SUSHI TEI MENU SINGAPORE PRICES 2024

The Sushi Tei menu in Singapore offers a unique culinary journey that seamlessly blends traditional Japanese flavors with modern gastronomic creativity. Diners can indulge in a diverse array of dishes, from the freshest sashimi and delicately crafted nigiri to inventive maki rolls and hearty rice bowls. Standout offerings include the Dragon Roll, a harmonious fusion of eel and avocado, and the signature Sushi Tei Chirashi, featuring an artful assortment of sashimi over seasoned rice. Complementing the sushi are tantalizing appetizers like the crispy Soft Shell Crab and the savory, umami-rich Grilled Miso Cod. Sushi Tei’s commitment to quality ingredients and innovative presentation makes it a favored destination for both sushi purists and adventurous food lovers in Singapore.

SUSHI TEI MENU SINGAPORE 2024

Sushi Tei Singapore’s menu blends traditional and modern Japanese cuisine, featuring fresh sashimi, creative maki rolls, and savory appetizers, highlighting quality and innovation.

Sushi Tei – Aki Matsuri

MENU	PRICE
Grape Madai Sashimi	SGD 20.00
Grape Madai Sushi	SGD 8.80
Grape Madai Carpaccio	SGD 23.80
Momiji Ebi Roll	SGD 17.50
Crispy Unagi Shiitake	SGD 13.80
Murasaki Imo	SGD 12.50
Chasyu Fried Rice	SGD 16.30
Akune Gold Wagyu Saikoro Don	SGD 41.30

Sushi Tei Menu with Prices – Chutoro Feast

MENU	PRICE
Aburi Chutoro Roll	SGD 30.00
Sanshoku Maguro Don	SGD 41.30
Chutoro Gunkan	SGD 12.50
Chutoro Nigiri	SGD 12.50
Maguro Trio Temari	SGD 21.30
Chutoro Sashimi	SGD 27.60

Sushi Tei Bento Sets

MENU	PRICE
Yakiniku Bento	SGD 20.30
Unagi Bento	SGD 21.50
Kaisen Tempura Bento	SGD 17.80
Teriyaki Chicken Bento	SGD 12.10
Tori Karaage Bento	SGD 12.80
Buta Belly Bento	SGD 16.50

Sushi Tei Singapore – Appetizers Menu

MENU	PRICE
Chuka Chinmi	SGD 8.40
Hanasaki Ika	SGD 8.40
Chuka Lidako	SGD 8.40
Chuka Wakame	SGD 8.40
Ikura Shoyuzuke	SGD 12.50
Lobster Salad	SGD 11.30
Edamame	SGD 7.50
Chuka Kurage	SGD 8.40
Tako Wasabi	SGD 8.40
Spicy Hotate	SGD 8.40
Ankimo Ponzu	SGD 10.90
Sushi Gari	SGD 1.30
Sushi Shoyu	SGD 1.30
Wasabi	SGD 1.30

Sushi Tei Special Rolls

MENU	PRICE
Lobster Salad Roll	SGD 16.30
Golden Roll	SGD 23.80
Kani Mentai Mayo Roll	SGD 15.00
Dragon Roll	SGD 22.50
Phoenix Roll	SGD 28.80
Rainbow Roll	SGD 20.00
Special Unagi Roll	SGD 31.30
Aburi Salmon Roll	SGD 20.00
Spicy Mentai Spider Roll	SGD 22.50

Sushi Tei Menu – Sashimi Prices

MENU	PRICE
Amaebi Sashimi	SGD 21.30
Salmon Sashimi	SGD 13.80
Hamachi Sashimi	SGD 18.80
Mekajiki Sashimi	SGD 16.30
Otoro Sashimi	SGD 48.80
Maguro Sashimi	SGD 20.00
Hokkigai Sashimi	SGD 13.80
Nama Hotate Sashimi	SGD 18.80

Sushi Tea – Salads

MENU	PRICE
Sashimi Salad	SGD 16.30
Kani Avocado Salad	SGD 15.00
Corn Salad	SGD 11.30
Wakame Salad	SGD 12.50
Seafood Salad	SGD 16.30
Tokusen Salad	SGD 22.50
Yakiniku Salad	SGD 18.80
Yasai Salad	SGD 10.00

