EUPHORIA MENU SINGAPORE PRICES 2024
EUPHORIA Menu in Singapore captivates diners with its innovative blend of Asian and Western culinary influences, curated by Chef Jason Tan. Nestled within the iconic National Gallery, the restaurant offers a sophisticated dining experience where each dish reflects Chef Tan’s mastery of flavors and textures. From meticulously crafted tasting menus to a la carte options featuring seasonal ingredients, EUPHORIA Menu promises an unforgettable journey through contemporary gastronomy in the heart of Singapore’s cultural hub.
EUPHORIA MENU SINGAPORE 2024
EUPHORIA Menu Singapore offers a tantalizing fusion of Asian and Western cuisines, curated by Chef Jason Tan. It celebrates exquisite flavors with innovative dishes that redefine contemporary dining experiences in the heart of the city.
EUPHORIA JOY OF EUPHORIA MENU
MENU ITEMS | PRICE |
---|---|
AMUSE BOUCHE Feuille de brick | Celeriac | Baerii Caviar Watermelon radish | White balsamic | Sudachi Gorgonzola | Black truffle | Honey OIGNON JAMBOREE 5 Allium | Oscietra prestige caviar| Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence ($36++Optional add on) BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Rose | Aloe vera | Strawberry | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu SGD 188.00 Wine Pairing SGD 68.00 |
EUPHORIA VOYAGE OF EUPHORIA MENU
MENU ITEMS | PRICE |
---|---|
AMUSE BOUCHE Feuille de brick | Celeriac | Baerii caviar Watermelon radish | White balsamic | Sudachi Gorgonzola | Black truffle | Honey Donut | Chicken liver | Kaya OIGNON JAMBOREE 5 Allium | Oscietra prestige caviar| Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Rose | Aloe vera | Strawberry | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu SGD 248.00 Wine Pairing SGD 98.00 |
EUPHORIA JOURNEY OF EUPHORIA MENU
MENU ITEMS | PRICE |
---|---|
AMUSE BOUCHE Feuille de brick | Celeriac | Baerii caviar Gorgonzola | Black truffle | Honey Watermelon radish | White balsamic | Sudachi Donut | Chicken liver | Kaya SHIMA AJI Rice | Celtuce | Nori | Oscietra prestige caviar MY FAVOURITE VEGETABLE Oignon doux des Cévennes OR OIGNON JAMBOREE 5 alliums | Oscietra prestige caviar | Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” 35 LAYERS CARROT “TART” Hokkaido scallop | Smoked creme | Oscietra prestige caviar ($48++ Optional add on) KOMBU ROYALE Sea urchin | Petit pois | Chicken | Vin jaune | Légumes emulsion LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Aloe vera | Strawberry | Rose | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu 298.00 Wine Pairing 168.00 |
Allergen Information Of EUPHORIA Menu Singapore Table
Dish | Allergens Present |
---|---|
Grilled Tiger Prawns | Shellfish |
Angus Beef Burger | Dairy (cheese), Gluten (bun) |
Chicken Caesar Salad | Dairy (cheese), Gluten (croutons) |
Margherita Pizza | Dairy (mozzarella), Gluten (crust) |
Seafood Linguine | Shellfish, Gluten (pasta) |
Vegan Pad Thai | Peanuts, Soy (tofu) |
Chocolate Lava Cake | Dairy (butter), Eggs, Gluten (flour) |
Mango Sorbet | None (vegan, gluten-free) |
Family Activities Of EUPHORIA Menu Singapore Table
Activity | Description |
---|---|
Interactive Dining | Unique dining experiences where families can interact with food preparation. |
Cooking Classes | Family-friendly cooking classes to learn new recipes together. |
Art and Craft Workshops | Creative sessions for kids and parents to engage in art and craft activities. |
Outdoor Picnics | Organized outdoor picnics with games and entertainment for all ages. |
Storytelling Sessions | Storytelling sessions with themes that engage children and adults alike. |
Nature Walks | Guided nature walks in nearby parks or gardens with educational aspects. |
Family Movie Nights | Movie screenings with family-friendly films and activities. |
Music and Dance Workshops | Workshops where families can learn basic music or dance routines together. |
Bulk Order Of EUPHORIA Singapore Menu Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Appetizers | Chicken Wings | Crispy fried wings with choice of sauce | 12.00 |
Onion Rings | Beer-battered onion rings | 8.50 | |
Main Courses | EUPHORIA Burger | 200g beef patty, lettuce, tomato, cheese | 18.00 |
Fish & Chips | Beer-battered fish fillets, fries, tartar sauce | 22.00 | |
Vegetarian Pasta | Pasta with seasonal vegetables and marinara sauce | 15.00 | |
