183 ROJAK MENU SINGAPORE PRICES 2024
183 Rojak in Singapore offers a diverse menu featuring traditional rojak, a local salad of fruits and vegetables tossed in a tangy shrimp paste sauce, alongside other local delights like fried fritters and youtiao (Chinese fried dough). Known for its authentic flavors and fresh ingredients, 183 Rojak provides a taste of Singaporean street food culture with each dish carefully crafted to deliver a satisfying blend of sweet, savory, and crunchy textures.
183 ROJAK MENU SINGAPORE 2024
183 Rojak in Singapore offers a delectable menu featuring traditional rojak dishes with a modern twist, showcasing fresh ingredients and a range of flavorful sauces for a unique dining experience.
| Menu Items | Price |
|---|---|
| Rojak | SGD 6.50 |
| Youtia Rojak | SGD 6.50 |
| Ayam Masa Merah | SGD 7.00 |
| Jellyfish Skin | SGD 2.60 |
| Fried Century Egg | SGD 1.90 |
| Baby Kailan | SGD 2.00 |
| Grilled Cuttlefish | SGD 4.50 |
| Coca Cola | SGD 2.10 |
| Fanta | SGD 2.10 |
| Ice Lemon Tea | SGD 1.8 |
Family Activities Of 183 ROJAK Menu Singapore Table
| Activity Name | Description |
|---|---|
| Arts and Crafts | Engage in creative sessions where kids can make their own artwork. |
| Storytelling Sessions | Enjoy storytelling sessions that are both entertaining and educational for children. |
| Outdoor Games | Participate in outdoor games that promote physical activity and fun for the whole family. |
| Cooking Classes | Learn how to cook traditional dishes under the guidance of skilled chefs. |
| Movie Nights | Enjoy family-friendly movies screened at the venue, complete with popcorn and refreshments. |
| Treasure Hunts | Explore the venue while searching for hidden treasures, promoting teamwork and exploration. |
| Educational Workshops | Attend workshops covering topics like local culture, history, and nature. |
| Music and Dance Performances | Experience live performances showcasing traditional music and dance. |
Bulk Order Of 183 ROJAK Singapore Menu Table
| Menu Item | Description | Price (SGD) |
|---|---|---|
| Rojak Platter (Small) | Assorted fruits and vegetables with shrimp paste | 80.00 |
| Rojak Platter (Medium) | Larger serving size of Rojak | 120.00 |
| Rojak Platter (Large) | Ideal for events and gatherings | 160.00 |
| Rojak Platter (Extra Large) | Customizable size for bigger groups | 200.00 |
| Side Salad | Fresh vegetables and fruits | 25.00 |
| Fruit Skewers | Assorted fruits on skewers | 30.00 (per dozen) |
| Dessert Platter | Assorted traditional desserts | 50.00 |
| Beverage Package | Variety of drinks | 2.00 per drink |
183 ROJAK Menu Singapore Drive Thru Items Table
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Rojak | Traditional Rojak | Fresh fruits and vegetables tossed in sweet, spicy, and tangy sauce | 8.50 |
| Vegetarian Rojak | Rojak without shrimp paste | 7.50 | |
| Special Rojak | Rojak with extra ingredients like century egg | 10.50 | |
| Mini Rojak | Smaller portion of traditional rojak | 5.00 | |
| Rojak with Cuttlefish | Rojak with added cuttlefish slices | 9.50 | |
| Fried Items | Fried Banana | Crispy fried banana fritters | 4.50 |
| Fried Sweet Potato | Fried sweet potato sticks | 3.50 | |
| Fried Tofu | Crispy tofu cubes served with sauce | 4.00 | |
| Fried Prawn Rolls | Crispy rolls filled with prawns | 6.50 | |
| Fried Chicken Wings | Marinated chicken wings | 8.00 | |
| Drinks | Fresh Sugarcane Juice | Freshly squeezed sugarcane juice | 3.50 |
| Ice Blended Longan Juice | Longan fruit blended with ice | 4.50 | |
| Bandung | Rose syrup with evaporated milk | 2.50 | |
| Soft Drinks | Various soda options | 2.00 | |
| Kopi-O | Traditional black coffee | 1.80 | |
| Desserts | Ice Kacang | Shaved ice dessert with assorted toppings | 5.50 |
| Chendol | Iced dessert with coconut milk, green rice flour jelly, and palm sugar | 4.50 | |
| Durian Chendol | Chendol with durian pulp | 6.50 | |
| Mango Sago | Mango pudding with sago pearls | 5.00 | |
| Grass Jelly | Grass jelly dessert | 3.50 |
Nutrition Information Of 183 ROJAK Singapore Menu Table
| Menu Item | Serving Size | Energy (kcal) | Protein (g) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|---|---|
| Traditional Rojak | 1 serving | 350 | 7 | 15 | 5 | 0 | 45 | 6 | 20 | 450 |
| Fruit Rojak | 1 serving | 280 | 5 | 10 | 3 | 0 | 40 | 8 | 25 | 400 |
| Cuttlefish Kang Kong | 1 serving | 220 | 9 | 12 | 4 | 0 | 15 | 3 | 5 | 380 |
| Prawn Paste Chicken | 1 serving | 300 | 15 | 18 | 6 | 0 | 20 | 2 | 6 | 420 |
| Fried Tofu | 1 serving | 180 | 8 | 10 | 3 | 0 | 20 | 2 | 5 | 320 |
Franchising Opportunities of 183 ROJAK Menu Singapore
- Brand Identity and Menu: Franchisees would benefit from using the established brand name and logo of 183 ROJAK. The menu would feature their signature rojak dishes, showcasing their unique blend of flavors and ingredients.
- Operational Support: This would cover assistance in setting up the franchise location, including guidance on store layout, equipment procurement, and initial staff training.
- Supply Chain Management: Franchisees would likely receive support in sourcing ingredients and products to maintain consistency across all franchise locations.
- Marketing and Promotions: The franchisor might provide marketing materials and strategies to help promote the franchise locally, including digital marketing support and possibly participation in broader advertising campaigns.
- Quality Control: Ensuring consistency in food quality and service standards across all franchise outlets through regular inspections and feedback mechanisms.
- Financial Assistance: Some franchisors may offer financial assistance or guidance in securing financing to start the franchise.
- Franchise Fees and Royalties: Franchisees would typically pay an initial franchise fee and ongoing royalties based on sales to the franchisor.
- Training Programs: Comprehensive training programs for franchisees and their staff to ensure they understand the brand standards, recipes, and operational procedures.
Quality and Safety of 183 ROJAK Menu Singapore
Fresh Ingredients: 183 ROJAK focuses on using fresh ingredients such as fruits, vegetables, and various toppings to ensure quality in their rojak dishes.
Hygiene Standards: The preparation and handling of food follow strict hygiene protocols to maintain safety and cleanliness in their kitchen.
Local Compliance: The restaurant likely complies with Singapore’s food safety regulations, ensuring that all food items are prepared and stored in accordance with national guidelines.
Customer Satisfaction: Emphasis on quality control to ensure consistency and customer satisfaction with every dish served.
183 ROJAK Singapore Location And Contact
Contact : 98202852
Conclusion
The 183 Rojak menu in Singapore features traditional and innovative rojak dishes, blending fresh fruits and vegetables with a variety of sauces and toppings. Their offerings include classic rojak combinations and unique creations, catering to diverse tastes and preferences.