Sushi Tei Singapore – Sushi moriawase

MENU	PRICE
M5 Rabenda	SGD 28.80
L1 Suiren	SGD 33.80
L2 Ajisai	SGD 40.80
S1 Asagao	SGD 12.80
S2 kaneshon	SGD 24.80
S3 Himawari	SGD 14.80
S4 Yuri	SGD 26.80
S5 Kiku	SGD 14.80
M1 Tsubaki	SGD 29.80
M2 Shobu	SGD 32.80
M3 Akaibari	SGD 28.80
M4 Kikyo	SGD 27.80

Sushi Tei Menu Prices – Nigiri Sushi

MENU	PRICE
Aburi Salmon Belly Sushi	SGD 6.90
Salmon Belly Sushi	SGD 6.30
Mekajiki Sushi	SGD 7.50
Aburi Mekajiki Sushi	SGD 7.80
Maguro Sushi	SGD 8.40
Nama Hotate Sushi	SGD 7.50
Aburi Nama Hotate Sushi	SGD 7.80
Hamachi Sushi	SGD 8.40
Aburi Hamachi Sushi	SGD 8.80
Hokkigai Sushi	SGD 5.50
Amaebi Sushi	SGD 8.40
Tako Sushi	SGD 5.50
Ebi Sushi	SGD 5.50
Ebi Mentai Sushi	SGD 9.60
Salmon Mentai Sushi	SGD 9.60
Kanikama Mentai Sushi	SGD 6.30
Tamago Mentai Sushi	SGD 5.50
Unatama Sushi	SGD 11.50

Sushi Tei – Gunkan Sushi Menu

MENU	PRICE
Kani Corn Sushi	SGD 4.40
Kizami Unagi Sushi	SGD 8.40
Lobster Salad Sushi	SGD 8.40
Tobikko Sushi	SGD 6.30
Chika Wakame Sushi	SGD 6.30
Negitoro Sushi	SGD 8.40
Ikura Sushi	SGD 8.40
Ankimo Sushi	SGD 7.50
Chuka Chinmi Sushi	SGD 6.30
Chuka Lidako Sushi	SGD 6.30
Chuka Kurage Sushi	SGD 6.30
Salmon Ikura Sushi	SGD 7.50
Spicy Hotate Sushi	SGD 7.50
Tuna Salad Sushi	SGD 5.50
Hanasaki Ika Sushi	SGD 6.30

Sushi Tei – Makimono

MENU	PRICE
Mini California Maki	SGD 9.60
Negitoro Maki	SGD 8.40
Ebikko Tempura Maki	SGD 9.60
Salmon Avocado Maki	SGD 7.50
Ebi Tempura Maki	SGD 7.50
Lobster Salad Tobikko Maki	SGD 10.00
Unatama tobikko Maki	SGD 10.00
Spicy Maguro Maki	SGD 9.60
Ebikko Avocado Maki	SGD 8.40
Baked Salmon Maki	SGD 6.30
Spicy Salmon Maki	SGD 6.30
Soft Shell Crab Maki	SGD 10.00
Kanikama Maki	SGD 5.50
Tamago Maki	SGD 4.40
Oshinko Maki	SGD 4.40
Tekka Maki	SGD 8.40

Sushi Tei Prices – Tempura

MENU	PRICE
Yasai Tempura	SGD 11.50
Ebi Tempura	SGD 16.30
Ebi & Yasai Kakiage	SGD 10.00
Hanasaki Ika Tempura	SGD 12.50
Tempura Moriawase	SGD 15.00

Sushi Tei – Noodles Menu

MENU	PRICE
Kitsune Udon, Soba, Ramen	SGD 15.00
Kaisen Ramen	SGD 22.50
Udon/ Soba	SGD 12.50
Nabeyaki Udon	SGD 16.30
Tonkotsu Udon / Soba / Ramen	SGD 12.50
Onsen Tamago Udon / Soba / Ramen	SGD 15.00
Niku Udon / Soba / Ramen	SGD 20.00
Yaki Udon / Soba	SGD 16.30
Hiyashi Chuka	SGD 17.50
Chicken Tamago Toji Udon / Soba / Ramen	SGD 17.50
Truffle Yuzu Mayonnaise Ramen	SGD 20.00
Karaage Udon / Soba / Ramen	SGD 16.30
Chicken Curry Udon / Soba / Ramen	SGD 18.80
Chicken Katsu Curry Udon / Soba / Ramen	SGD 23.80
Chicken Katsu Udon / Soba / Ramen	SGD 20.00
Chicken Katsu	SGD 20.00
Zaru Udon	SGD 12.50
Cha Soba	SGD 12.50

