COLONY MENU SINGAPORE [PRICE 2025]
Craving a lavish feast? The Colony Singapore Menu at Colony, Ritz-Carlton offers a buffet like no other! From fresh seafood to roast meats and delightful afternoon tea, every bite is a treat. Want to know the Colony Singapore price? Let’s dive in!
COLONY SINGAPORE Profile Overview:
| Field | Details |
|---|
| Restaurant Name | Colony |
| Type of Restaurant | International Buffet |
| No. of Outlets in Singapore | 1 |
| Famous Dish Names | – Roasted Duck – Crackling Pork Belly – Satay |
| Halal Certification | Not Halal-certified |
| Average Rating (Google Reviews) | 4.2 out of 5 thebestsingapore.com |
| Contact Information | – Address: 7 Raffles Avenue, The Ritz-Carlton, Millenia Singapore, Singapore 039799 – Phone: +65 6434 5288 – Email: rc.sinrz.restaurantreservations@ritzcarlton.com colony.com.sg |
| Operating Hours | – Monday to Saturday: – Breakfast: 6:30 a.m. to 10:30 a.m. – Lunch: 12:00 p.m. to 2:30 p.m. – Dinner: 6:00 p.m. to 10:30 p.m. – Sunday: – Breakfast: 6:30 a.m. to 10:30 a.m. – Brunch: 12:00 p.m. to 3:30 p.m. – Dinner: 6:00 p.m. to 10:30 p.m. colony.com.sg |
| Delivery Availability | Not available |
COLONY WEEKDAY LUNCH BUFFET MENU
| MENU ITEMS | PRICE |
|---|---|
| THE ICE BAR Snow Crab, Half-shell Scallop, Poached Prawn, Black Mussel, White Clam, Flower Clam, Sea Whelk, Marinated Sea Squid Sauces and Condiments Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Hot Sauce, Tabasco, Lemon Wedge Sashimi Salmon, Tuna, Octopus Assortment of Sushi and Rice Rolls Sauces and Condiments Pickled Ginger, Wasabi, Japanese Soy Sauce Salad Bar Rocket, Romaine, Endive, Mesclun, Lollo Bionda, Lollo Rosso, Kale Condiments Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk Dressings Thousand Island, Caesar, Balsamic Vinaigrette, Sesame Cold Cuts Air-dried Wagyu Beef, Beef Pastrami, Beef Salami, Pork Salami, Prosciutto Ham, Chorizo Assortment of Cheese Condiments Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste Sandwiches Otak Otak Tortilla Wrap, Honey ham, Egg Crepe, Spring Onion Kaya Sandwich, Yuzu Jam À La Minute Available on Mondays, Wednesdays and Fridays Freshly Wrapped Popiah Kueh Pie Tee, Peanut THE GRILL & ROTISSERIE Soup of the Day Seared Salmon Fennel, Banana Shallot, Pineapple Pickle, Lyonnaise Sauce Paleron Steak Bourguignon Spatchcock Peri-Peri Chicken Cauliflower Gratin Seasonal Vegetable, Garlic Oil Potato Mousseline À La Minute Chef’s Choice of Oven-baked Handmade Pizza Margarita / Basil Pesto / Quattro Cheese / Truffle Mushroom Western Carvings Honey-glazed Pork Belly, Rum Raisin Sauce Condiments Pommery Mustard, Horseradish, Dijon Mustard, Caramelised Onion Pasta Risotto al Tartufo Nero, Black Trumpet Mushroom, Pecorino Cheese Linguine alla Norma, Aubergine Spaghetti Mentaiko Carbonara, Tobiko, Ito Kezuri Blue Swimmer Crab Aglio Olio THE WOK Soup of the Day Pork Luncheon Meat Fried Rice, Asparagus, Seaweed / Crabmeat Fried Rice, Shrimp Sambal, Tobiko Ying Yang Noodle, Seafood “San Bei” Pork Belly / Claypot Pork Belly, Fermented Salted Fish Colony Salted Egg Chicken Wing / Prawn Paste Chicken Wasabi Prawn / Sweet and Sour Prawn Deep-fried Nyonya Fish / Deep-fried Fish, Sweet Chili Sauce Sweet and Sour Vegetarian Mock Fish Green Dragon Chive, Shredded Bamboo Shoot, Silverfish Local Roast Meats Chicken Rice Roast Duck Crackling Pork Belly Char Siew Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion Noodles Colony Laksa Hennessy XO Fish Noodle, Egg Floss Vietnamese Chicken Pho Shredded Chicken, Onion, Basil Leaf, Bean Sprout, Lime Wedge THE STEAM BASKET A Selection of 5 Dim Sum Varieties Char Siew Bun Salted Egg Custard Bun Black Sesame Bun Har Kow Steamed Lotus Leaf Chicken Glutinous Rice Siew Mai Shanghai Dumpling Spinach Dumpling Scallop Dumpling