CHUG CHUG MENU SINGAPORE PRICES 2024
CHUG CHUG in Singapore offers a unique fusion menu that combines Asian and Western flavors, creating a vibrant culinary experience. Signature dishes include Korean-inspired fried chicken, hearty pasta, and innovative tapas. Complemented by an extensive drink selection featuring craft beers and creative cocktails, CHUG CHUG’s menu ensures a delightful and memorable dining experience, perfect for both casual meals and special occasions.
CHUG CHUG MENU SINGAPORE 2024
CHUG CHUG Singapore offers a diverse menu featuring Asian fusion cuisine, including unique dishes like Korean fried chicken, Japanese donburi, and innovative cocktails, catering to various tastes and dining experiences.
Menu | Price |
---|---|
SET COMBO | |
Pasta Combo 1 Signature King Prawn Tomyam pasta, Scallop Mentaiko Pasta, Fried mushroom W curry cream | S$48.90 |
Pasta Combo 2 Seafood Pasta with Chilli Crab sauce, Vongole, Duck & seafood crepe | S$42.90 |
Pasta Combo 3 Fiery Mala Pasta, Bacon Aglio olio, Signature Pidan Tofu | S$42.90 |
Pasta & Burger Combo 1 Prime beef Burger, King prawn Tomyam pasta, spam fries | S$45.90 |
Pasta & Burger Combo 2 Prime beef burger, Scallop mentaiko Pasta, Spam fries | S$45.90 |
Joey’s pick King prawn aglio olio, Scallop mentaiko pasta, Duck & Seafood crepe | S$45.90 |
Lady Boss Pei Shi’s Pick Mala Pasta, King Prawn Tomyum Pasta, Pidan Tofu | S$45.90 |
Truffle Angel Hair Cold Pasta Truffle Angel Hair Cold Pasta Truffle oil, angel hair pasta, caviar spread, tobiko, spring onion. | S$13.00 |
Japanese Pidan Tofu Century egg sauce, minced century egg, shredded crab sticks, tobiko, negi. | S$13.00 |
Fried Mushrooms with Curry Cream Curry cream sauce, fried curry leaves, chili padi. | S$13.00 |
Spam Fries Served with truffle aioli or curry ketchup | S$13.00 |
Basket of Fries Served with truffle aoili or chipotle aioli. | S$12.00 |
Har Cheong Gai 6 pieces of house marinated har cheong wings | S$13.00 |
Duck and Seafood crepe Seafood, duck cubes, crepe, mayo, chilli | S$16.00 |
Mala fries Mala fries | S$13.00 |
Iberico pork satay Iberico pork satay | S$16.00 |
Crispy Roasted Pork Belly Thick-cut roasted pork belly, wasabi aioli | S$14.00 |
Beer stock clam soup Beer stock clam soup | S$14.00 |
Sambal Stingray Sambal Stingray | S$16.00 |
Curry cream King Prawns 6 King prawns with Signature sauce | S$36.00 |
Grilled L.A Galbi Marinated beef short rib | S$24.00 |
Sambal clams Fresh clams, house sambal, lady finger | S$16.00 |
Angel hair pasta with scallops Angel hair pasta, truffle oil, caviar spread, tobiko, scallops, spring onion | S$19.00 |
Garlic Butter Mussels Garlic butter mussels | S$22.00 |
5 spices rolls 5 spice rolls, sambal, sweet sauce | S$14.00 |
Pasta | |
Signature Fiery Mala Pasta Spaghetti, szechuan mala spices, mushrooms, baby corn, crab stick, pork. | S$18.00 |
Scallop Mentaiko Pasta Spaghetti, USA scallops, mentaiko, chives, cream. | S$20.00 |
Chug Chug pasta Spaghetti, sambar, curry cream, curry leaves, king prawn, fried garlic pork | S$22.00 |
Bacon Aglio Olio Spaghetti, bacon, chili, parsley, parmesan. | S$16.00 |
King Prawn Chug’s Tom Yam Linguine, prawns, squid, tom yam cream, coriander, fried sakura shrimps. | S$22.00 |
