Kai Duck in Singapore offers a contemporary twist on traditional Cantonese cuisine, specializing in Peking duck dishes that are both innovative and authentic. The menu features expertly prepared duck, showcasing its rich flavors in various creative forms such as crispy duck wraps, succulent duck sliders, and flavorful duck fried rice. Each dish is crafted with…
Marina Bristo menu in Singapore offers a culinary journey that combines traditional flavors with contemporary twists. Featuring an array of international and local dishes, the menu highlights fresh seafood, succulent meats, and vibrant vegetarian options. Signature items include the Chili Crab Linguine, where the classic Singaporean chili crab is reimagined with al dente pasta, and…
Gemma Steakhouse in Singapore tantalizes with a menu that blends culinary artistry and prime cuts. Start with their signature Gemma Salad, a delightful fusion of fresh greens, crispy prosciutto, and tangy Parmesan shavings. For mains, indulge in the Wagyu Tomahawk—a masterpiece of marbling and tenderness, perfectly grilled to your preference. Complete your journey with the…
Wine Connection menu in Singapore offers a diverse and sophisticated selection of dishes, perfectly curated to complement their extensive wine list. Patrons can enjoy a variety of European-inspired cuisine, ranging from artisanal cheese and charcuterie platters to heartier options like beef tenderloin and duck confit. The menu also features a range of pizzas and pastas,…
TASH TISH TOSH, located in Singapore, offers a vibrant menu that blends traditional and contemporary flavors with a focus on Indian cuisine. Their diverse offerings cater to both vegetarian and non-vegetarian preferences, showcasing dishes that range from classic curries to innovative fusion creations. With a commitment to quality ingredients and culinary creativity, TASH TISH TOSH…
DIMBULAH, nestled in Singapore, entices with a menu blending Australian café culture with vibrant Southeast Asian flavors. Their signature dishes like the Bali Breakfast Bowl, brimming with fresh tropical fruits and coconut yogurt, epitomize the fusion experience. From robust flat whites to delicate pandan-infused pancakes, each item tells a story of culinary craftsmanship, inviting patrons…
BOTAK JONES in Singapore offers a distinct menu that stands out for its hearty American-style fare with a local twist. Known for its generous portions and bold flavors, the menu features classics like massive burgers, Cajun chicken, and their signature fish and chips. Each dish is crafted to deliver a robust taste experience, with high-quality…
Sushi Kimura in Singapore tempts with an exquisite menu marrying tradition and innovation. Delight in their signature omakase, where each dish unveils a harmony of flavors meticulously crafted by Chef Tomoo Kimura. From the pristine sashimi to the delicate nigiri, every bite reflects Chef Kimura’s dedication to perfection. Experience the essence of Japanese culinary artistry…
Fish & Co. in Singapore is renowned for its unique, ocean-themed dining experience that brings the freshness and flavors of the sea to the table. The menu features a variety of seafood delights, with a special emphasis on its iconic Fish & Chips, prepared with a crispy, golden batter and served with their signature tartar…
DERWISH Menu in Singapore offers a delightful fusion of Turkish and Mediterranean cuisine, capturing the essence of authentic flavors with a modern twist. The menu features a diverse array of dishes, from traditional kebabs and mezze platters to innovative seafood options and decadent desserts. Each dish is crafted with care, using fresh ingredients and traditional…