Crystal Jade Dumpling THE TANDOOR Deep-fried Curry Battered Prawn, Tandoori Chicken Tangdi, Lamb Shank Nihari, Butter Chicken, Biryani Rice Dal Tadka / Dal Palak / Rajma Tehari Tawa Vegetable Vegetable Bonda Breads Plain Naan Cheese Naan Crackers Plain Pappadum Masala Pappadum THE PATISSERIE A handcrafted selection of palate pleasing desserts including pastries, tarts, entremets and cakes. À La Minute Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. Ice Cream and Sorbet Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts Cookies and Chocolate Pralines Assortment of Macarons Assortment of Chocolate Pralines and Truffles Miniature Tarts Assortment of Handcrafted Pastries Assortment of Local Desserts THE FRUIT STALL Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits | SGD 74.00 Per Adult SGD 37.00 Per Child (Six to 12 Years of age) |
COLONY SATURDAY LUNCH BUFFET PRICES
| MENU ITEMS | PRICE |
|---|---|
| THE ICE BAR Snow Crab, Half-shell Scallop, Poached Prawn, Black Mussel, White Clam, Flower Clam, Sea Whelk, Marinated Sea Squid Sauces and Condiments Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Hot Sauce, Tabasco, Lemon Wedge Sashimi Salmon, Tuna, Octopus Assortment of Sushi and Rice Rolls Sauces and Condiments Pickled Ginger, Wasabi, Japanese Soy Sauce Salad Bar Rocket, Romaine, Endive, Mesclun, Lollo Bionda, Lollo Rosso, Kale Condiments Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk Dressings Thousand Island, Caesar, Balsamic Vinaigrette, Sesame Cold Cuts Air-dried Wagyu Beef, Beef Pastrami, Beef Salami, Pork Salami, Prosciutto Ham, Chorizo Assortment of Cheese Condiments Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste Sandwiches Otak Otak Tortilla Wrap, Honey ham, Egg Crepe, Spring Onion Kaya Sandwich, Yuzu Jam À La Minute Singapore Rojak THE GRILL & ROTISSERIE Soup of the Day Seared Salmon Fennel, Banana Shallot, Pineapple Pickle, Lyonnaise Sauce Paleron Steak Bourguignon Spatchcock Peri-Peri Chicken Cauliflower Gratin Seasonal Vegetable, Garlic Oil Potato Mousseline À La Minute Chef’s Choice of Oven-baked Handmade Pizza Margarita / Basil Pesto / Quattro Cheese / Truffle Mushroom Western Carvings Lamb Leg Roulade, Ricotta, Pine Nut, Mint Jelly Condiments Pinot Noir Morel Sauce, Pommery Mustard, Whole Grain Mustard, Horseradish, Onion Marmalade Pasta Risotto al Tartufo Nero, Black Trumpet Mushroom, Pecorino Cheese Linguine alla Norma, Aubergine Spaghetti Mentaiko Carbonara, Tobiko, Ito Kezuri Blue Swimmer Crab Aglio Olio THE WOK Soup of the Day Pork Luncheon Meat Fried Rice, Asparagus, Seaweed / Crabmeat Fried Rice, Shrimp Sambal, Tobiko Ying Yang Noodle, Seafood “San Bei” Pork Belly / Claypot Pork Belly, Fermented Salted Fish Colony Salted Egg Chicken Wing / Prawn Paste Chicken Wasabi Prawn / Sweet and Sour Prawn Deep-fried Nyonya Fish / Deep-fried Fish, Sweet Chili Sauce Sweet and Sour Vegetarian Mock Fish Green Dragon Chive, Shredded Bamboo Shoot, Silverfish Local Roast Meats Chicken Rice, Roast Duck, Crackling Pork Belly, Char Siew, Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion Noodles Colony Laksa Hennessy XO Fish Noodle, Egg Floss Vietnamese Chicken Pho Shredded Chicken, Onion, Basil Leaf, Bean Sprout, Lime Wedge THE STEAM BASKET A Selection of 5 Dim Sum Varieties Char Siew Bun Salted Egg Custard Bun Black Sesame Bun Har Kow Steamed Lotus Leaf Chicken Glutinous Rice Siew Mai Shanghai Dumpling Spinach Dumpling Scallop Dumpling Crystal Jade Dumpling THE TANDOOR Deep-fried Curry Battered Prawn, Tandoori Chicken Tangdi, Lamb Shank Nihari, Butter Chicken, Biryani Rice Dal Tadka / Dal Palak / Rajma Tehari Tawa Vegetable Vegetable Bonda Breads Plain Naan, Garlic Naan Crackers Plain Pappadum, Masala Pappadum THE PATISSERIE A handcrafted selection of palate pleasing desserts including pastries, tarts, entremets and cakes. À La Minute Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. Ice Cream and Sorbet Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts Cookies and Chocolate Pralines Assortment of Macarons, Assortment of Chocolate Pralines and Truffles, Miniature Tarts Assortment of Handcrafted Pastries Assortment of Local Desserts THE FRUIT STALL Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits | SGD 78.00 Per Adult SGD 39.00 Per Child (Six to 12 Years of age) |