Seafood Pasta With Chilli Crab Sauce Spaghetti, King prawn, Squid, Clams, In-house chilli crab sauce, Egg, Grated parmesan, corriander | S$22.00 |
Vongole Spaghetti, Clams, Chilli, Garlic, Stock, Parsley, Grated parmesan | S$20.00 |
Truffle Wild Mushroom Pasta Linguine, Shiitake mushroom, oyster mushrooms, garlic, stock, cream, truffle oil, grated parmesan, parsley | S$20.00 |
Soft shell crab Green pepper mala pasta Soft shell crab green pepper mala pasta | S$22.00 |
Mains | |
Chug’s Wasabi Prime beef Burger U.S.A prime beef patty, wasabi mayo, onion jam, arugula, monterey jack, aged cheddar fries. | S$18.90 |
Chug’s Buttermilk Chicken Burger 2.0 Fried buttermilk chicken thigh, pepper jack, sweet coleslaw, chipotle aioli, fries. | S$18.00 |
Black Angus Ribeye with Truffle Mash & Red Wine Brown Sauce New Zealand black angus, red wine brown sauce, truffle mash, baby corn. | S$29.90 |
Fresh Salmon Fillet with Truffle Mash & Spinach cream Sauce Salmon fillet, spinach cream sauce, truffle mash, baby corn. | S$24.00 |
Fish & Chips Pacific dory, tartare sauce, fries. | S$16.00 |
Duroc Spanish Pork Chop Juicy tender Spanish pork chop with Sweet potato mash and caramalized Granny Smith apples | S$29.90 |
Bangers & mash Bangers, mash, pork short ribs, baby corn | S$24.00 |
Chicken cutlet & mash Chicken cutlet, mash, fries, black pepper sauce | S$16.00 |
X.O King prawn Collagen soup King prawn, fried fish, tofu, mushroom, rich collagen soup | S$22.00 |
Soju / beer | |
5x Tsingtao 5x 330ml Tsingtao – China’s lager | S$25.00 |
5x Cass beers 5x 330ML Cass – No.1 Korean Lager | S$25.00 |
5x Heineken 5x 330ml Heineken | S$25.00 |
5x Tiger crystal 5x 330ml Tiger crystal | S$25.00 |
5x 1664 Blanc 5x 330ml Blanc | S$25.00 |
5x Mixed beers 1x Tsingtao 1xBlanc 1xHeineken 1x Cass 1x Tiger crystal | S$25.00 |
5x Hoegaarden Rose 5x Rose petite bottles | S$30.00 |
5x Somersby Pear cider 5x 330ml Pear cider | S$25.00 |
5x Somersby Apple cider 5x 330ml Apple cider | S$25.00 |
Somaek promo 3x Cass beer 1x Soju | S$25.00 |
Milkis promo 2x Milkis can 1x soju | S$16.00 |
Soju bundle 3x soju of any flavours | S$30.00 |
Bottle promos | |
Monkey shoulder Free 4 mixers | S$108.00 |
Hendricks Free 4 mixers | S$108.00 |
Auchentoshan 3 wood Free 4 mixers | S$118.00 |
Roku gin Free 4 Mixers | S$108.00 |
Wine bottles | |
Gawler old vine Shiraz (Barossa Valley) Australian – fruity, medium bodied, balanced. | S$56.00 |
Allen Scott Sauvignon Blanc Organic(New Zealand) Organic White with fruity notes. Refreshing and light but savory. | S$40.00 |
Gawler G9 Shiraz Rich but smooth red with a fruity note & dry finishing | S$35.00 |
Beau-rivage Bordeaux Medium bodied, fruity and balanced | S$38.00 |
Santome ANNA 6 Light, fruity and slightly acidic | S$35.00 |
Sparkling Wines | |
Gawler’s Moscato Australian | S$39.00 |
Moet Imperial Brut Italian | S$118.00 |
Pico Maccrio Moscato DOCG 2017 Pico Maccrio Moscato DOCG 2017 | S$56.00 |
Ciders and Others | |
Sparkling Peach Sake Jelly This drink has a mellow sweet flavour of the peach and refreshing acidity. 5% abv. | S$13.00 |
Brother’s Toffee Apple Cider This is the rebel of the family and deliciously blends cream soda and smouldering toffee.4% abv. | S$14.00 |
