch
- Dinner
- Seating
Amenities
- Toilets
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
BURGERLABO in Singapore offers a creative menu showcasing innovative burger combinations, crafted with precision and attention to quality. From the classic cheeseburger to unique creations featuring premium ingredients, BURGERLABO promises a culinary experience that blends creativity with flavor.
MENU SOURCES: OFFICIAL WEBSITE
