BALESTIER BAK KUT TEH MENU SINGAPORE PRICES 2024
Balestier Bak Kut Teh in Singapore offers a distinctive menu focused on traditional herbal pork rib soup, featuring rich, aromatic broths with tender pork ribs. The signature dishes include the classic Bak Kut Teh, as well as variations with herbal or peppery flavors. Accompanying sides like rice, dough fritters, and preserved vegetables complement the hearty soup, making it a fulfilling, flavorful experience for lovers of Singaporean comfort food.
BALESTIER BAK KUT TEH MENU SINGAPORE 2024
Balestier Bak Kut Teh offers a rich variety of herbal pork rib soups, tender braised meats, and savory side dishes like rice and dough fritters, perfect for a hearty, comforting meal.
Balestier Bak Kut Teh Menu Singapore 2022
| Menu | Price |
| The Balestier Treasures | |
| Bring home the treasures along Balestier Road | S$13.80 |
| Balestier Personal Treasures | S$13.80 |
| Pot of Oinks | |
| Golden Oinks | S$25.00 |
| XoXo Oinks Dry BKT | S$25.00 |
| Haha Oinks | S$16.80 |
| Bak Kut Teh | S$13.30 |
| Spare Ribs Soup | S$9.30 |
| Homemade Meatball Soup | S$8.30 |
| Classic Bak Kut Teh | S$9.30 |
| Red Glutinous Wine Chicken | S$8.30 |
| Tenderloin Soup | S$9.30 |
| Pig’s Kidney Soup | S$8.30 |
| Pig’s Liver Soup | S$8.30 |
| Pig’s Stomach Soup | S$8.30 |
| Braised Trotters | S$10.30 |
| Braised Big Intestines | S$8.30 |
| Braised Pork Belly | S$10.30 |
| Sides | |
| Prawn Rolls | S$16.00 |
| Fried Youtiao with Cuttlefish Paste | S$13.00 |
| Salted Vegetables | S$4.30 |
| Braised Egg | S$1.30 |
| Braised Peanuts | S$4.30 |
| Braised Bean Curd | S$4.30 |
| Braised Bean Curd Skin | S$4.30 |
| Braised Pork Skin | S$4.30 |
| You Tiao | S$1.30 |
| Rice | S$1.30 |
| Porridge | S$1.00 |
| Kuey Tiao Kia | S$2.70 |
| Mee Sua Soup | S$2.70 |
| Fried Rice & Noodles | |
| 1966 Pork Ribs Noodles 1966 (Soup) | S$7.00 |
| Pig’s Liver Mee Sua | S$7.00 |
| Ang Zhao Mee Sua | S$7.00 |
| Hokkien Mee (Black) | S$7.50 |
| Seafood Hor Fun | S$7.50 |
| Black Bean Beef Hor Fun | S$7.50 |
| Fried Hor Fun | S$7.50 |
| Fried Rice | S$7.50 |
| Fried Bee Hoon | S$7.50 |
| Fried Mee Sua | S$7.50 |
| Mee Goreng | S$7.50 |
| Sliced Fish Bee Hoon Soup | S$8.00 |
| Trotters Bee Hoon | S$10.00 |
| Vegetables | |
| Tang O Soup | S$5.30 |
| Enoki Mushroom Soup | S$5.30 |
| Xiao Bai Cai | S$6.30 |
| Beansprouts | S$6.30 |
| Broccoli with Scallops | S$18.00 |
| Brinjal with Salted Fish | S$15.00 |
| Mixed Vegetables | S$12.00 |
| Chinese Chive | S$10.00 |
| Baby Kai Lan | S$10.00 |
| Sambal Kangkong | S$10.00 |
| Mussels | |
| Fragrant La La | S$18.00 |
| Fried Man Tou | S$8.00 |
| Fish | |
| Curry Fish Head | S$35.00 |
| Seafood Delights | S$28.00 |
| Sweet & Sour Sliced Fish Rice | S$18.00 |
| Thai Style Sliced Fish | S$18.00 |
| Ginger & Onion Sliced Fish | S$18.00 |
| Frogs | |
| Dried Chili Frog | S$18.00 |
| Ginger & Onion Frog | S$18.00 |
| Squids | |
| Salted Egg Squid | S$22.00 |
| Sambal Squid | S$22.00 |
| Thai Style Squid | S$22.00 |
| Prawns | |
| Salted Egg Prawns | S$25.00 |
| Cereal Prawns | S$25.00 |
| Pork & Beef | |
| Sweet & Sour Pork | S$15.00 |
| Creamy Salted Egg Pork | S$15.00 |
| Claypot Pig’s Liver | S$15.00 |
| Black Pepper Beef | S$18.00 |
| Ginger & Onion Beef | S$18.00 |
| Chickens | |
| Spicy Mala Chicken | S$18.00 |
| Prawn Paste Fried Chicken | S$15.00 |
| Dried Chilli Chicken | S$15.00 |
| Thai Style Chicken | S$15.00 |
| Lemon Chicken | S$15.00 |
| Cereal Chicke | S$15.00 |
| Salted Egg Chicken | S$18.00 |
| Bean Curd | |
| Spicy Mapo Bean Curd | S$13.00 |
| Thai Style Bean Curd | S$13.00 |
| Cai Xiang Bean Curd | S$13.00 |
| Omelette | |
| Oyster Omelette | S$13.00 |
| Prawn Omelette | S$13.00 |
| Onion Omelette | S$10.00 |
| Preserved Radish Omelette | S$10.00 |
| Beverages | |
| Disposable Tea Set | S$3.00 |
| Homemade Barley | S$2.20 |
| Iced Lemon Tea | S$2.20 |
| Lime Juice | S$2.20 |
| Coke | S$2.20 |
| Coke Zero | S$2.20 |
| Ayataka Green Tea | S$2.20 |
| Jasmine Green Tea | S$2.20 |
| Oolong Tea | S$2.20 |
| Bottled Water | S$2.20 |