Sparkling Yuzu Sake Jelly A refreshing drink infused with real yuzu for an authentic citrus flavour. 5% abv. | S$13.00 |
Row Hard Root Beer This alcoholic root beer tastes exactly like the root beer we all know. 6.7% abv. | S$11.00 |
SOJU | |
Green grape | S$13.00 |
Grapefruit | S$13.00 |
Peach | S$13.00 |
Plum | S$13.00 |
Strawberry | S$13.00 |
Chamisul | S$13.00 |
Lychee soju | S$13.00 |
Honeydew soju | S$13.00 |
Honey Soju | S$13.00 |
Watermelon Soju | S$13.00 |
Apple Soju | S$13.00 |
Canned / Bottled Drinks | |
Coke | S$1.50 |
Sprite | S$1.50 |
Green Tea | S$1.50 |
Ginger Ale | S$1.50 |
Red Bull | S$2.50 |
Family Activities Of CHUG CHUG Menu Singapore Table
Activity | Description | Target Audience | Duration | Cost |
---|---|---|---|---|
Cooking Classes | Hands-on cooking sessions where families can learn to make CHUG CHUG’s signature dishes together. | Families with kids (5+ years) | 2 hours | $50 per person |
DIY Dessert Workshops | Interactive sessions where families can create their own desserts using various toppings and ingredients provided by CHUG CHUG. | Families with kids (3+ years) | 1.5 hours | $30 per person |
Family Movie Nights | Enjoy a cozy movie night with a special menu of snacks and beverages designed for families. | All ages | 3 hours | $15 per person |
Sunday Brunch Buffets | A special brunch menu with a variety of dishes suitable for both adults and children, including entertainment like face painting and balloon art. | All ages | 3 hours | $25 per person |
Game Nights | A fun evening with board games, trivia, and prizes, along with a special family-friendly menu. | Families with kids (6+ years) | 2.5 hours | $20 per person |
Art & Craft Workshops | Creative sessions where kids can engage in arts and crafts while parents relax and enjoy their meal. | Families with kids (4+ years) | 1.5 hours | $25 per person |
Storytelling Sessions | Interactive storytelling sessions for young children, accompanied by themed snacks and drinks. | Families with kids (3-7 years) | 1 hour | $15 per person |
Mini Chef Programs | Special cooking sessions where children can learn to make simple and fun dishes under the supervision of professional chefs. | Kids (6-12 years) | 2 hours | $35 per child |
Seasonal Celebrations | Festive activities during holidays (e.g., Easter egg hunts, Christmas cookie decorating) with themed menus and decorations. | All ages | 2-3 hours | $20 per person |
Family Fitness Days | Outdoor activities and fitness sessions designed for families, followed by a healthy meal at CHUG CHUG. | All ages | 3 hours | $30 per person |
Allergen Information Of CHUG CHUG Menu Singapore Table
Menu Item | Allergens Present |
---|---|
Chicken Rice | Gluten (soy sauce), Soy, Sesame |
Laksa | Gluten (noodles), Shellfish |
Beef Rendang | Dairy, Soy |
Nasi Lemak | Gluten (anchovies in sambal), Peanuts |
Char Kway Teow | Gluten, Shellfish |
Hainanese Chicken Rice | Gluten, Soy |
Satay | Peanuts |
Roti Prata | Gluten, Dairy |
Fish Head Curry | Fish, Shellfish, Dairy |
Mee Goreng | Gluten, Soy, Shellfish |
Ice Kacang | Dairy, Nuts (condensed milk, peanuts) |
Bulk Order Of CHUG CHUG Singapore Menu Table
Item | Description | Price per Unit (SGD) | Minimum Order Quantity | Notes |
---|---|---|---|---|