Desserts | Chocolate Lava Cake | Warm chocolate cake with molten center | 10.00 |
Mango Sticky Rice | Thai-style dessert with mango and sticky rice | 8.00 | |
Drinks | Soft Drinks | Coke, Sprite, Fanta | 3.50 |
Fresh Juices | Orange, Apple, Carrot | 5.00 | |
Coffee | Espresso, Latte, Cappuccino | 4.00 – 6.00 |
EUPHORIA Menu Singapore Drive Thru Items Table
Item | Description |
---|---|
Euphoria Burger | Signature burger with premium beef patty, lettuce, tomato, and special sauce |
Truffle Fries | Crispy fries drizzled with truffle oil and parmesan cheese |
Spicy Chicken Sandwich | Crispy chicken fillet with spicy mayo, lettuce, and pickles |
Fresh Garden Salad | Mixed greens, cherry tomatoes, cucumbers, and house vinaigrette |
Euphoria Milkshake | Creamy milkshake in various flavors like chocolate, vanilla, or strawberry |
Fish & Chips | Crispy battered fish fillets served with tartar sauce |
Euphoria Sundae | Vanilla ice cream topped with caramel and nuts |
Iced Beverages | Range of iced teas, coffees, and soft drinks |
Nutrition Information Of EUPHORIA Singapore Menu Table
Item Name | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Example Dish 1 | 350 | 25 | 40 | 15 | 5 | 800 |
Example Dish 2 | 420 | 30 | 35 | 20 | 4 | 900 |
Example Salad | 250 | 15 | 20 | 18 | 8 | 600 |
Example Dessert | 300 | 5 | 50 | 12 | 2 | 400 |
Franchising Opportunities of EUPHORIA Menu Singapore
Brand Reputation: EUPHORIA Menu’s reputation in Singapore for quality and innovation would be a strong selling point. Potential franchisees would benefit from associating with a well-regarded brand.
Support and Training: Franchisees typically receive training and ongoing support from the franchisor. This might include assistance with setting up the restaurant, operational guidance, marketing strategies, and access to suppliers.
Market Demand: Assessing the demand for EUPHORIA Menu’s offerings in different markets would be crucial. Understanding the local demographics and consumer preferences is essential to the success of the franchise.
Financial Considerations: Franchise fees, royalties, and initial investment costs vary. Potential franchisees would need to evaluate these costs against potential profitability and return on investment.
Legal and Contractual Obligations: Franchise agreements outline the rights and responsibilities of both parties. It’s important for potential franchisees to review these documents carefully and possibly seek legal advice.
Expansion Plans: Understanding EUPHORIA Menu’s growth strategy and potential territories for expansion can help potential franchisees assess long-term opportunities.
Quality and Safety of EUPHORIA Menu Singapore
Quality Ingredients: Upscale establishments often prioritize using fresh, high-quality ingredients sourced locally or internationally. This ensures that dishes are not only flavorful but also meet high standards of quality.
Food Safety Standards: Restaurants in Singapore adhere to strict food safety regulations enforced by authorities. This includes guidelines on handling, preparation, and storage of food to prevent contamination and ensure hygiene.
Menu Diversity: Places like EUPHORIA usually offer a diverse menu, catering to different tastes and dietary preferences. This can include options for vegetarians, vegans, and those with specific food allergies or intolerances.
Service Excellence: Besides the food itself, quality and safety also extend to service standards. Professional staff are trained to provide attentive service, ensuring a pleasant dining experience for all guests.
EUPHORIA Singapore Location, Opening Hours And Instant Information
Opening Hours
Tuesday | 6:30–11 pm | |
Wednesday | 12–2:30 pm6:30–11 pm | |
Thursday | 12–2:30 pm6:30–11 pm | |
Friday | 12–2:30 pm6:30–11 pm | |
Saturday | 12–2:30 pm6:30–11 pm | |
Sunday | Closed | |
Monday | Closed |
Service options
- Delivery
- Dine-in
Highlights
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
Amenities
- Toilets
Atmosphere
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Conclusion
EUPHORIA Menu in Singapore offers a symphony of flavors, blending Asian and Western influences into a culinary masterpiece. Each dish is meticulously crafted, delivering a delightful experience that harmonizes innovation with tradition, making it a must-visit for culinary enthusiasts seeking a memorable dining adventure.
Image Source: Official Website