Bamboo Bowls Menu Singapore Prices 2024

Bamboo Bowls in Singapore offers a vibrant menu celebrating fresh, Asian-inspired flavors with a sustainable twist. From zesty Thai basil chicken bowls to nourishing Japanese miso tofu salads, each dish is meticulously crafted to satisfy both palate and conscience. Embracing eco-friendly practices, their bamboo bowls reflect a commitment to sustainability, providing a guilt-free dining experience that resonates with the city’s dynamic culinary scene. Discover wholesome meals that are as nourishing for the planet as they are delicious.

Bamboo Bowls Menu Singapore 2024

Bamboo Bowls in Singapore offers a vibrant menu blending Asian flavors with wholesome ingredients, featuring nourishing grain bowls, fresh salads, and delicious sides crafted to satisfy diverse palates and dietary preferences.

BAMBOO BOWLS Menu

MENU ITEMS	PRICE
Jaffna by Damian D’Silva	SGD 10.00
Sichuan by Chef Jowett Yu	SGD 10.00
Saigon by Chef Bjorn Shen	SGD 10.00
Bangkok by BB Chefs	SGD 10.00
Bali by Chef Nicholas Philip	SGD 10.00
Taipei by BB Chefs	SGD 10.00
Bombay by Chef Mano Thevar	SGD 10.00
Seoul by Chef Jay Morjaria	SGD 10.00

See Also: THE ALLEY MENU SINGAPORE PRICES

BAMBOO BOWLS BEVERAGES Menu

MENU ITEMS	PRICE
Seasonal Tea	SGD 4.00
Almighty – Blood Orange	SGD 4.00
Almighty – Lemon	SGD 4.00
Almighty – Peach & Ginger	SGD 4.00
Almighty – Yuzu Lime	SGD 4.00
Just Water	SGD 3.00

Family Activities Of Bamboo Bowls Menu Singapore Table

Activity	Description
Bamboo Bowl Making	Learn the art of crafting bamboo bowls from scratch, guided by experienced artisans.
Cooking Workshops	Interactive sessions where families can cook and prepare traditional Singaporean dishes together.
Outdoor Picnics	Enjoy a picnic at a designated spot with prepared bamboo bowls filled with local delicacies.
Cultural Performances	Live performances showcasing traditional Singaporean music, dance, and theater.
Guided Garden Tours	Explore the surrounding gardens and learn about local flora and fauna.

Allergen Information Of Bamboo Bowls Menu Singapore Table

Menu Item	Allergens
1. Classic Bamboo Bowl	Gluten (if containing soy sauce), Nuts (if toppings include peanuts or cashews), Soy (if containing soy sauce)
2. Vegan Tofu Bowl	Soy (if containing tofu or soy-based dressing), Gluten (if containing soy sauce), Nuts (if toppings include peanuts or cashews)
3. Teriyaki Chicken Bowl	Gluten (if containing soy sauce), Soy (if containing teriyaki sauce), Nuts (if toppings include peanuts or cashews)
4. Spicy Salmon Bowl	Fish (if containing salmon), Gluten (if containing soy sauce), Soy (if containing soy-based sauce)
5. Fresh Salad Bowl	Nuts (if toppings include peanuts or cashews), Sesame (if dressing contains sesame oil or seeds)
6. Grilled Beef Bowl	Soy (if containing soy-based marinade or sauce), Gluten (if containing soy sauce), Nuts (if toppings include peanuts or cashews)

Bulk Order Of Bamboo Bowls Singapore Menu Table

Item	Description	Quantity	Price per Unit (SGD)
Bamboo Salad Bowl	Handcrafted bamboo bowl for salads and snacks	20	15.00
Bamboo Soup Bowl	Deep bowl ideal for soups and noodle dishes	30	12.50
Bamboo Serving Platter	Large platter for appetizers or shared dishes	10	25.00
Bamboo Utensil Set	Includes bamboo spoons, forks, and tongs	50 sets	30.00 per set
Custom Engraving	Option to engrave logos or names on bowls	–	5.00 per bowl
Bulk Discount (10% off)	Discount applied for orders over SGD 500	–	–

Bamboo Bowls Menu Singapore Drive Thru Items Table

Category	Item	Description	Price (SGD)
Rice Bowls	Teriyaki Chicken Rice Bowl	Grilled chicken in teriyaki sauce with steamed rice	8.50
	Spicy Beef Rice Bowl	Spicy marinated beef with vegetables and jasmine rice	9.00
	Tofu and Mushroom Rice Bowl	Stir-fried tofu, mushrooms, and veggies with brown rice	7.50
Noodle Bowls	Shrimp Pad Thai Noodles	Stir-fried rice noodles with shrimp, peanuts, and vegetables	10.00
	Spicy Laksa Noodles	Rich coconut curry soup with chicken, tofu, and rice noodles	8.50
Salads	Thai Beef Salad	Sliced beef, mixed greens, peanuts, and Thai dressing	9.50
	Quinoa Avocado Salad	Quinoa, avocado, cherry tomatoes, mixed greens, lemon vinaigrette	7.50
Sides	Spring Rolls	Crispy vegetable spring rolls with sweet chili sauce	3.50
	Edamame	Steamed soybeans with sea salt	4.00
Drinks	Thai Iced Tea	Traditional Thai tea with condensed milk	3.00
	Fresh Coconut Water	Chilled coconut water served in a coconut shell	4.50
	Soft Drinks	Coke, Sprite, Diet Coke, etc.	2.50