COLONY VINTAGE CHAMPAGNE BRUNCH BUFFET MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| THE ICE BAR Freshly Shucked Oysters Snow Crab, King Crab, Langoustine, Poached Prawn, Black Mussel, White Clam, Flower Clam, Yabby, Lobster Claw, Sea Whelk Sauces and Condiments Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Spicy Citrus Soy Dressing, Tabasco, Lemon Wedge Sashimi Salmon, Tuna, Amberjack, Octopus, Sayori Donburi Choice of Raw, Marinated Fish or Seafood Rice Bowl Sauces and Condiments Japanese Soy Sauce, Pickled Ginger, Wasabi Salad Bar Rocket, Romaine, Endive, Mesclun, Lollo Rosso, Lollo Bionda, Kale Condiments Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk Dressings Thousand Island, Caesar, Balsamic Vinaigrette, Sesame Cold Cuts Air-dried Beef Air-dried Pork Assorted Cheese Platter Condiments Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste Canapés Duck Foie Gras Parfait, Red Wine Jelly, Lavosh Confit Scallop, Sambal-Yuzu Noodle Prawn Meatball, Tofu, Coriander Sweet Chilli Sauce Parma Ham, Cantaloupe Sunday Brunch Special Burrata Purée, Pancetta, Honey-roasted Fig Eggs Classic Egg Benedict Lobster Egg Benedict, Butter Brioche THE GRILL & ROTISSERIE Lobster Bisque Cheese-baked Lobster Mediterranean Papillote Sea Perch Confit Duck Leg, Orange Tarragon Sauce Scallop Mentaiyaki Aligot Mashed Potato Mac and Cheese Tartufo Nero Butter-poached White Asparagus Seasonal Vegetable, Garlic Oil Western Carvings Slow-baked Onyx Beef Tomahawk, Roasted Potato, Yorkshire Pudding Spanish Suckling Pig Spatchcock Bresse Chicken Salt-baked Salmon Sauces and Condiments Red Wine Sauce, Herb Butter, Pommery Mustard, Horseradish À La Minute Tournedos Rossini, Foie Gras, Truffle Madeira Jus THE WOK Braised Bird’s Nest Ginseng Soup, Fish Maw Creamy Butter Chicken, Egg Floss Sea Treasure Crispy Noodle, Superior Pumpkin Broth Foie Gras Fried Rice, Abalone, Tobiko Spicy Cumin Pork Rib Steamed Tiger Grouper, Supreme Soy Sauce Broccoli, Abalone, King Top Shell, Wild Mushroom Deep-fried Soft Shell Crab, Singapore Chilli Crab Sauce, Golden Mantou Local Roast Meats Chicken Rice Roast Duck Crackling Pork Belly Char Siew Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion Noodles Colony Laksa Ramen Tom Yum Goong, Scampi Vietnamese Beef Pho Sliced Beef, Onion, Basil Leaf, Bean Sprout, Lime Wedge THE STEAM BASKET Har Kow Scallop Dumping Xiao Long Bao Salted Egg Custard Bun Kung Pao Chicken Dumpling THE TANDOOR Dhal Tadka Palak Paneer, Vegetable Bonda, Seafood Biryani, Chicken Tikka Masala, Spiced Pork Kebab, Tandoori Chicken Tangdi, Kashmiri Lamb Chop Masala Breads Plain Naan Cheese Naan Crackers Plain Pappadum Masala Pappadum THE PATISSERIE A handcrafted selection of palate pleasing desserts including pastries, tarts, entremets and cakes. À La Minute Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. Ice Cream and Sorbet Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts Cookies and Chocolate Pralines Assortment of Macarons Assortment of Chocolate Pralines and Truffles Miniature Tarts Assortment of Handcrafted Pastries Assortment of Local Desserts THE FRUIT STALL Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits | SGD 998.00 Per Adult SGD 698.00 Per Adult (Unlimited Soft Drinks) SGD 114.00 Per Child* (Six to 12 Years of Age) (Unlimited Soft Drinks) SGD 57.00 Per Child* (Three to Five Years of Age) |