Sushi Tei – Donmono

MENU	PRICE
Salmon Ikura Don	SGD 25.00
Una Bara Chirasi Don	SGD 28.80
Maguro DOn	SGD 23.80
Aburi Mentai Don	SGD 22.50
Jo Unagi Don	SGD 38.80
Tendon	SGD 17.50
Ebi & Yasai Kakiage Don	SGD 18.80
Chasyu Don	SGD 18.80
Yakiniku Don	SGD 18.80
Kaisen Ikura Fried Rice	SGD 20.00
Chicken Katsu Don	SGD 17.50

Sushi Tei – Desserts & Drinks Menu

MENU	PRICE
Orange Jelly	SGD 5.30
Grape Jelly	SGD 5.30
Coke	SGD 3.90
Coke Zero	SGD 3.90
Sprite	SGD 3.90
Ice Lemon Tea	SGD 3.90
Qoo White Grape	SGD 3.90
Vida C Lemon	SGD 3.90

Family Activities Of Sushi Tei Menu Singapore Table

Activity	Description
Family Bento Sets	Specially curated bento boxes perfect for family sharing, featuring a mix of sushi, sashimi, and tempura.
DIY Sushi Rolls	Fun and interactive experience where families can make their own sushi rolls at the table.
Kids’ Menu	Child-friendly menu options including mini sushi rolls, teriyaki chicken, and fruit bowls.
Seasonal Promotions	Limited-time seasonal dishes and promotions that offer a variety of flavors, encouraging families to try new items together.
Shared Platters	Large sushi and sashimi platters designed for sharing, ideal for family gatherings.
Interactive Cooking Events	Occasional events where families can participate in sushi-making classes or cooking demonstrations led by experienced chefs.
Healthy Options	Nutritionally balanced dishes catering to health-conscious families, including fresh salads and grilled fish.
Private Dining Rooms	Private dining areas for family celebrations or gatherings, providing a comfortable and intimate atmosphere.
Kids’ Sushi Workshop	Hands-on workshops for children to learn how to make simple sushi rolls, fostering creativity and culinary skills.
Dessert Treats	Variety of family-friendly desserts such as mochi ice cream and matcha parfaits, offering a sweet end to the meal.

Allergen Information Of Sushi Tei Menu Singapore Table

Menu Item	Potential Allergens
Salmon Sashimi	Fish
California Roll	Egg, Wheat, Soy, Fish, Sesame
Tempura Prawns	Shellfish, Wheat, Egg
Miso Soup	Soy, Fish
Teriyaki Chicken	Soy, Wheat
Tamago Sushi	Egg, Soy, Wheat
Grilled Eel (Unagi)	Fish, Soy, Wheat
Spicy Tuna Roll	Fish, Soy, Wheat, Sesame
Edamame	Soy
Mochi Ice Cream	Dairy, Soy, Gluten (varies by flavor)

Bulk Order Of Sushi Tei Singapore Menu Table

Bulk Order Item	Description	Minimum Order Quantity	Estimated Price Range (SGD)
Sushi Platter A	Assorted nigiri and maki rolls	2 platters	$80 – $100 per platter
Sashimi Platter B	Selection of fresh sashimi	2 platters	$90 – $120 per platter
Mixed Tempura Platter	Variety of tempura including prawns, vegetables, and fish	2 platters	$70 – $90 per platter
Bento Box Set	Includes sushi, sashimi, tempura, and side dishes	10 sets	$25 – $35 per set
Party Tray C	Combination of sushi rolls and sashimi	3 trays	$120 – $150 per tray
Vegetarian Platter	Assortment of vegetarian sushi and appetizers	2 platters	$60 – $80 per platter
Teriyaki Chicken Tray	Grilled teriyaki chicken with vegetables	3 trays	$70 – $90 per tray
Kids’ Sushi Platter	Child-friendly sushi selection	2 platters	$50 – $70 per platter
Dessert Platter	Variety of mochi and other Japanese desserts	2 platters	$40 – $60 per platter

Sushi Tei Menu Singapore Drive Thru Items Table

Drive-Thru Item	Description	Price (SGD)
Salmon Sashimi	Fresh slices of salmon	$15.00
California Roll	Crab stick, avocado, cucumber, and tobiko roll	$12.00
Tempura Prawns	Crispy battered prawns	$10.00
Miso Soup	Traditional Japanese soup with tofu and seaweed	$5.00
Teriyaki Chicken Bento	Grilled chicken with teriyaki sauce, rice, and sides	$18.00
Tamago Sushi	Sweet egg omelet sushi	$6.00
Spicy Tuna Roll	Tuna roll with a spicy kick	$14.00
Edamame	Steamed and lightly salted soybean pods	$4.00
Grilled Eel (Unagi) Don	Grilled eel over rice	$20.00
Mochi Ice Cream	Chewy rice cake filled with ice cream (various flavors)	$8.00