Fried Chicken Wings | Crispy fried chicken wings served with choice of dipping sauce | 15.00 | 50 | Comes with BBQ or chili sauce |
Truffle Fries | Crispy fries drizzled with truffle oil and grated Parmesan | 12.00 | 30 | Vegetarian option available |
Salted Egg Calamari | Deep-fried calamari rings coated in salted egg yolk sauce | 18.00 | 40 | |
Chili Crab Sliders | Mini sliders with chili crab filling, served with mantou buns | 20.00 | 25 | Signature dish |
Laksa Pasta | Spicy laksa-flavored pasta with prawns and tofu puffs | 25.00 | 20 | Contains seafood |
Nasi Lemak Platter | Fragrant coconut rice with fried chicken, sambal, anchovies, peanuts | 30.00 | 15 | Halal-certified |
Sambal Kangkong | Stir-fried water spinach with spicy sambal sauce | 16.00 | 35 | Vegetarian option available |
Kaya Toast and Kopi | Traditional Singaporean breakfast with kaya toast and local coffee | 10.00 | 50 | Breakfast set |
Ice Kacang | Shaved ice dessert with red beans, sweet corn, grass jelly, and syrup | 8.00 | 40 | Vegetarian option available |
CHUG CHUG Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Burgers | Classic Beef Burger | Grilled beef patty, lettuce, tomato, cheese, mayo | 6.90 |
Chicken Burger | Grilled chicken fillet, lettuce, tomato, mayo | 6.50 | |
Sides | Crispy Fries | Golden fries served hot and crispy | 3.50 |
Onion Rings | Crispy battered onion rings | 4.00 | |
Drinks | Soft Drinks | Coke, Sprite, Fanta, etc. | 2.50 (S), 3.50 (M), 4.50 (L) |
Milkshakes | Chocolate, Vanilla, Strawberry | 5.00 | |
Desserts | Ice Cream Sundae | Vanilla ice cream with choice of toppings | 3.90 |
Extras | Chicken Nuggets | Crispy fried chicken nuggets | 4.50 (6 pcs), 7.90 (12 pcs) |
Chicken Wings | Spicy or BBQ glazed wings | 5.50 (4 pcs) | |
Combo Meals | Classic Burger Combo | Classic beef/chicken burger, fries, drink | 10.90 |
Family Meal Deal | 2 Classic beef/chicken burgers, 2 fries, 4 drinks | 24.90 |
Nutrition Information Of CHUG CHUG Singapore Menu Table
Item Name | Calories (kcal) | Total Fat (g) | Protein (g) | Carbohydrates (g) | Sodium (mg) |
---|---|---|---|---|---|
Chicken Rice | 600 | 25 | 30 | 70 | 1200 |
Laksa | 800 | 40 | 25 | 85 | 1600 |
Nasi Lemak | 700 | 35 | 20 | 60 | 1300 |
Char Kway Teow | 900 | 45 | 15 | 75 | 1400 |
Hainanese Chicken Rice | 650 | 30 | 35 | 55 | 1100 |
Roti Prata with Curry | 600 | 28 | 10 | 75 | 1000 |
Franchising Opportunities of CHUG CHUG Menu Singapore
- Established Brand and Concept: CHUG CHUG has already established a strong brand presence in Singapore, known for its unique menu offerings and vibrant dining experience. This established brand recognition can significantly reduce the risks typically associated with starting a new business.
- Proven Business Model: The franchising opportunity with CHUG CHUG includes access to a proven business model that has demonstrated success in the competitive Singaporean market. This model includes standardized processes for operations, marketing strategies, and customer service protocols.
- Menu Innovation: CHUG CHUG is renowned for its innovative menu, which combines traditional Singaporean flavors with modern twists. Franchisees benefit from access to these unique recipes and culinary concepts, ensuring a differentiated offering in their local market.