COLONY DINNER BUFFET PRICES
| MENU ITEMS | PRICE |
|---|---|
| THE ICE BAR Freshly Shucked Oysters Snow Crab, Poached Prawn, Black Mussel, White Clam, Flower Clam, Sea Whelk Sauces and Condiments Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Hot Sauce, Tabasco, Lemon Wedge Sashimi Salmon, Tuna, Amberjack Assortment of Sushi and Rice Rolls Sauces and Condiments Pickled Ginger, Wasabi, Japanese Soy Sauce Salad Bar Rocket, Romaine, Endive, Mesclun, Lollo Bionda, Lollo Rosso, Kale Condiments Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk Dressings Thousand Island, Caesar, Balsamic Vinaigrette, Sesame Cold Cuts Air-dried Wagyu Beef, Beef Pastrami, Beef Salami, Pork Salami, Prosciutto Ham, Chorizo Assortment of Cheese Condiments Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste Pâté & Terrine Duck Rillettes, Mustard À La Minute Available on Mondays, Wednesdays and Sundays, Freshly Wrapped Popiah Kueh Pie Tee, Peanut Available on Tuesdays and Thursdays Singapore Rojak THE GRILL & ROTISSERIE Soup of the Day Seared Salmon Fennel, Banana Shallot, Pineapple Pickle, Lyonnaise Sauce Cumin-spiced Baby Lamb Rib, Chimichurri, Mint Jelly Spatchcock Peri-Peri Chicken Cauliflower Gratin Seasonal Vegetable, Garlic Oil Potato Mousseline À La Minute Chef’s Choice of Oven-baked Handmade Pizza Margarita / Basil Pesto / Quattro Cheese / Truffle Mushroom Western Carvings Charcoal-grilled Beef Ribeye Condiments Pinot Noir Morel Sauce, Pommery Mustard, Whole Grain Mustard, Horseradish, Onion Marmalade Pasta Risotto al Tartufo Nero, Black Trumpet Mushroom, Pecorino Cheese Linguine alla Norma, Aubergine Spaghetti Mentaiko Carbonara, Tobiko, Ito Kezuri Blue Swimmer Crab Aglio Olio THE WOK Soup of the Day Spicy XO Crabmeat Fried Rice / Claypot Chicken Rice, Mushroom Braised Pork Leg and Pork Tendon Vermicelli / Crispy Hor Fun, Braised Pork Tendon, Mushroom, Fish Maw Wok-fried Sweet and Sour Prawn / “Golden Sand” Prawn Deep-fried Soft Shell Crab, Singapore Chilli Crab Sauce, Golden Mantou Steamed Seabass, Supreme Soy Sauce Colony Salted Egg Chicken Wing Braised Pork Trotter, Bentong Ginger, Black Vinegar, Quail Egg Trio Egg Broccoli, Crabmeat Gravy Local Roast Meats Chicken Rice Roast Duck Crackling Pork Belly Char Siew Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion Noodles Colony Laksa Hennessy XO Fish Noodle, Egg Floss Vietnamese Chicken Pho Shredded Chicken, Onion, Basil Leaf, Bean Sprout, Lime Wedge THE STEAM BASKET A Selection of 5 Dim Sum Varieties Char Siew Bun Lotus Bun Kaya Bun Red Bean Bun Salted Egg Custard Bun Black Sesame Bun Har Kow Steamed Lotus Leaf Chicken Glutinous Rice Siew Mai Shanghai Dumpling Spinach Dumpling Scallop Dumpling Crystal Jade Dumpling THE TANDOOR Deep-fried Fish Cutlet, Tandoori Chicken Tangdi, Lamb Shank Nihari, Butter Chicken, Biryani Rice, Dal Tadka / Dal Palak / Rajma Tehari, Tawa Vegetable, Vegetable Bonda Breads Plain Naan Garlic Naan Crackers Plain Pappadum Masala Pappadum THE PATISSERIE A handcrafted selection of palate pleasing desserts including pastries, tarts, entremets and cakes. À La Minute Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. Ice Cream and Sorbet Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts Cookies and Chocolate Pralines Assortment of Macarons Assortment of Chocolate Pralines and Truffles Miniature Tarts Assortment of Handcrafted Pastries Assortment of Local Desserts THE FRUIT STALL Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits | SGD 92.00 Per Adult SGD 46.00 Per Child (Six to 12 Years of Age) |
COLONY MENU SEAFOOD DINNER BUFFET PRICES
| MENU ITEMS | PRICE |
|---|---|
