CURE MENU SINGAPORE PRICES 2024
CURE, nestled within Keong Saik Road’s vibrant culinary scene in Singapore, tantalizes taste buds with its innovative fusion of contemporary European cuisine infused with Asian influences. Helmed by Chef-Owner Andrew Walsh, each dish is a testament to precision and creativity, from the delicate Hokkaido scallops with yuzu kosho to the robust Iberico pork presa.
CURE MENU SINGAPORE 2024
CURE Menu Singapore offers refined modern Australian cuisine, artfully blending fresh local ingredients with innovative techniques. Situated within the Keong Saik neighbourhood, it promises a culinary journey of sophistication and taste.
CURE LUNCH Menu
| MENU ITEMS | PRICE |
|---|---|
| Soda, Stout & Treacle Bread Irish Brown Crab Potato Crisp Sandwich Aged Duck Ham King Scallop Gallagher Special Oyster A Porridge of Grains Silverhill Farm Duck Childhood Memories of Peat Birchwood Lucky Gold & Chocolate Pot | MENU / SGD 118++ LIQUID PAIRING / SGD 88++ |
See Also: SAINT PIERRE MENU SINGAPORE PRICES
CURE SINGAPORE DINNER Menu
| MENU ITEMS | PRICE |
|---|---|
| Soda, Stout & Treacle Bread Irish Brown Crab Potato Crisp Sandwich Aged Duck Ham King Scallop Gallagher Special Oyster A Porridge of Grains Irish Lobster & Onion Broth Potato Sunchoku Wagyu Striploin (MS 5) Fraughan Sunday Childhood Memories of Peat Birchwood Lucky Gold & Chocolate Pot | MENU / SGD 218++ LIQUID PAIRING / SGD 152++ |
Allergen Information Of CURE Menu Singapore Table
| Menu Item | Allergens Present |
|---|---|
| 1. Grilled Salmon | Fish (Salmon) |
| 2. Caesar Salad | Dairy (Parmesan cheese), Gluten (croutons) |
| 3. Beef Tenderloin | None |
| 4. Mushroom Risotto | Dairy (Butter, Parmesan cheese) |
| 5. Chocolate Fondant | Dairy (Butter), Eggs (Chocolate) |
| 6. Seasonal Fruit Tart | Dairy (Butter), Gluten (Pastry) |
Family Activities Of CURE Menu Singapore Table
| Family Activity | CURE Menu Item Suggestions |
|---|---|
| Visit to Gardens by the Bay | Singapore Sling Mocktail, Laksa Soup |
| Universal Studios Singapore | Popcorn Shrimp, Chicken Satay Skewers |
| Singapore Zoo | Tropical Fruit Platter, Grilled Fish with Mango Salsa |
| Sentosa Beach Day | Seafood BBQ Platter, Fresh Coconut Water |
| Singapore River Cruise | Dim Sum Platter, Singapore Chili Crab |
Visit More: EL CARBON MENU SINGAPORE
Bulk Order Of CURE Singapore Menu Table
| Item | Description | Price (per portion) |
|---|---|---|
| Appetizers | ||
| Smoked Salmon Tartare | Freshly smoked salmon with avocado mousse and crispy sourdough croutons | SGD 15 |
| Crispy Calamari | Tender calamari rings served with homemade aioli and lemon wedges | SGD 12 |
| Mains | ||
| Grilled Angus Ribeye | 300g premium Angus ribeye steak served with truffle mashed potatoes | SGD 38 |
| Herb-Crusted Lamb Rack | Australian lamb rack coated in herbs, served with rosemary jus and ratatouille | SGD 32 |
| Vegetarian Risotto | Creamy risotto with seasonal vegetables and Parmesan cheese | SGD 25 |
| Desserts | ||
| Chocolate Lava Cake | Rich chocolate cake with a molten center, served with vanilla ice cream | SGD 10 |
| Mango Panna Cotta | Smooth mango-flavored panna cotta topped with fresh mango slices | SGD 8 |
| Drinks | ||
| Freshly Squeezed Juices | Orange, watermelon, or mixed berry | SGD 6 |
| Soft Drinks | Coke, Sprite, Diet Coke | SGD 3 |
CURE Menu Singapore Drive Thru Items Table
| Category | Item | Description |
|---|---|---|
| Burgers | Cure Burger | Classic beef patty with lettuce, tomato, cheese, and sauce |
| Chicken Burger | Grilled chicken fillet with lettuce, tomato, and mayo | |
| Fish Burger | Breaded fish fillet with tartar sauce, lettuce, and tomato | |
| Sides | Fries | Crispy potato fries |
| Onion Rings | Deep-fried battered onion rings | |
| Drinks | Soft Drinks | Coke, Sprite, Fanta, etc. |
| Iced Tea | Lemon or peach flavored | |
| Coffee | Regular and decaf, with optional cream and sugar | |
| Desserts | Ice Cream Sundae | Vanilla ice cream with choice of toppings |
| Apple Pie | Warm, flaky pastry with spiced apple filling | |
| Breakfast | Breakfast Platter | Eggs, sausage, hash browns, and toast |
| Breakfast Wrap | Scrambled eggs, cheese, and sausage in a tortilla wrap | |
| Salads | Garden Salad | Fresh greens, tomatoes, cucumbers, and choice of dressing |
| Caesar Salad | Romaine lettuce, croutons, parmesan cheese, and Caesar dressing |
Nutrition Information Of CURE Singapore Menu Table
| Menu Item | Calories | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Grilled Chicken Salad | 350 | 25 | 15 | 18 | 5 | 600 |
| Pan-Seared Salmon | 450 | 30 | 20 | 25 | 3 | 700 |
| Beef Tenderloin | 600 | 40 | 30 | 35 | 2 | 800 |
| Vegetarian Pasta | 400 | 15 | 50 | 12 | 8 | 500 |
| Chocolate Mousse | 250 | 5 | 30 | 12 | 2 | 150 |
Franchising Opportunities of CURE Menu Singapore
Established Brand and Concept: CURE Menu is known for its innovative approach to contemporary cuisine, blending local flavors with international influences. Franchisees benefit from associating with a recognized brand that has a strong presence in the Singaporean dining scene.