Family Activities Of BALESTIER BAK KUT TEH Menu Singapore Table
| Activity | Description | Notes |
|---|---|---|
| DIY Bak Kut Teh Kit | Families can purchase a DIY Bak Kut Teh kit to cook together at home or in a private room. | Fun cooking activity for all ages. |
| Bak Kut Teh Tasting | Organize a tasting session where families can sample different types of Bak Kut Teh. | Ideal for family food exploration. |
| Kids Menu | A kid-friendly menu featuring smaller portions or milder flavors for younger children. | Custom options available for picky eaters. |
| Family Dining Package | Special group or family dining packages that offer large portions at a discounted price. | Perfect for family gatherings. |
| Cultural Experience | Learn about the origins of Bak Kut Teh and its significance in Singaporean culture. | Fun for educational family outings. |
| Live Cooking Demo | Watch the chefs prepare Bak Kut Teh live in an open kitchen or during a scheduled event. | Great for curious little chefs! |
| Interactive Games | Host interactive quizzes or games related to Bak Kut Teh ingredients and history. | Fun and educational for children. |
Allergen Information Of BALESTIER BAK KUT TEH Menu Singapore Table
| Dish Name | Allergens Present |
|---|---|
| Bak Kut Teh (Pork Rib Soup) | Soy, Garlic, Sesame |
| Rice (White) | None |
| Rice (Brown) | None |
| Bak Kut Teh (Chicken) | Soy, Garlic, Sesame |
| Pig’s Trotters | Soy, Garlic, Sesame |
| Youtiao (Fried Dough) | Wheat, Gluten |
| Lup Cheong (Chinese Sausage) | Soy, Wheat, Garlic |
| Tofu | Soy |
| Braised Eggs | Soy, Eggs |
| Chili (Sambal) | Soy, Garlic, Seafood (if applicable) |
| Vegetables (Stir-fried) | Soy, Garlic |
| Ginger Drink | None |
| Herbal Drink | None |
Bulk Order Of BALESTIER BAK KUT TEH Singapore Menu Table
| Item | Description | Quantity | Price (SGD) | Notes |
|---|---|---|---|---|
| Bak Kut Teh (Pork Ribs) | A signature herbal soup with tender pork ribs. | 5-10 servings | $60-$120 | Served with rice and soup. |
| Pig Trotters | Slow-cooked pig trotters in a flavorful herbal broth. | 5-10 servings | $70-$140 | Great addition to Bak Kut Teh meals. |
| Braised Pig’s Intestines | Tender pig intestines braised in rich, savory sauce. | 5-10 servings | $45-$90 | Can be paired with rice or soup. |
| Rice (Steamed) | Soft and fragrant steamed white rice. | 5-10 servings | $10-$20 | Served alongside Bak Kut Teh dishes. |
| Chinese Tea | Traditional Chinese tea to accompany the meal. | 5-10 servings | $5-$15 | A refreshing beverage for all orders. |
| Bak Kut Teh (Herbal Soup) | The herbal broth base for Bak Kut Teh. | 5-10 servings | $30-$60 | Extra soup for bulk orders. |
| Fried Dough Fritters (You Tiao) | Crispy fried dough sticks to dip into the soup. | 5-10 servings | $10-$25 | A perfect complement to the meal. |
| Side Dishes (Tofu, Vegetables) | Assorted side dishes like tofu, vegetables, and eggs. | 5-10 servings | $20-$40 | Varied options for added flavor. |
BALESTIER BAK KUT TEH Menu Singapore Drive Thru Items Table
| Item | Description | Price (SGD) |
|---|---|---|
| Bak Kut Teh | Traditional herbal pork rib soup with a rich broth | $8.00 |
| Chili Crab Soup | Crab cooked in a spicy, flavorful broth | $12.00 |
| Pork Ribs | Succulent grilled pork ribs served with tangy sauce | $9.00 |
| Braised Pig Trotters | Tender pig trotters stewed in a savory braise | $7.50 |
| Chicken Rice | Fragrant rice served with tender poached chicken | $6.00 |
| Tofu Skin Roll | Deep-fried tofu skin wrapped with vegetables and mushrooms | $5.00 |
| Sliced Pork Belly | Sliced pork belly served with a side of dipping sauce | $6.50 |
| Crispy Fried Prawn | Deep-fried prawns with a crunchy batter | $7.00 |
| Chinese Spinach | Stir-fried Chinese spinach in garlic sauce | $5.00 |
| Beverages (Herbal Tea/Barley) | Refreshing herbal tea or barley drink | $2.50 |
| Rice | Steamed jasmine rice | $1.50 |
Nutrition Information Of BALESTIER BAK KUT TEH Singapore Menu Table
| Menu Item | Price (SGD) |
|---|---|
| Bak Kut Teh | 13.30 |
| Spare Ribs Soup | 9.30 |
| Homemade Meatball Soup | 8.30 |