| THE ICE BAR Freshly Shucked Oysters Snow Crab, Langoustine, Poached Prawn, Black Mussel, White Clam, Flower Clam, Yabby, Langoustine, Sea Whelk Sauces and Condiments Red Wine Shallot Vinaigrette, Tartar Sauce, Cocktail Sauce, Spicy Citrus Soy Dressing, Tabasco, Lemon Wedge Sashimi Salmon, Tuna, Amberjack Assortment of Sushi and Rice Rolls Sauces and Condiments Pickled Ginger, Wasabi, Japanese Soy Sauce Salad Bar Rocket, Romaine, Endive, Mesclun, Lollo Bionda, Lollo Rosso, Kale Condiments Beetroot, Broccoli, Black Fungus, Corn Kernel, Cherry Tomato, Chickpea, Edamame, Haricot Verts, Hard-boiled Egg, Smoked Chicken, Tuna Chunk Dressings Thousand Island, Caesar, Balsamic Vinaigrette, Sesame Cold Cuts Air-dried Wagyu Beef, Beef Pastrami, Beef Salami, Pork Salami, Prosciutto Ham, Chorizo Assortment of Cheese Condiments Dried Fruit, Honeycomb, Chutney, Nuts, Cracker, Fruit Paste Pâté & Terrine Duck Rillettes, Mustard Seafood Night Special Marinated Abalone, Soy Ponzu Jelly À La Minute Available on Fridays Freshly Wrapped Popiah Kueh Pie Tee, Peanut Available on Saturdays Singapore Rojak THE GRILL & ROTISSERIE Lobster Bisque Seared Salmon Fennel, Banana Shallot, Pineapple Pickle, Lyonnaise Sauce Grilled Boston Lobster, Clarified Herb Butter, Chive Dukkah-spiced Baby Lamb Rib, Chimichurri, Mint Jelly Spatchcock Peri-Peri Chicken Grilled Octopus Leg, Basque Pimento Piquette Seasonal Vegetable, Garlic Oil Potato Mousseline Western Carvings Grilled Beef Ribeye Condiments Pinot Noir Morel Sauce, Pommery Mustard, Whole Grain Mustard, Horseradish, Onion Marmalade Pasta Orecchiette Shrimp Bisque Risotto al Tartufo Nero, Black Trumpet Mushroom, Pecorino Linguine alla Norma, Aubergine Spaghetti Mentaiko Carbonara, Tobiko, Ito Kezuri THE WOK Pepper Pork Tripe Soup, Fish Maw, Gingko Nut Abalone XO Fried Rice, Crabmeat Seafood Hokkien Tai Lok Mee Black Pepper Tiger Prawn / Sesame Soy Sauce Tiger Prawn Deep-fried “Squirrel” Grouper, Sweet and Sour Sauce Szechuan Mala Fried Fish Singapore Chilli Crab, Golden Mantou Stir-fried Broccoli, Wild Mushroom, Dried Scallop Colony Salted Egg Chicken Wing Wok-fried Pork Rib, Aged Black Vinegar, Lychee Local Roast Meats Chicken Rice Roast Duck Crackling Pork Belly Char Siew Chicken Satay Peanut Sauce, Rice Cake, Cucumber, Onion Noodles Colony Laksa Crustacean Tonkotsu Seafood Ramen, Pork Chasu, Chuka Hotate, Ajitsuke Tamago Vietnamese Beef Pho Bo Sliced Beef, Onion, Basil Leaf, Bean Sprout, Lime Wedge THE STEAM BASKET A Selection of 5 Dim Sum Varieties Char Siew Bun Salted Egg Custard Bun Har Kow Steamed Lotus Leaf Chicken Glutinous Rice Siew Mai Shanghai Dumpling Spinach Dumpling Scallop Dumpling THE TANDOOR Tandoori Chicken Tangdi, Lasooni Fish Tikka, Butter Chicken Makai Gosht Biryani Rice Dal Tadka / Dal Palak / Rajma Tehari, Tawa Vegetable, Cheesy Tandoori Cauliflower Breads Plain Naan, Cheese Naan Crackers Plain Pappadum, Masala Pappadum THE PATISSERIE A handcrafted selection of palate pleasing desserts including pastries, tarts, entremets and cakes. À La Minute Catch our chefs in action as they whip up specialties à la minute to enhance your dining experience. Ice Cream and Sorbet Chocolate Sauce, Berry Compôte, Mango Coulis, Crunchy Chocolate Pearl, Oreo Crumble, Mixed Nuts Cookies and Chocolate Pralines Assortment of Macarons Assortment of Chocolate Pralines and Truffles Miniature Tarts Assortment of Handcrafted Pastries Assortment of Local Desserts THE FRUIT STALL Fresh Juice of the Day Selection of Chilled Juices Apple, Mango, Orange, Pineapple, Pink Guava Selection of Seasonal Tropical Fruits | SGD 112.00 Per Adult SGD 56.00 Per Child (Six to 12 Years of Age) |
COLONY AFTERNOON TEA BUFFET PRICES
| MENU ITEMS | PRICE |
|---|---|