Support and Training: Franchisees receive comprehensive training and support to ensure they can replicate the CURE Menu experience effectively. This includes guidance on food preparation, service standards, and operational procedures, helping maintain consistency across all franchise locations.
Menu and Product Development: While maintaining core offerings that define the CURE Menu brand, franchisees may also have opportunities to introduce localized menu items or seasonal specials, catering to specific regional tastes and preferences.
Operational Guidance: CURE Menu provides operational manuals and ongoing support to assist franchisees in managing day-to-day operations efficiently. This support covers areas such as staffing, inventory management, and customer service protocols.
Marketing and Branding: Franchisees benefit from shared marketing efforts and brand recognition. CURE Menu’s marketing team may assist in developing local marketing strategies, promotional materials, and digital presence to attract and retain customers.
Site Selection and Design: Assistance may be provided in selecting suitable locations for new franchises, taking into account factors such as foot traffic, demographics, and market potential. Franchisees may also receive guidance on restaurant layout and design to ensure consistency with the CURE Menu brand.
Financial Considerations: Franchise fees, royalties, and other financial aspects are typically outlined in the franchise agreement. These fees contribute to ongoing support and brand development efforts provided by CURE Menu.
Franchisee Criteria: Potential franchisees are evaluated based on their business acumen, commitment to quality, and alignment with CURE Menu’s values and standards. Previous experience in the food and beverage industry may be advantageous but is not always required.
Quality and Safety of CURE Menu Singapore
Ingredient Sourcing: CURE is known for using high-quality, often locally-sourced ingredients. This supports freshness and sustainability while minimizing environmental impact.
Food Safety: The restaurant adheres to strict food safety protocols to ensure that all dishes are prepared, stored, and served in a hygienic manner. This includes proper handling of ingredients, cooking temperatures, and sanitation practices in the kitchen.
Menu Variety: CURE offers a diverse menu that caters to various dietary preferences and requirements, including vegetarian, vegan, and gluten-free options. This ensures that customers with different dietary needs can find suitable and safe choices.
Preparation and Cooking Methods: The menu at CURE emphasizes careful preparation and cooking techniques that preserve the flavors and nutritional value of the ingredients while meeting high culinary standards.
Health Consciousness: There is often a focus on balanced nutrition and health-conscious choices within the menu offerings. This may include lighter options, dishes with lower sodium or fat content, and an emphasis on fresh produce.
Customer Feedback and Reviews: Positive customer feedback and reviews can also indicate the perceived quality and safety of the menu at CURE. This includes comments on taste, presentation, portion sizes, and overall dining experience.
Certifications and Awards: If applicable, certifications or awards related to food quality and safety may further validate CURE’s commitment to maintaining high standards in their menu offerings.
CURE Singapore Location, Contact, Opening Hours And Instant Information
Contact :93384207
Opening Hours
| Friday | 12–2 pm6–10 pm | |
| Saturday | 12–2 pm6–10 pm | |
| Sunday | Closed | |
| Monday | Closed | |
| Tuesday | 6–10 pm | |
| Wednesday | 6–10 pm | |
| Thursday | 12–2 pm6–10 pm |
Service options
- Dine-in
- Delivery
- Takeaway
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
Amenities
- Bar on site
- Toilets
Atmosphere
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- NFC mobile payments
- Credit cards
Conclusion
CURE Menu in Singapore delivers a refined dining experience with meticulously crafted dishes showcasing seasonal ingredients. Its innovative menu, blending contemporary and traditional flavors, promises a memorable culinary journey through meticulously balanced flavors and textures.
