Mr Bean in Singapore offers a delightful array of soy-based products that cater to health-conscious consumers and those seeking innovative flavors. Renowned for its freshly made soya milk and silky smooth beancurd, Mr Bean’s menu also features a variety of nutritious snacks such as soy ice cream, pancakes, and savory tofu dishes. Each item is crafted with high-quality, non-GMO soybeans, ensuring both taste and nutritional value. The brand’s commitment to healthy eating is evident in its creative menu, which seamlessly blends traditional Asian flavors with modern culinary twists, making it a favorite among locals and tourists alike.
MR BEAN MENU SINGAPORE 2024
Mr Bean in Singapore offers a diverse soy-based menu, including fresh soya milk, beancurd, soy ice cream, and pancakes, all made with high-quality, non-GMO soybeans, promoting healthy and delicious eating.
Freshly made soya milk, ideal for events or offices.
$3.50 per liter
Silky Smooth Beancurd
50 servings
Silky smooth beancurd, customizable with toppings.
$2.50 per serving
Soy Ice Cream
20 tubs
Assorted soy ice cream flavors, perfect for parties.
$4.00 per tub
Pancakes
30 pieces
Variety of pancake fillings, great for breakfast events.
$2.00 per piece
Savory Tofu Dishes
20 servings
Range of savory tofu dishes, suitable for catering.
$5.00 per serving
Mr Bean Menu Singapore Drive Thru Items Table
Drive Thru Menu
Description
Price (SGD)
Fresh Soya Milk
Freshly made soya milk
$2.50 (regular) / $3.50 (large)
Silky Smooth Beancurd
Silky smooth beancurd with toppings
$1.50 (plain) / $2.00 (with topping)
Soy Ice Cream
Assorted soy ice cream flavors
$3.00 (single scoop) / $5.00 (double scoop)
Pancakes
Variety of pancake fillings
$2.00 each
Savory Tofu Dishes
Range of savory tofu dishes
$4.00 each
Soya Pudding
Traditional soya pudding
$2.00 each
Soy Smoothies
Blended soy smoothies
$4.50 each
Soy Milkshake
Creamy soy milkshakes
$3.50 each
Nutrition Information Of Mr Bean Singapore Menu Table
Menu Item
Serving Size
Calories (kcal)
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Sugar (g)
Sodium (mg)
Fresh Soya Milk
1 cup (250ml)
100
8
12
4
1
5
50
Silky Smooth Beancurd
1 serving
120
5
15
5
2
8
30
Soy Ice Cream
1 scoop (100g)
150
3
20
7
1
15
40
Pancakes
1 piece
150
4
25
3
1
5
20
Savory Tofu Dishes
1 serving
200
10
18
10
3
2
80
Soya Pudding
1 serving
120
3
15
4
0
8
25
Soy Smoothies
1 cup (250ml)
180
6
30
5
2
20
60
Soy Milkshake
1 serving
250
8
35
8
3
25
80
Franchising Opportunities of Mr Bean Menu Singapore
Established Brand: As a well-known brand specializing in soy-based products, Mr Bean enjoys a strong reputation and customer loyalty, making it an attractive investment opportunity.
Proven Concept: The franchise model is built on a successful and scalable business concept centered around healthy and innovative soy-based menu items, catering to diverse consumer preferences.
Comprehensive Support: Franchisees receive comprehensive support in various aspects including site selection, store design, operational training, marketing strategies, and ongoing operational assistance.
Menu Innovation: Mr Bean continually introduces new and seasonal menu items, keeping the offerings fresh and appealing to a wide audience, thereby enhancing customer engagement and satisfaction.
Quality Assurance: Strict quality control measures ensure that all products meet Mr Bean’s high standards of freshness, taste, and nutritional value, maintaining consistency across all franchise locations.
Financial Viability: Franchisees benefit from a proven business model with potential for high returns on investment, supported by efficient supply chain management and competitive pricing strategies.