| THE JOURNEY A flute of Champagne Barons de Rothschild Ritz Réserve Brut NV / Rosemary-Grapefruit Prosecco / Vodka Passion Fruit-Lychee Tea * Choice of one beverage per person Savouries *One serving per person Oscietra Caviar, Crabmeat, Green Apple Gel, Rosette Shells Unagi Kabayaki Bun, Grated Peanut, Pickled Mustard Duck Rillettes Tart, Foie Gras Mousse, Cornichon Spicy Masala Crab Meat Pani Puri, Coconut Bits Truffle Brie Sandwich, Pumpkin Jam Desserts *Unlimited servings per person Assorted Scones Assorted Miniatures Assorted Chocolate Pralines, Cookies and Candy Assorted Ice Cream and Sorbet À La Minute Warm Crêpe, Strawberry Compôte, Vanilla Chantilly, Chocolate Sauce, Crumble Choice of ice cream To complete your afternoon tea experience, kindly choose your preferred tea from our selection. TEA SELECTION Enhance your dining experience with our selection of specialty teas from Tea Bone Zen Mind. Colony Showcases the spicy tropic flavours of this region Camomile Caffeine-free, with a mild touch of sweetness Earl Grey Black tea with a bold flavour and a tinge of bergamot Mint A refreshing, caffeine-free tea Mandarin Orange Black tea with notes of mandarin orange Lychee Oolong An aromatic, full-bodied Oolong blend with notes of lychee and macadamia nuts French Rose Buds Caffeine-free, with a hint of delicate French roses that give off an elegant floral scent Oriental Beauty An organic blend with aromatic notes of wild honey, wood, and rose petals | SGD 65.00 Per Person |
Family Activities Of COLONY Menu Singapore Table
| Activity Name | Category | Date | Time | Age Suitability | Participation Level | Description |
|---|---|---|---|---|---|---|
| Family Brunch Buffet | Dining | Every Sunday | 11:00 AM – 3:00 PM | All Ages | High | A lavish spread of international and local dishes for all family members. |
| Interactive Cookie Decorating | Hands-On Craft | Dec 21, 2024 | 3:00 PM – 4:30 PM | Kids (5-12) | Medium | Family-friendly fun where kids decorate cookies under guidance. |
| Family Cooking Class | Culinary | Dec 19, 2024 | 10:00 AM – 12:00 PM | Teens & Adults | High | Learn how to prepare a multi-course meal together with family. |
| Kids’ Play Zone | Entertainment | Ongoing | 9:00 AM – 6:00 PM | Kids (4-10) | High | Indoor play area with games, toys, and fun for younger children. |
| Family Movie Night | Entertainment | Dec 20, 2024 | 7:00 PM – 9:00 PM | All Ages | Medium | Enjoy family-friendly movies with snacks provided. |
| Holiday Craft Workshop | Arts & Crafts | Dec 18, 2024 | 2:00 PM – 4:00 PM | All Ages | High | Create holiday decorations and crafts as a family activity. |
| Family Karaoke Session | Entertainment | Dec 22, 2024 | 6:00 PM – 8:00 PM | All Ages | High | Sing your favorite tunes with family in a fun karaoke setup. |
| Family Yoga Session | Wellness | Dec 17, 2024 | 9:00 AM – 10:00 AM | All Ages | Medium | Relaxing yoga session suitable for families of all ages. |
| DIY Pizza Night | Culinary | Dec 23, 2024 | 4:00 PM – 6:00 PM | All Ages | High | Make your own pizzas from scratch and enjoy them together. |
| Treasure Hunt Adventure | Adventure | Dec 25, 2024 | 2:00 PM – 4:00 PM | Kids (7-15) | High | A family-oriented treasure hunt around the resort’s grounds |
Allergen Information Of COLONY Menu Singapore Table
| Dish Name | Gluten | Dairy | Egg | Peanuts | Tree Nuts | Shellfish | Fish | Soy | Sesame | Wheat |
|---|---|---|---|---|---|---|---|---|---|---|
| Colony Breakfast Platter | Yes | Yes | Yes | No | No | No | Yes | Yes | No | Yes |
| Lobster Bisque | No | Yes | Yes | No | Yes | Yes | Yes | Yes | No | No |
| Grilled Salmon | No | No | No | No | No | Yes | Yes | Yes | Yes | No |
| Vegetable Stir Fry | No | Yes | No | No | No | No | No | Yes | Yes | No |
| Beef Wellington | Yes | Yes | Yes | No | No | No | No | Yes | No | Yes |
| Chicken Satay | Yes | No | Yes | No | No | No | No | Yes | No | Yes |