Visit More: TANYU MENU SINGAPORE

Nutrition Information Of Bamboo Bowls Singapore Menu Table

Dish	Serving Size	Calories	Protein (g)	Carbs (g)	Fat (g)	Fiber (g)
Nasi Lemak	1 serving	600	20	50	30	8
Hainanese Chicken Rice	1 serving	550	30	45	20	5
Char Kway Teow	1 serving	700	25	60	35	6
Laksa	1 serving	650	15	55	40	4
Satay	1 serving	400	35	20	25	3
Roti Prata	1 serving	450	10	50	25	2
Kaya Toast	1 serving	300	5	35	15	3
Teh Tarik	1 cup	150	2	20	7	0

Franchising Opportunities of Bamboo Bowls Menu Singapore

1. Concept and Menu: Bamboo Bowls typically focuses on offering healthy and eco-friendly meals served in biodegradable bamboo bowls. The menu often features a variety of options such as grain bowls, salads, wraps, and smoothies, emphasizing fresh ingredients, sustainability, and nutritional balance.
2. Market Demand: Singapore has a growing market for health-conscious food options and sustainable practices. Consumers are increasingly interested in meals that are not only nutritious but also environmentally friendly. This trend presents a favorable environment for a Bamboo Bowls franchise.
3. Franchise Model: Franchising would involve licensing the Bamboo Bowls brand and operational model from the franchisor. This includes access to recipes, operational guidelines, branding materials, and possibly support in site selection and initial setup.
4. Training and Support: Franchisees typically receive training in food preparation, customer service, and operational procedures. Ongoing support might include marketing strategies, supply chain management, and updates on menu innovations or sustainability practices.
5. Investment Requirements: Franchisees would need to consider initial investment costs, which can vary based on location, size of the operation, and specific franchise terms. This would cover things like lease agreements, equipment purchases, initial inventory, and franchise fees.
6. Sustainability Focus: A key selling point of Bamboo Bowls is its commitment to sustainability. Franchisees would need to uphold these values, ensuring that operations align with eco-friendly practices such as using biodegradable packaging, sourcing local and organic ingredients where possible, and minimizing waste.
7. Operational Considerations: Running a Bamboo Bowls franchise would involve managing daily operations, ensuring quality control, maintaining health and safety standards, and delivering excellent customer service. The franchisee would also need to stay updated on trends in healthy eating and sustainable practices.
8. Brand Recognition: Leveraging the Bamboo Bowls brand, which may already have a presence or reputation in Singapore, can provide a competitive advantage in attracting customers who value health, sustainability, and convenience.
9. Growth Potential: Depending on the success of the initial franchise, there may be opportunities to expand within Singapore or even regionally, tapping into a broader market of consumers interested in healthy, sustainable dining options.

Quality and Safety of Bamboo Bowls Menu Singapore

• Quality of Ingredients: Bamboo Bowls prides itself on using high-quality, fresh ingredients sourced locally where possible. This ensures that the food served is not only tasty but also nutritious and wholesome.
• Food Safety Standards: The restaurant adheres to stringent food safety standards and practices. This includes proper handling, storage, and preparation of ingredients to minimize any risk of contamination or foodborne illness.
• Menu Variety and Freshness: Bamboo Bowls offers a diverse menu featuring a range of dishes that cater to various dietary preferences and needs. The emphasis is on using fresh produce and ensuring that each dish is made to order to maintain its quality and taste.
• Hygiene and Cleanliness: The restaurant maintains a clean and hygienic environment throughout its premises. This includes regular cleaning of kitchen equipment, dining areas, and restrooms to provide a comfortable and safe dining experience for customers.
• Customer Feedback and Improvement: Bamboo Bowls values customer feedback and uses it to continually improve its offerings. This proactive approach helps in maintaining high standards of quality and safety.

Bamboo Bowls Singapore Location, Contact, Opening Hours And Instant Data

Contact:+6587489978

Opening Hours

Wednesday	11 am–3 pm
Thursday	11 am–3 pm
Friday	11 am–3 pm
Saturday	Closed
Sunday	Closed
Monday	11 am–3 pm
Tuesday	11 am–3 pm

Service options

• Outdoor seating
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Coffee
• Vegan options
• Vegetarian options

Dining options

• Lunch
• Dinner
• Catering
• Seating

Amenities

• Wi-Fi
• Free Wi-Fi

Atmosphere

• Casual

Crowd

• Family friendly
• Groups
• LGBTQ+ friendly
• Transgender safe space

Payments

• Credit cards
• Debit cards
• Credit cards

Children

• Good for kids

Conclusion

Bamboo Bowls in Singapore offers a diverse menu of healthy and delicious meals, blending fresh ingredients with sustainable practices. From vibrant salads to nourishing grain bowls, each dish embodies a commitment to flavor and environmental responsibility, catering to diverse dietary preferences with a focus on quality and sustainability.

Image Source: Official Website