Local and Global Expansion: Opportunities exist not only in Singapore but also for potential expansion into international markets, leveraging the brand’s established presence and reputation.
Community Engagement: Franchisees are encouraged to engage with local communities through various initiatives, enhancing brand visibility and customer loyalty.
Environmental Responsibility: Mr Bean emphasizes sustainability practices, which can appeal to environmentally conscious consumers and contribute positively to the franchise’s image.
Continuous Improvement: The franchisor regularly conducts market research and updates operational practices to stay competitive and ensure franchisee success in the dynamic F&B industry.
Quality and Safety of Mr Bean Menu Singapore
Quality List:
Fresh Ingredients: Mr Bean prides itself on using fresh and high-quality ingredients, particularly non-GMO soybeans for their soy-based products like soya milk, beancurd, and soy ice cream.
Artisanal Preparation: Many of Mr Bean’s products, such as their silky smooth beancurd and soy milk, are crafted using traditional methods to ensure authenticity and superior taste.
Innovative Flavors: The menu includes a variety of innovative flavors and combinations, appealing to a diverse range of tastes while maintaining nutritional integrity.
Nutritional Value: Emphasis is placed on providing nutritious options, with products like soy milk and tofu dishes being rich in protein and essential nutrients, suitable for health-conscious consumers.
Customer Experience: Mr Bean focuses on delivering a positive customer experience through friendly service, clean and inviting store environments, and consistent product quality.
Safety List:
Hygiene Standards: Stringent hygiene practices are followed during the handling, preparation, and serving of food products to ensure cleanliness and prevent contamination.
Allergen Awareness: Staff are trained to handle allergens responsibly, with allergen information readily available for customers. Common allergens such as soy and dairy (in some products) are clearly labeled.
Quality Control: Regular quality checks are conducted on ingredients and finished products to maintain standards and ensure consistency across all Mr Bean outlets.
Food Safety Regulations: Compliance with local food safety regulations is strictly adhered to, including proper storage, temperature control, and sanitation procedures.
Traceability: Traceability of ingredients is maintained to track the sourcing and handling of products, ensuring transparency and accountability in the supply chain.
Frequently Asked Questions Of Mr Bean Menu Singapore
Mr Bean specializes in a variety of soy-based products including fresh soya milk, silky smooth beancurd, soy ice cream, pancakes, tofu dishes, soy smoothies, and milkshakes.
Most of Mr Bean’s products are vegan-friendly, particularly the soya milk, beancurd, and soy-based desserts. However, some items like certain pancakes and ice creams may contain dairy. It’s best to check with the store for specific items.
Many of Mr Bean’s soy-based products are naturally gluten-free. However, items like pancakes may contain gluten. Customers with gluten sensitivities should confirm specific product details with the store.
Allergen information is available at Mr Bean outlets and on their official website. Staff are also trained to provide details about common allergens present in the products.
Yes, Mr Bean offers franchising opportunities. Interested parties can contact Mr Bean through their official channels to get more information about franchise requirements and application processes.
Mr Bean adheres to strict food safety and hygiene protocols, including regular quality checks, proper storage and handling practices, and compliance with local food safety regulations.
Mr Bean Singapore Location, Contact, Opening Hours And Instant Data
Opening Hours
Thursday
7:30 AM–7 PM
Friday
7:30 AM–7 PM
Saturday
7:30 AM–2 PM
Sunday
Closed
Monday
7:30 AM–7 PM
Tuesday
7:30 AM–7 PM
Wednesday
7:30 AM–7 PM
Accessibility
Wheelchair accessible parking lot
Service options
No-contact delivery
Delivery
Takeout
Dine-in
Payments
Credit cards
Conclusion
Mr Bean in Singapore offers a wholesome array of soy-based delights, from fresh soya milk to silky beancurd and innovative soy ice creams. With a focus on quality, innovation, and health-conscious options, it delivers a satisfying culinary experience for all.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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