| Truffle Fries | Yes | Yes | No | No | No | No | No | Yes | Yes | Yes |
| Roasted Duck | No | No | No | No | No | No | Yes | Yes | No | No |
| Prawn & Mango Salad | No | No | No | Yes | No | Yes | Yes | No | Yes | No |
| Chocolate Lava Cake | Yes | Yes | Yes | No | Yes | No | No | Yes | Yes | Yes |
Bulk Order Of COLONY Singapore Menu Table
| Table 1: Appetizers | Table 2: Main Courses | Table 3: Desserts |
|---|---|---|
| Dish | Dish | Dish |
| Spring Rolls (50 pieces) | Grilled Lamb Chops (10 servings) | Tiramisu (10 servings) |
| Satay Skewers (40 pieces) | Chicken Biryani (10 servings) | Chocolate Cake (10 servings) |
| Prawn Crackers (500g) | Black Pepper Crab (5 servings) | Cheesecake (10 servings) |
| Cucumber Salad (20 servings) | Hainanese Chicken Rice (10 servings) | Mango Sticky Rice (10 servings) |
| Vegetable Samosas (30 pieces) | Beef Wellington (5 servings) | Pavlova (10 servings) |
| Fried Calamari (25 servings) | Chili Crab (5 servings) | Fruit Tart (10 servings) |
COLONY Menu Singapore Drive Thru Items Table
| Item ID | Item Name | Category | Description | Price (SGD) | Calories | Vegetarian | Allergens |
|---|---|---|---|---|---|---|---|
| 001 | Classic Chicken Burger | Burger | Grilled chicken patty with lettuce, tomato, and mayo. | 7.90 | 450 | No | Gluten, Dairy |
| 002 | Spicy Veggie Wrap | Wrap | Spicy falafel with mixed greens and tahini sauce. | 6.50 | 350 | Yes | Gluten, Sesame |
| 003 | Crispy Fish Fillet | Sandwich | Fried fish fillet with tartar sauce and pickles. | 8.20 | 500 | No | Gluten, Fish, Dairy |
| 004 | Sweet Potato Fries | Sides | Crispy sweet potato fries with a light seasoning. | 4.00 | 300 | Yes | Gluten |
| 005 | Coleslaw | Sides | Freshly shredded cabbage with a creamy dressing. | 3.50 | 150 | Yes | Dairy |
| 006 | Ultimate Beef Burger | Burger | Double beef patties with cheddar cheese and pickles. | 10.00 | 700 | No | Gluten, Dairy, Beef |
| 007 | Mango Smoothie | Drinks | A refreshing mango smoothie made with real fruit. | 5.50 | 200 | Yes | Dairy |
| 008 | Iced Latte | Drinks | Espresso with chilled milk and ice. | 4.20 | 120 | No | Dairy, Caffeine |
| 009 | Chocolate Milkshake | Drinks | Creamy milkshake made with rich chocolate. | 5.00 | 350 | No | Dairy |
| 010 | Grilled Chicken Salad | Salad | Grilled chicken breast served with a mixed vegetable salad. | 8.90 | 400 | Yes | Gluten, Dairy |
| 011 | Veggie Rice Bowl | Bowl | Brown rice with sautéed vegetables and teriyaki sauce. | 7.80 | 500 | Yes | Gluten, Soy |
| 012 | Chicken Nuggets | Sides | Crispy chicken nuggets served with dipping sauce. | 5.00 | 400 | No | Gluten, Chicken, Dairy |
| 013 | Lemonade | Drinks | Freshly squeezed lemon juice with a hint of sweetness. | 3.80 | 120 | Yes | None |
| 014 | Veggie Burger | Burger | A plant-based patty with lettuce, tomato, and avocado. | 9.00 | 450 | Yes | Gluten, Soy |
| 015 | BBQ Chicken Wrap | Wrap | Grilled BBQ chicken with lettuce and onion. | 7.20 | 500 | No | Gluten, Dairy, Chicken |
| 016 | Ice Cream Cone | Dessert | Vanilla ice cream served in a crispy cone. | 2.50 | 200 | No | Dairy |
| 017 | Caesar Salad | Salad | Romaine lettuce with Caesar dressing and croutons. | 6.90 | 350 | No | Dairy, Gluten |
| 018 | Coffee | Drinks | Freshly brewed coffee with a smooth finish. | 2.50 | 5 | No | Caffeine |
| 019 | Chicken Shawarma | Wrap | Grilled chicken with garlic sauce wrapped in pita bread. | 8.50 | 550 | No | Gluten, Dairy, Chicken |
| 020 | Fruit Salad | Salad | Mixed fresh fruit with a drizzle of honey. | 5.00 | 150 | Yes | None |
Nutrition Information Of COLONY Singapore Menu Table
| Menu Item | Calories (kcal) | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Classic Caesar Salad | 350 | 8 | 12 | 28 | 4 | 750 |
| Beef Wellington | 620 | 45 | 30 | 35 | 5 | 1100 |