| Pig’s Kidney Soup | 8.30 |
| Braised Trotters | 10.30 |
| Braised Pork Belly | 10.30 |
| Fried Youtiao with Cuttlefish Paste | 13.00 |
| Salted Vegetables | 4.30 |
| Braised Egg | 1.30 |
| Fried Rice | 7.50 |
| Mee Sua Soup | 2.70 |
| Fried Mee Sua | 7.50 |
| Sambal Kangkong | 10.00 |
| Sweet & Sour Pork | 15.00 |
| Salted Egg Squid | 22.00 |
| Salted Egg Prawns | 25.00 |
| Homemade Barley | 2.20 |
Franchising Opportunities of BALESTIER BAK KUT TEH Menu Singapore
Authenticity and Tradition: The restaurant emphasizes traditional recipes, serving rich, flavorful Bak Kut Teh made from high-quality pork and herbal broths. Their offerings aim to preserve the culinary heritage of Singapore.
Franchise Package: The franchise includes comprehensive support for operations, marketing, and training. This may involve assistance with site selection, interior design, equipment, and staffing, ensuring that franchisees maintain the brand’s consistency and quality.
Menu and Products: Franchisees operate under the Balestier Bak Kut Teh menu, which traditionally includes Bak Kut Teh, rice, and various sides. The franchise may allow for regional variations based on local preferences, but core dishes will remain the same.
Profit Potential: Given the popularity of Bak Kut Teh in Singapore and the increasing demand for quality local food, this franchise offers good business potential, especially in high-traffic areas such as malls and business districts.
Support and Training: Franchisees receive extensive training in all aspects of the business, from cooking techniques to customer service, ensuring that the brand’s high standards are met consistently.
Quality and Safety of BALESTIER BAK KUT TEH Menu Singapore
Quality of Food:
- Balestier Bak Kut Teh specializes in the famous Singaporean pork rib soup known as Bak Kut Teh, prepared using high-quality cuts of pork, herbs, and spices. The restaurant often focuses on using fresh ingredients, which contribute to the rich, flavorful broth that is a hallmark of the dish.
- The meats used are tender and flavorful, offering a satisfying experience for customers. Many of their offerings, such as herbal Bak Kut Teh and dry Bak Kut Teh, are popular for their depth of flavor and authenticity.
- They also serve side dishes like rice, tofu, and vegetables that complement the Bak Kut Teh, ensuring a balanced and well-rounded meal.
Safety and Hygiene:
- In terms of safety, Balestier Bak Kut Teh follows Singapore’s strict food safety regulations, ensuring that their kitchen practices are in line with the health and hygiene standards required by the local authorities. This includes proper handling, storage, and preparation of ingredients to minimize contamination risks.
- The restaurant is known for maintaining cleanliness in its dining areas, which is typical for eateries in Singapore due to strict hygiene laws enforced by the Singapore Food Agency (SFA).
BALESTIER BAK KUT TEH Singapore Location, Contact, Opening Hours And Instant Data
Contact : 69514798
Opening Hours
| Sunday | Open 24 hours | |
| Monday | Open 24 hours | |
| Tuesday | Open 24 hours | |
| Wednesday | Open 24 hours | |
| Thursday | Open 24 hours | |
| Friday | Open 24 hours | |
| Saturday | Open 24 hours |
Accessibility
- Wheelchair-accessible seating
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- On-site services
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Coffee
- Late-night food
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Seating
Amenities
- Toilets
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid street parking
Conclusion
Balestier Bak Kut Teh in Singapore offers a rich, flavorful menu centered around their signature Bak Kut Teh, a fragrant herbal pork rib soup simmered to perfection. Patrons can also enjoy tender pork belly, spare ribs, and a variety of sides like rice, yau char kway, and braised tofu. The hearty broth, infused with medicinal herbs, is perfect for a comforting meal, offering an authentic taste of Singapore’s beloved dish.
MENU SOURCE: OFFICIAL WEBSITE
