Ginett Restaurant Menu Singapore Prices 2024
Ginett Restaurant & Wine Bar in Singapore offers a delectable menu featuring French-inspired dishes crafted with fresh, high-quality ingredients. Highlights include charcuterie and cheese boards, signature rotisserie chicken, and an array of artisanal desserts. Complementing the cuisine is an impressive selection of wines, with over 90 varieties available by the glass. The ambiance is chic and inviting, making it a perfect spot for both casual dining and special occasions.
Ginett Restaurant Menu Singapore 2024
Ginett Restaurant & Wine Bar in Singapore offers a delectable menu featuring French-inspired cuisine, including artisanal cheeses, charcuterie, premium meats, fresh seafood, and an extensive wine selection, all in a chic setting.
Ginett Restaurant CHEESE & COLD CUTS MENU
MENU | PRICE |
---|---|
Cooked Ham | SGD 14.00 |
Mortadella | SGD 15.00 |
See Also: PATH MENU SINGAPORE PRICES
Ginett Restaurant PATES & TERRINES MENU
MENU | PRICE |
---|---|
Old World Country Pate Kurobuta pork, Cognac & Pistachio | SGD 17.00 |
Le Pate en Croute Kurobuta pork & French foie gras in homemade puff pastry | SGD 20.00 |
Family Activities Of Ginett Restaurant Menu Singapore Table
Activity | Description | Suitable For | Duration | Notes |
---|---|---|---|---|
Family Brunch | Enjoy a variety of brunch options suitable for all ages. | All ages | 2 hours | Available on weekends. |
Cooking Workshop for Kids | Hands-on cooking classes where kids can learn to make simple dishes. | Kids (5-12 years) | 1 hour | Pre-registration required. |
Wine Tasting for Parents | Wine tasting sessions featuring a selection of wines from around the world. | Adults | 1.5 hours | Available on select evenings. |
Interactive Food Stations | Live stations where chefs prepare dishes in front of guests. | All ages | 2 hours | Part of special event nights. |
Arts and Crafts Corner | A dedicated area for kids to engage in arts and crafts. | Kids (3-10 years) | Drop-in | Supervised by staff. |
Family Movie Night | Screening of family-friendly movies in a relaxed setting. | All ages | 2 hours | Held on outdoor terrace if weather permits. |
Holiday Special Events | Themed events and activities for major holidays (e.g., Christmas, Easter). | All ages | Varies | Special menus and activities offered. |
Birthday Celebrations | Customizable birthday party packages with themed decorations and menus. | All ages | Varies | Advance booking required. |
Live Music Evenings | Live performances suitable for family entertainment. | All ages | 3 hours | Schedule varies; check calendar. |
Check More: PO MENU SINGAPORE
Allergen Information Of Ginett Restaurant Menu Singapore Table
Dish | Allergens |
---|---|
Appetizers | |
– Caesar Salad | Contains: Dairy (Parmesan cheese) |
– Spring Rolls | Contains: Gluten (Wheat), Soy |
May Contain: Shellfish (if seafood) | |
Mains | |
– Grilled Chicken | Contains: None |
– Beef Stir-fry | Contains: Soy |
May Contain: Nuts (if applicable) | |
Desserts | |
– Chocolate Cake | Contains: Dairy (Butter), Eggs |
– Fruit Sorbet | Contains: None |
Bulk Order Of Ginett Restaurant Singapore Menu Table
Category | Item | Description | Price per Item (SGD) |
---|---|---|---|
Starters | Assorted Cheese Platter | Selection of imported cheeses with crackers and fruits | 80 |
Charcuterie Platter | Assorted cured meats with pickles and bread | 85 | |
Smoked Salmon Platter | Served with capers, onions, and horseradish cream | 90 | |
Main Courses | Grilled Ribeye Steak | 250g Australian ribeye served with salad and fries | 120 |
Roast Chicken | Half chicken with garlic mashed potatoes and sautéed vegetables | 95 | |
Seafood Paella | Traditional Spanish saffron rice dish with prawns, mussels, and squid | 110 | |
Vegetarian Lasagna | Layers of pasta, spinach, ricotta, and marinara sauce | 80 | |
Sides | Truffle Fries | French fries tossed with truffle oil and parmesan | 30 |
Mixed Green Salad | Assorted greens with cherry tomatoes, cucumber, and balsamic vinaigrette | 25 | |
Desserts | Chocolate Fondant | Warm chocolate cake with a molten center, served with vanilla ice cream | 40 |
Crème Brûlée | Classic French custard with a caramelized sugar top | 35 | |
Fresh Fruit Platter | Seasonal fruits served with mint and honey | 50 | |
Drinks | House Red Wine (Bottle) | Selected red wine from Ginett’s collection | 70 |
House White Wine (Bottle) | Selected white wine from Ginett’s collection | 65 | |
Soft Drinks | Coke, Sprite, Ginger Ale, etc. | 5 | |
Mineral Water (Per Bottle) | Still or sparkling | 3 |
Ginett Restaurant Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Appetizers | Truffle Fries | French fries topped with truffle oil and parmesan | 8.50 |
Tempura Prawns | Crispy battered prawns with dipping sauce | 12.00 | |
Main Courses | Beef Burger | Juicy beef patty with cheese, lettuce, and tomato | 15.00 |
Chicken Caesar Salad | Grilled chicken, romaine lettuce, Caesar dressing | 12.50 | |
Pasta | Carbonara | Creamy pasta with bacon and parmesan cheese | 14.00 |
Aglio Olio | Spaghetti with garlic, chili flakes, and olive oil | 11.50 | |