Nutrition Information Of Sushi Tei Singapore Menu Table

Menu Item	Calories (kcal)	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)
Salmon Sashimi	200	22	0	13	50
California Roll	250	9	38	7	500
Tempura Prawns	350	12	30	20	600
Miso Soup	40	3	5	1	800
Teriyaki Chicken	400	25	45	12	900
Tamago Sushi	100	6	15	2	150
Grilled Eel (Unagi)	350	20	25	18	800
Spicy Tuna Roll	300	15	40	10	700
Edamame	120	12	10	5	10
Mochi Ice Cream	100	2	25	2	50

Franchising Opportunities of Sushi Tei Menu Singapore

• Brand Recognition: Sushi Tei is a well-established brand known for its high-quality Japanese cuisine and innovative menu offerings.
• Comprehensive Training: Franchisees receive extensive training programs covering all aspects of restaurant operations, including food preparation, customer service, and management.
• Operational Support: Ongoing support is provided in areas such as marketing, supply chain management, and quality control to ensure consistency and high standards.
• Site Selection Assistance: Guidance in selecting prime locations to maximize foot traffic and profitability.
• Proven Business Model: Access to a successful and replicable business model with established operational procedures and brand guidelines.
• Marketing and Advertising: Support with national and local marketing campaigns, promotional activities, and brand development initiatives.
• Menu Development: Continuous menu innovation and development to keep offerings fresh and aligned with market trends.
• Bulk Purchasing Power: Benefit from economies of scale with access to preferred suppliers and negotiated pricing.
• Technology Integration: Implementation of advanced technology systems for point-of-sale, inventory management, and customer relationship management.
• Franchise Community: Join a network of franchisees, providing opportunities for networking, sharing best practices, and collective problem-solving.

Quality and Safety of Sushi Tei Menu Singapore

Quality Standards:

1. Fresh Ingredients: Sushi Tei sources high-quality ingredients, including fresh seafood and seasonal produce, ensuring authenticity and flavor.
2. Menu Innovation: Continuous menu development to introduce new flavors and dishes while maintaining traditional Japanese culinary techniques.
3. Chef Expertise: Skilled chefs trained in Japanese culinary arts, ensuring consistency and excellence in food preparation.
4. Presentation: Emphasis on aesthetic presentation of dishes, reflecting Japanese culinary tradition and attention to detail.
5. Customer Feedback: Regular feedback mechanisms to gauge customer satisfaction and make improvements in service and menu offerings.

Safety Practices:

1. Food Safety Protocols: Strict adherence to food safety regulations and guidelines to maintain cleanliness and hygiene in food preparation areas.
2. Quality Assurance: Regular inspections and audits to ensure compliance with food safety standards and maintain ingredient freshness.
3. Allergen Awareness: Clear labeling of allergens on menus and staff training to handle allergen-related inquiries and requests.
4. Sanitization: Rigorous cleaning and sanitization procedures for kitchen equipment, dining areas, and restrooms to uphold cleanliness standards.
5. Training Programs: Ongoing training for staff on food handling, hygiene practices, and safety protocols to maintain a safe dining environment.

Sushi Tei Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6567750012

Opening Hours

Tuesday	11:30 AM–10 PM
Wednesday	11:30 AM–10 PM
Thursday	11:30 AM–10 PM
Friday	11:30 AM–10 PM
Saturday	11:30 AM–10 PM
Sunday	11:30 AM–10 PM
Monday	11:30 AM–10 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible restroom
• Wheelchair accessible seating

Service options

• No-contact delivery
• Delivery
• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Cocktails
• Coffee
• Small plates
• Vegetarian options
• Wine

Dining options

• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Gender-neutral restroom
• Restroom

Atmosphere

• Casual

Crowd

• Family-friendly
• Groups

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs

Parking

• Paid parking lot
• Plenty of parking

Conclusion

Sushi Tei Singapore offers an exquisite blend of traditional Japanese flavors and innovative dishes. With a commitment to quality ingredients, impeccable presentation, and a welcoming atmosphere, it stands as a premier destination for authentic and delightful Japanese dining experiences.

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