| Grilled Salmon Fillet | 400 | 35 | 5 | 25 | 2 | 850 |
| Chicken Tikka Masala | 500 | 40 | 35 | 25 | 6 | 950 |
| Vegetable Tempura | 450 | 6 | 55 | 22 | 3 | 900 |
| Lobster Bisque | 320 | 18 | 15 | 20 | 1 | 1200 |
| Truffle Mac & Cheese | 550 | 12 | 45 | 30 | 3 | 980 |
| Duck Confit | 720 | 40 | 18 | 50 | 4 | 1200 |
| Chocolate Lava Cake | 600 | 8 | 75 | 35 | 2 | 450 |
| Fresh Fruit Platter | 180 | 2 | 45 | 0 | 5 | 25 |
| Pasta Primavera | 480 | 12 | 65 | 18 | 6 | 850 |
| Hainanese Chicken Rice | 530 | 28 | 60 | 15 | 2 | 1100 |
05 Famous Dishes at COLONY MENU SINGAPORE
- Colony Laksa – A rich and creamy coconut-based noodle soup loaded with prawns, fish cakes, and cockles, topped with fresh herbs for an authentic Singaporean taste.
- Hainanese Chicken Rice – Juicy, tender poached chicken served with fragrant rice, accompanied by chili sauce, ginger paste, and dark soy sauce.
- Chilli Crab – A Singaporean favorite featuring succulent crab cooked in a spicy, sweet, and tangy tomato-based chili sauce, best enjoyed with fried mantou buns.
- Butter Chicken with Biryani Rice – A classic Indian dish with tender chicken simmered in a buttery, spiced tomato gravy, served alongside fragrant biryani rice.
- Crepe Suzette – A delightful French dessert of thin crepes flambéed in orange liqueur, served with vanilla ice cream for a perfect sweet ending.
05 Alternative Restaurant at COLONY SINGAPORE
- Edge at Pan Pacific Singapore – A vibrant buffet featuring seven open kitchens with a mix of Asian and international cuisines, including fresh seafood, roasted meats, and local delights.
- Carousel Buffet at Royal Plaza on Scotts – A halal-certified buffet known for its extensive spread, offering fresh seafood, international flavors, and a decadent dessert station.
- Estate at Hilton Singapore Orchard – A stylish buffet restaurant serving a mix of global and Peranakan dishes, with highlights like live seafood stations and premium roasts.
- The Line at Shangri-La Singapore – Famous for its 16 live cooking stations, this buffet showcases an array of cuisines, from sushi and dim sum to Middle Eastern grills and local favorites.
- Seasonal Tastes at The Westin Singapore – A modern buffet experience with interactive kitchens serving Asian and Western dishes, complemented by stunning views of Marina Bay.
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FAQs about COLONY MENU SINGAPORE
- What is Colony?
Colony is a luxurious buffet restaurant located at The Ritz-Carlton, Millenia Singapore, offering a diverse selection of Asian and international cuisines in an elegant setting. - Is Colony Halal?
No, Colony is not Halal-certified. However, it offers a wide variety of dishes catering to different dietary preferences. - How many Colony outlets are there in Singapore?
Colony has only one outlet, which is located at The Ritz-Carlton, Millenia Singapore. - What type of cuisine does Colony offer?
Colony serves a buffet-style dining experience featuring a mix of Singaporean, Chinese, Indian, Western, and seafood dishes, including live cooking stations and a delightful afternoon tea selection. - What makes Colony unique?
Colony stands out for its heritage-inspired decor, premium ingredients, and live cooking stations, offering signature dishes like Colony Laksa, Chilli Crab, and Hainanese Chicken Rice, making it a top choice for buffet lovers. - Does Colony offer delivery services?
No, Colony does not provide delivery services. Guests must visit the restaurant to enjoy its buffet experience.
Conclusion
If you’re looking for a luxurious buffet experience, Colony Singapore Menu at The Ritz-Carlton is a must-try! From fresh seafood to signature local delights, it offers a feast like no other. Plan your visit today for an unforgettable dining experience!