Pizza | Margherita | Tomato sauce, mozzarella, basil | 16.00 |
Pepperoni | Tomato sauce, mozzarella, pepperoni | 18.00 | |
Desserts | Chocolate Lava Cake | Warm chocolate cake with molten center | 9.00 |
Tiramisu | Classic Italian dessert with coffee flavors | 10.50 | |
Beverages | Soft Drinks (can) | Coke, Sprite, Fanta, etc. | 2.50 |
Coffee | Espresso, Americano, Latte | 4.00 – 6.00 |
Nutrition Information Of Ginett Restaurant Singapore Menu Table
Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
---|---|---|---|---|---|
Grilled Chicken Breast | 250 | 10 | 0 | 30 | 500 |
Caesar Salad | 350 | 25 | 15 | 10 | 700 |
Beef Burger | 600 | 40 | 30 | 35 | 900 |
Margherita Pizza | 800 | 45 | 65 | 20 | 1100 |
Salmon Fillet | 300 | 15 | 5 | 35 | 400 |
Vegetable Stir-fry | 200 | 8 | 25 | 5 | 300 |
Fruit Platter | 150 | 0 | 40 | 2 | 20 |
Franchising Opportunities of Ginett Restaurant Menu Singapore
- Brand Concept and Identity: Ginett is known for its contemporary French cuisine and extensive wine selection. Franchisees would benefit from leveraging this established brand identity, which appeals to a sophisticated urban clientele.
- Menu Offering: The menu typically includes a range of French-inspired dishes such as steak frites, charcuterie boards, seafood dishes, and desserts. Franchisees might have flexibility in adapting the menu to local tastes while maintaining core offerings that define the brand.
- Operational Support: Franchisors often provide comprehensive support in areas such as site selection, restaurant design and layout, initial training, and ongoing operational guidance. This ensures that franchisees can maintain the standards and consistency of the Ginett brand.
- Marketing and Branding: Franchise agreements may include marketing support, which could involve national or regional campaigns, promotional materials, and strategies to enhance brand visibility and attract customers.
- Financial Considerations: Franchise fees and royalty structures are typical components of a franchise agreement. These fees contribute to the franchisor’s ongoing support and brand development efforts.
- Legal and Regulatory Compliance: Franchise agreements outline the rights and responsibilities of both parties, including terms related to territory, intellectual property usage, and operational guidelines to ensure consistency across locations.
- Local Adaptation: While maintaining the core brand identity, there may be opportunities for local adaptation in terms of menu items, sourcing of ingredients, and possibly decor to better resonate with the local market.
- Profit Potential: Franchisees benefit from operating under an established brand with a proven business model, potentially reducing risks associated with starting a new venture from scratch.
- Long-term Growth: Joining a franchise network like Ginett could provide access to future growth opportunities, such as multi-unit ownership or expansion into new markets beyond Singapore.
- Franchisee Qualifications: Prospective franchisees are typically evaluated based on their business acumen, financial capability, and alignment with the brand’s values and standards.
Quality and Safety of Ginett Restaurant Menu Singapore
- Ingredients: Ginett Restaurant sources high-quality ingredients, often focusing on fresh and locally-sourced produce where possible.
- Preparation: The menu items are prepared with attention to culinary techniques that enhance flavors and textures.
- Diverse Menu: They offer a diverse menu that includes a range of dishes from different cuisines, catering to various tastes and preferences.
- Wine Selection: Known for their extensive wine list, Ginett ensures that their wines are curated to complement the menu and satisfy wine enthusiasts.
- Hygiene Practices: The restaurant adheres to strict hygiene standards, ensuring that all food handling and preparation areas are clean and sanitized regularly.
- Food Safety: Ingredients are handled with care to prevent contamination, and food is cooked thoroughly to ensure safety.
- Allergen Information: They provide clear allergen information on their menu, helping customers make informed choices.
- COVID-19 Measures: Given the ongoing pandemic (as of my last update), Ginett Restaurant likely implements measures such as social distancing, mask-wearing by staff, and sanitization protocols to ensure customer safety.
Frequently Asked Questions Of Ginett Restaurant Singapore
Ginett Restaurant Singapore Location And Instant Data
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy-hour drinks
- Happy-hour food
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Gender-neutral toilets
- Toilets
- Wi-Fi
- Free Wi-Fi
Planning
- Reservations required
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Paid parking lot
- Plenty of parking
Conclusion
Ginett Restaurant in Singapore offers a diverse menu featuring French cuisine with a modern twist. From classic steaks to fresh seafood and an extensive selection of wines, it promises a memorable dining experience in a stylish setting.
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