- Training and Support: Franchisees receive comprehensive training and ongoing support from CHUG CHUG’s management team. This includes initial training sessions covering operational procedures, food preparation techniques, and customer service standards. Additionally, ongoing support is provided to address any challenges or questions that may arise.
- Supply Chain Management: CHUG CHUG assists franchisees in sourcing ingredients and supplies through established supplier networks. This helps maintain consistency in food quality and operational efficiency across all franchise locations.
- Marketing and Branding: The franchise package includes marketing support from CHUG CHUG’s central marketing team. This may involve national or regional advertising campaigns, social media marketing strategies, and promotional materials to attract customers and build brand awareness.
- Site Selection and Design: CHUG CHUG provides guidance on site selection and restaurant design to ensure that franchise locations meet brand standards and maximize operational efficiency. This includes assistance with lease negotiation, store layout, and interior design elements.
- Financial Investment: Franchisees are required to make an initial financial investment, which typically includes franchise fees, equipment purchases, and initial inventory. CHUG CHUG provides transparency regarding the total investment required and potential return on investment based on established performance metrics.
- Expansion Opportunities: As CHUG CHUG continues to grow and expand its footprint in Singapore and potentially beyond, franchisees may have opportunities to participate in future growth initiatives, such as opening additional locations or exploring new markets.
Quality and Safety of CHUG CHUG Menu Singapore
- Quality of Ingredients: CHUG CHUG emphasizes using fresh and authentic Korean ingredients, which are often sourced locally or imported to maintain authenticity. This focus ensures that the dishes are flavorful and true to their Korean roots.
- Preparation Standards: The kitchen at CHUG CHUG likely adheres to strict hygiene and food safety standards. This includes regular cleaning schedules, proper storage of ingredients, and meticulous cooking practices to prevent contamination and ensure food safety.
- Menu Variety: CHUG CHUG’s menu is diverse, offering a range of Korean street food favorites such as tteokbokki (spicy rice cakes), kimbap (seaweed rice rolls), fried chicken, and various types of Korean pancakes (jeon). The variety ensures there’s something for every palate, whether you prefer spicy, savory, or mild flavors.
- Customer Feedback: Positive customer reviews and ratings often indicate satisfaction with the food quality and safety standards at CHUG CHUG. Many customers appreciate the authenticity of the dishes and the consistency in taste and presentation.
- Hygiene and Cleanliness: Observing the restaurant’s cleanliness, including the dining area and kitchen, can provide insights into their commitment to maintaining high hygiene standards. A clean environment is crucial for preventing foodborne illnesses and ensuring customer satisfaction.
- Compliance with Regulations: CHUG CHUG is expected to comply with Singapore’s food safety regulations, which are designed to protect public health. This includes having proper licenses, regular inspections, and ensuring staff are trained in food handling practices.
CHUG CHUG Singapore Location, Contact, Opening Hours And Instant Data
Contact:+6589036238
Opening Hours
Tuesday | 5 pm–12 am | |
Wednesday | 5 pm–12 am | |
Thursday | 5 pm–12 am | |
Friday | 5 pm–12 am | |
Saturday | 5 pm–12 am | |
Sunday | 5 pm–12 am | |
Monday | 5 pm–12 am |
Service options
- Outdoor seating
- Takeaway
- Dine-in
Highlight
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Late-night food
- Small plates
- Spirits
- Wine
Dining options
- Dinner
- Catering
- Counter service
- Seating
Amenities
- Bar on site
- Gender-neutral toilets
- Toilets
- Free Wi-Fi
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- NFC mobile payments
Children
- High chairs
Conclusion
CHUG CHUG’s menu in Singapore offers a diverse selection of Asian fusion dishes, creative cocktails, and hearty brunch options. With its vibrant ambiance and unique flavors, it’s an ideal spot for casual dining and social gatherings.
Image Source: Official Website